ESTIA POSEIDON Yacht Description
Introduced by DMA Yachting, the astonishing charter yacht ESTIA POSEIDON is a 85 ft motor yacht featuring a jetski. The highlights of ESTIA POSEIDON are her most appealing features and alfresco dining areas. ESTIA POSEIDON spends the summer and winter season in Greece. She was constructed by the famous yacht builder Falcon in 2006. A succesful refit was finalized in 2021. The expansive yacht layout features 4 generous cabins and comfortably accommodates a group of 10 guests.
ESTIA POSEIDON is classified as a superyacht. The key part of the boat -spacious aft deck, is right next to the meticulously composed main saloon. The main saloon is a friendly space to spend time when the aft deck might not be as desirable (at port, private conversations) and offers a range of entertainment options. 4 tasteful cabins are purposefully laid out to allow for comfortable access and private setting.
Accommodation
10 Guests in 1 Master, 1 VIP & 2 Twin cabins that can be convertible to double (each one with one extra bunk bed ),all with ensuite facilitiesWhat is the cabin arrangement of ESTIA POSEIDON?
- 2 Double cabins
- 2 Twin cabins
- 2 Pullman cabins
ESTIA POSEIDON
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Weekly price: €33,000 - €35,000
Low Season | High Season
- Length: 85'
- # of Guests: 10
- # of Cabins: 4
- # of Crew: 5
- Builder: Falcon
- Consumption: 470 Litres/Hr
- Cruising Speed: 20
- Max. Speed: 26
- Built Year: 2006
- Refit: 2021
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Price Terms
Plus Expenses - add APA to the price you see
Plus Expenses arrangement includes the boat and crew only (without tip).
All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.
The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).
For a motor yacht like ESTIA POSEIDON, the expected APA is 25% to 40% of the charter price (€8,250 - €13,200), making the charter cost €41,250 to €46,200. Exact amount will be confirmed after inquiry.
You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).
The remainder of the APA is returned after charter.
ESTIA POSEIDON Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Taxes: 12%, exceptions available | Total | Note | |
|---|---|---|---|---|---|---|
| 14 day charter | 66,000EUR to 70,000EUR | 13,200EUR to 21,000EUR | 7,920EUR to 8,400EUR | 87,120EUR to 99,400EUR | Discounts outside the main season are common. | |
| 7 day charter | 33,000EUR to 35,000EUR | 6,600EUR to 10,500EUR | 3,960EUR to 4,200EUR | 43,560EUR to 49,700EUR | Standard charter rate, base for all calculations. | |
| 3 day charter | 16,500EUR to 17,500EUR | 3,300EUR to 5,250EUR | 1,980EUR to 2,100EUR | 21,780EUR to 24,850EUR | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 33,000EUR / 6 * 3 days = 16,500EUR |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: EUR33,000
High season rate: EUR35,000
RATES
July/August : 35.000 EUR per week
Low Season: 33.000 EUR per week
Plus : VAT 13% and expenses VAT rate is determined by applicable tax legislation and may be subject to change without prior notice or responsibility on the Broker, the Stakeholder or the Owner. Should any changes in applicable tax legislation take place after the issuance of a charter agreement resulting in changes in total amount(s) due then the difference will be credited or debited accordingly to the Charterer
Charters for less than a week are only available upon request and the weekly rate is divided by 6 RATES
July/August : 35.000 EUR per week
Low Season: 33.000 EUR per week
Plus : VAT 13% and expenses VAT rate is determined by applicable tax legislation and may be subject to change without prior notice or responsibility on the Broker, the Stakeholder or the Owner. Should any changes in applicable tax legislation take place after the issuance of a charter agreement resulting in changes in total amount(s) due then the difference will be credited or debited accordingly to the Charterer
Charters for less than a week are only available upon request and the weekly rate is divided by 6
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Other Entertainment
-SUNDECK
-WIFI
-SWIMMING PALTFORM
-SUNPADS
-FOREDECK SEATING
-SATELLITE TV
-Soundbar and Wireless Rear Surround Sound System
Crew
Captain: Kosmas Rafael Sotiris
CAPTAIN
Kosmas Rafael Sotiris - Greek
Languages: Greek, English, French
Rafael grew up in Athens, Greece and learnt to sail from an early age. In
2010 he joined the MT Olympic Flair, as an Apprentice Officer. He spent 4
seasons in Tankers and in the summer of 2016, he began his yachting
career on a 54metre yacht as 2nd Officer, working on various yachts in
different positions, ultimately gaining his Class Certificate of Competency
– STCW ’78 Merchant Marine Academy of Hydra Ministry of Shipping in
early 2016. Since then, he has commanded yachts until 54metres in
varying parts of the world, such as Aegean, Ionian and Adriatic Sea. He is
energetic and hard-working, loves the sea and will make sure that the
guests will have a safe trip and greatest satisfaction.
CHEF
Kaliakatsos Georgios – Greek
Languages: Greek, English
Chef Georgios comes originally from Peiraeus, Greece. His passion
for food came around 8 years ago, when he attended a Masterclass of
the Greek Mediterranean Cuisine. Quickly inspired by the quality and
taste of fresh produce he continued his trainings by doing Masteclass
Thermomix, Roner and Siphon in 2015 and in early 2020 he attended
Masterclass Sous Vide. He started his career to the Grand Resort
Lagonissi, to develop his skills. From there George left Athens and
moved to a resort in Samos. In 2017, he continued his career for 1
year in Germany in Meze Academie as a Chef de Partier. Soon, he
returned to Greece to work as a Chef in a Resort in Mykonos. The
yachting industry came to his life in 2020, when he took over as Chef
for M / Y Alexander and the following year for M / Y Tourama.
George always aims to please his customers. He goes above and
beyond expectations, in order to the Estia Poseidon’s guests have the
most enjoyable culinary experience whilst onboard.
Chef George is determined that he wants to continue his career in the
yachting industry and his objective is to satisfy culinary desires,
embrace local produce, and provide guests with the highest level of
cuisine. When he is not cooking, he loves playing football and tennis
and he enjoys a lot travelling and discovering new destinations.
DECKHAND
Hannibal Villaret - Filipino
Languages: English
Villaret holds a Bachelor of Science & Marine Transportation since 2000
and has been working at sea since 2004. His 18-years previous
experience as Deckhand includes working on motor yachts from 22-118
meters. He started his Charter career at the Atlanta Golden Yachts in
2009 and since then, he never stopped sailing . As a member of our team,
he is highly motivated and performs within safety and quality guidelines
at all times.
Villaret’s nickname is Bhal and he is a very hard working and valuable
member of the crew that is much appreciated by our guests who find he
is a very amiable, easy going but attentive member of the 7Seas-
Maritime crew.
Gallery
