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PHANTOM Yacht Description

Represented by DMA Yachting, the majestic charter yacht PHANTOM is a 61 ft sailing catamaran. The most valuable elements of PHANTOM are her well-chosen interiors and alfresco dining areas. PHANTOM spends the summer and winter season in Greece. She was delivered by the well-known ship builder Lagoon in 2019. The ingenious yacht layout features 5 generous cabins and comfortably accommodates up to 10 guests.

PHANTOM is presented primarily as a sailing catamaran. The central space of the yacht is the main saloon, which connects to the aft deck. The aft deck is where heart of the yacht is and that's where the guests spend most of their time. The tasteful cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. The cabins offer designer mattrace beds and feature ensuite bathrooms. Multiple portholes provide a connection with the natural world outside.

The sailboat features 2 X 150 HP Volvo Penta Koller Power Marine Generators (x2) – 26.5 kVA and 13.5 kVA engines .

What is the cabin arrangement of PHANTOM?

  • 5 Double cabins

PHANTOM

  • Weekly price:
    €28,000 - €32,200

    Low Season | High Season

  • Length: 61'
  • # of Guests: 10
  • # of Cabins: 5
  • # of Crew: 4
  • Builder: Lagoon
  • Consumption: 40 Litres/Hr
  • Cruising Speed: 10
  • Max. Speed: 12
  • Built Year: 2019

PHANTOM Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Taxes: 12%, exceptions available Total Note
14 day charter 56,000€ to 64,400€ 11,200€ to 19,320€ 6,720€ to 7,728€ 73,920€ to 91,448€ Discounts outside the main season are common.
7 day charter 28,000€ to 32,200€ 5,600€ to 9,660€ 3,360€ to 3,864€ 36,960€ to 45,724€ Standard charter rate, base for all calculations.
3 day charter 14,000€ to 16,100€ 2,800€ to 4,830€ 1,680€ to 1,932€ 18,480€ to 22,862€ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
28,000€ / 6 * 3 days = 14,000€

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: €28,000

High season rate: €32,200

Price Terms

Plus Expenses

PHANTOM Yacht Charter Locations

Summer Season

Winter Season

Amenities

Nude: Inq
Crew Pets: No
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
YachtNudeCharters: Inq
Crew Smokes: Inq

Specifications

Tube:
Guests: 10
Maxspeed: 12
Draft: 1.55
Cruising Speed: 10
Helipad: No
Ac: Full
Ac Night: No
Built: 2019
Cabins: 5
King:
Queen:
Double: 5
Single:
Twin:
Pullman:
Showers: 5
Basins:
Heads: 5
Electric Heads:
Jacuzzi: No

Features

BBQ: 0
AC: Full
Cruising Speed: 10
Max Speed: 12

More Specifications

Flag: Greek
Homeport: Athens, Greece
Resort Course:
Yacht Permit: 2
Yacht License: 2
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: T/T Highfield Delux 4.6m tender
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp: with 60HP outdoor motor
Floating Mats:
Dinghy Pax:
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard:
Seabob:
Sea Scooter: No
Crew

Crew Information

Stavros Polizos
Captain
Greek
Stavros started sailing from young age, when he grew older he studied at the Merchant Marine. He obtained a Yacht Mastand started sailing all around Greece and Europe He have been involved in many deliveries and transfers of sailing boats, travelling thrown Atlantic and Mediterranean Sea. For more than twenty years he has been sailing professionally on charter boats around Greece with most of his experience in the islands of Cyclades, Saronic Gulf, the Ionian Sea, Sporades and the Dodecanese. Languages: Greek, English, Spanish (Elementary) Previous yachts: S/C Boom

George Antonopoulos
Chef
Greek
George has worked in various cuisines throughout his career, he has gained experience cooking Italian, Mediterranean and vegan cuisines. A person who is very social and gives very much attention to the detail, an asset to the team that will make the difference to the energy and the attitude of the team. His presence will support the charter to run smoothly as he is always keen to keep everyone around him excited and satisfied with anything they might ask for. Previous yachts: S/C Boom

Stella Pistofidou
Stewardess
Greek
Stella has great communication skills, and she speaks English and basic Spanish. Used to be an English teacher for kids and adults, is also a freelance graphic designer. She holds an “ Open Sea Sailing” certificate and Skipper’s licenses. A team worker has worked for different kind of ventures. She has worked as a hostess and sailor in daily cruises in the Cyclades islands for many years. Also, she was part of the organization of many festival in the Greek Islands. A very dynamic person, trustworthy with creative thinking.

Alexandros Kallikratis Marinakis
Deckhand
Greek
Alexandros has 20 years old, and at this stage of his life he decided to transform his career and become a deckhand. He has 3 years of sailing experience. As a sailor for Vista Yachting in Santorini he was responsible for organization and loading ship storage, operating and maintaining boat’s equipment and navigating. In the past has been working as a dayworker on a heavy duties wash downs. His strongest abilities are critical thinking, customer assistance, multitasking. He is responsible, communicative and easygoing, so he has all the best predispositions to become a crew member. He speaks English, Greek and Russian.

Menu





Breakfast


Buffet


◊ Variety of seasonal fruits ◊ Yogurt
◊ Granola
◊ Cereals


◊ Pancakes
◊ Biscuits
◊ Scrambled eggs
◊ Omelette or sunny eggs
◊ Bacon
◊ Platter with cheese and salami ◊ Croissants and muffins


DAY 1






Lunch


◊ Green salad with cherry tomatoes, radishes, avocado, kinoa, with balsamic vinaigrette


◊ Flank steak with salsa Verde and baked baby potatoes with herbs, paprika and lemon


Dinner


◊ Baked eggplants with parsley, pine nuts and red wine vinegar and tahini vinaigrette


◊ Seabream with olive oil, lemon and capers sauce, topinabur purée with chives and green salad


DAY 2






Lunch


◊ Red tuna tartar with mango, chili and fresh coriander salsa


◊ Risotto with shrimps and rocket


Dinner


◊ Baked camembert with wine and fresh thyme served with grilled pittas


◊ Rib-eye with red wine sauce with porcini mushrooms and carrot purée


DAY 3






Lunch


◊ Tomato mozzarella salad with pesto vinaigrette


◊ Sea-bass and greens with tomato vinaigrette, baked yams, capers, olives and herbs


Dinner


◊ Grilled vegetables and halloumi cheese salad


◊ Fillet of beef with chimichuri sauce and basmati rice


DAY 4






Lunch


◊ Green salad with peaches, mozzarella and lemon dressing


◊ Risotto with lobster and bisque


Dinner


◊ Mussels in tomato and rosemary sauce


◊ Sea-bream with sauteed potatoes with herbs and olive oil, vinegar and mint dressing


DAY 5






Lunch


◊ Fig, raspberry and prosciutto salad with mozzarella buffala


◊ Linguini with shrimps, smoked bacon, tomato and chili


Dinner


◊ Grilled prawns with asian dressing on a green salad wit fresh coriander


◊ Seafood lasagna with tomato and fresh basil


DAY 6






Lunch


◊ Greek salad - Fava
◊ Zucchini fritters with yogurt sauce ◊ Musaka


Dinner


◊  Salad with iceberg, apple, strawberries and white balsamic vinegar


◊  Penne Bolognese


◊  Grilled lobsters


DAY 7






Lunch


◊ Taboulet salad - Humus
◊ Slow cooked lamb with asparagus and polenta


Dinner


◊ Baby spinach salad with pears, walnuts and gorgonzola cheese


◊ Pasta fresca with pancetta, mushrooms, fennel and pecorino cheese

































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  • PHANTOM

    Price Terms: Plus Expenses

    Price from €28,000/week

    High season €32,200/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

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