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KaLiMar Yacht Charter

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KaLiMar Yacht Description

KaLiMar yacht is a 50.00 ft long sailboat catamaran and spends the summer and winter season in Greece. It was built by Lagoon in 2019. The yacht layout features 6 cabins and accommodates 10 guests. The cabin arrangement is following: 4 queen cabins, 2 single cabins, 4 double cabins.

The sailboat features 2 x 80 CV / 2 x 80 HP engines and a generator.

Accommodation

four double cabins and two semi double cabins (which can accommodate one adult or two children) with four bathrooms

Cabin Breakdown

Queen Cabins: 4
Double Cabins: 4
Single Cabins: 2

KaLiMar Yacht Details

50'

Length

10

Guests

6

Cabins

2

Crew

Lagoon

Built by

€12,900 - €16,800

Weekly price low-high season

35 Litres/Hr

Consumption

8

Cruising Speed

9

Max. Speed

KaLiMar yacht charter price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Taxes: 12%, exceptions available Total Note
14 day charter 25,800€ to 33,600€ 5,160€ to 10,080€ 3,096€ to 4,032€ 34,056€ to 47,712€ Discounts outside the main season are common.
7 day charter 12,900€ to 16,800€ 2,580€ to 5,040€ 1,548€ to 2,016€ 17,028€ to 23,856€ Standard charter rate, base for all calculations.
3 day charter 6,450€ to 8,400€ 1,290€ to 2,520€ 774€ to 1,008€ 8,514€ to 11,928€ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
12,900€ / 6 * 3 days = 6,450€

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: €12,900

High season rate: €16,800

RATES 2022
High Season: Euro 16800 per week (July - August)
Mid Season: Euro 15500 per week (June and Sept)
Low Season: EURO 12900 (rest months)
Plus all expenses (V.A.T. 13% & APA 25%)

RATES 2023
High Season: Euro 18500 per week (July - August)
Mid Season: Euro 16500 per week (June and Sept)
Low Season: EURO 14500 (rest months)
Plus all expenses (V.A.T. 13% & APA 25%)

Charters for less than a week are only available upon request and the weekly rate is divided by 6.
2023 charters are accepted only under the following condition. In case the owner sells the yacht till January 1st 2023, no liquidated damages nor brokers commission will be due by the owner. The Stakeholder will undertake every effort to find a suitable replacement yacht. In case the Stakeholder is not successful, the charterer receives immediate refund. RATES 2022
High Season: Euro 16800 per week (July - August)
Mid Season: Euro 15500 per week (June and Sept)
Low Season: EURO 12900 (rest months)
Plus all expenses (V.A.T. 13% & APA 25%)

RATES 2023
High Season: Euro 18500 per week (July - August)
Mid Season: Euro 16500 per week (June and Sept)
Low Season: EURO 14500 (rest months)
Plus all expenses (V.A.T. 13% & APA 25%)

Charters for less than a week are only available upon request and the weekly rate is divided by 6.
2023 charters are accepted only under the following condition. In case the owner sells the yacht till January 1st 2023, no liquidated damages nor brokers will be due by the owner. The Stakeholder will undertake every effort to find a suitable replacement yacht. In case the Stakeholder is not successful, the charterer receives immediate refund.

Price Terms

Plus Expenses

KaLiMar Yacht Charter Locations

Summer Season

Winter Season

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Multimedia System: Yes
Nude: Inq
Crew Pets: No
Guest Pets: No
Number Dine In: Yes
Water Maker: Yes
Ice Maker: Yes
Bimini: Yes
Special Diets: No
Kosher: No
Gay Charters: Yes
YachtNudeCharters: Inq
Hairdryers: Yes
Smoking: On deck
Crew Smokes: Inq
Children Ok: Yes
Generator: Yes
Inverter: Yes
Voltages: 220 V

Specifications

Tube: 1
Guests: 10
Maxspeed: 9
Draft: 4.7
Cruising Speed: 8
Helipad:
Ac:
Ac Night:
Built: 2019
Cabins: 6
King:
Queen: 4
Double: 4
Single: 2
Twin:
Pullman:
Showers: 4
Basins:
Heads:
Electric Heads: 4
Jacuzzi:

Features

BBQ: 0
AC: Full
Generator: Yes
Internet: Onboard WIFI
Cruising Speed: 8
Max Speed: 9

Layout

Layout of KaLiMar

More Specifications

Flag: Greek
Homeport: Athens
Resort Course:
Yacht Permit: 2
Yacht License: 2
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Communication: Wi-fi: 10gb free
Laptop
printer
Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size:
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp: 40 HP
Floating Mats:
Dinghy Pax: 6
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard:
Windsurfer:
Snorkel Gear: 10
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard: 2

Other Entertainment

Shower gel, shampoo, conditioner, body milk, hand soap
1 hairdryer
Iron
Tv 1
Fans for each cabin
Pillows for each bed 4

Crew

Crew Information

Crew of KaLiMar|Captain Captain

Captain: Popi Tomazou

Captain - Popi Tomazou
Popi was born in 1981 in Johannesburg, South Africa, and is of Greek descent. With years of experience as a deckhand and stewardess, she is now a fully licensed captain in her own right having recently earned her RYA/MCA Yacht Master Offshore. She brings to Kalimar additional knowledge of the sea and safety on yachts along with a love of chartering in Greece.

She has spent years sailing throughout the Mediterranean with the Aegean and Ionian seas being her home. She is quick to help guests and ensure that have a spectacular charter!

Popi welcomes guests with a bright smile - you will easily relax and enjoy the finest of holidays.

Along with sailing and traveling, she loves SCUBA and underwater exploring, hiking, walking, cooking, reading, and adventurous life!

Languages: English, Greek, and Africaans

Cook/ Hostes - Tzanidis Emmanouil
Emmanouil, born in 1994, is Greek and combines his sailing knowledge with his culinary arts degree in joining KaLiMar. He started his career in restaurants in 2010; from there, Emmanouil attended Le Monde Culinary School and graduated in 2014. He continued in restaurants throughout Greece and has participated in additional seminars -such as Italian Cuisine, Sous Vide, Greek PDO (protected designation of origin) Products, and Diet Menus- Smart Energy. With his diverse background, he is looking forward to offering exceptional service to guests and showing them the beauty of the Greek islands.

With a longtime love of sailing, Emmanouil holds his skipper and speedboat diplomas. He loves racing and has competed in open sea and buoy races. In 2011, he volunteered in organizing the sailing events for the Special Olympics held in Greece. In his free time, Emmanouil enjoys Alpine skiing, windsurfing, sailing for fun, SCUBA diving, and repairing cars.

Languages: Greek (native); English (fluent)

Menu

Breakfast


All types of coffees, teas and Fresh juices


Selection of breads and pastries.


Condiments - peanut butter, honey, marmalades, tahini, praline,


Fresh local fruits, dried fruits and Nuts


Butter Pancakes, crepes or |French Toast 


Cold cuts, Cheese and spreads


Greek Yoghurt


Sausages, bacon or smoked salmon


Eggs all types – (fried, scrabbled, boiled, poached)


Day 1


Lunch


Lentil salad with roasted vegetables, sprinkled with onion, parsley and orange dressing


Crispy pita bread, with cod roe dip


Cous Cous with caper leaves and slow cooked octopus with local rose wine and fennel


Dinner


Crostini with spicy tapenade cherry tomatoes and marinated anchovies


Fresh green salad with grilled manouri cheese peach and almond fillets and honey dressing


Flank steak tagliata with chimichuri sauce


Day2


Lunch


Brucshetta with onion marinated tomatoes and spicy sardine fillets


Feta cheese with extra virgin olive oil and oregano


Briam the Greek version of Ratatouille


Dinner


Tabbouleh salad


Smoked eggplant and pepper salad smashed with garlic, parsley, extra virgin olive oil and white balsamic vinegar


Giovetsi - Slow cooked beef with tomatoes and orzo


Day 3


Lunch


Zucchini rolls with ricotta cheese olives and herbs


Grapes salad with rocket wheat goat cheese and balsamic dressing


Gazpacho soup with garlic croutons fresh herbs and yogurt


Dinner


Cherry tomatoes salad with onion, carob rusk, katiki cheese, thyme extra virgin olive oil and white vinegar


Shrimps cheviche with yuzu, mango, chilly and chives 


Pastitsio (Oven baked pasta with minced beef and béchamel sauce)


Day 4


Lunch


Greek salad


Souvlaki (small pieces of pork or chicken grilled on a skewer) with tomatoes, onion, tzatziki and pita bread


Dinner


Brucshetta with shrimps saganaki


Beetroot salad with orange, gorgonzola and hazelnuts


Risotto with zucchini, goat cheese, lemon zest and Robola wine


Day 5


Lunch


Mini skewer with olives, salami Lefkada and grilled haloumi


Dakos salad with Cretan rusk freshly ground tomato, feta mouse, olives, and extra virgin olive oil


Pasta alla Ragu


Dinner


Meze night


Smoked eggplant salad


Boiled bean salad with smoked mackerel


Slow cooked octopus with extra virgin olive oil and vinegar


Fava with caper and onion


Dolmadakia - Grape leaf rolls with rice and herbs


Saganaki shrimps with tomato sauce and feta


Day 6


Lunch


Marinated gavros


Quinoa salad with watermelon, katiki cheese and basil


Orzo with shrimps dried tomatoes, pesto and ouzo


Dinner


Garlic bread with yogurt sauce


Cabbage salad politiki with fennel, carrot, red sweet pepper, garlic and vinaigrette


Lamb with rosemary and garlic pockets, served with baby potatoes


Day 7


Lunch


Oven roasted Greek style potatoes


Baked feta with chili


Gemista (Tomatoes stuffed with rice and flavors of Greek herbs)


Dinner


Mussel’s sauté with garlic butter, dill and white wine


Steamed vegetables with lemon juice and extra virgin olive oil


Grilled Catch of the day


Desserts


 Orange pie with mastic ice cream


Tiramisu


Cheesecake with handmade wild berries sauce


Traditional semolina halva


Yoghurt with traditional sweets


Banoffee


Fruit salad


 


 


 


 


 


 

Reviews

June 06. 2021
Gary
Photo 1
August 6, 2020
Nikolas
Photo 2
June 22, 2020
Dimitris
Photo 3
Photo 4
September 07, 2019
Nicole
Photo 5
August 30, 2019
Juan
Photo 6
August 16, 2019
Felice
Photo 7
August 03, 2019
Chrisrty, Romero, Gough, Black
Photo 8
July 10, 2019
Elizabeth
Photo 9
August 2021
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Photo 10
Photo 11
Photo 12
August 2021
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Photo 13
July 2021
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Photo 14
Photo 15
September 2021
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Photo 16
Photo 17
Photo 18
September 2021
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Photo 19
Photo 20
Photo 21
June & July 2021
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Photo 22
Photo 23
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  • KaLiMar

    Price Terms: Plus Expenses

    Price from €12,900/week

    High season €16,800/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts in Greece for Summer 2022 2023 are 40% reserved. If you are considering a charter in this time period, inquire now!

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