CASABLANCA Yacht Description
Offered by DMA Yachting, the majestic charter yacht CASABLANCA is a 175 ft motor yacht featuring a jetski and a hot tub. The main attractions of CASABLANCA are her elegant profile and inviting socializing areas. CASABLANCA spends the season in Greece. She was constructed by a custom yachtbuilder in 2017. The expansive yacht layout features 18 large cabins and comfortably accommodates a maximum of 36 guests.
CASABLANCA is classified as a superyacht. The key part of the yacht, generous aft deck, is right next to the well-equipped and inviting main saloon. The main saloon is a comfortable space that is well-equipped to shield from the elements in comfort and enjoyment and offers a range of entertainment options. 18 welcoming cabins are laid out for maximum privacy and comfort.
The motor yacht features 2x SCANIA at 550 HP engines .
What is the cabin arrangement of CASABLANCA?
CASABLANCA

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Weekly price: €74,000
- Length: 175'
- # of Guests: 36
- # of Cabins: 18
- # of Crew: 12
- Builder: Custom
- Cruising Speed: 10kn
- Max. Speed: 13kn
- Built Year: 2017

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CASABLANCA Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Taxes: 12%, exceptions available | Total | Note | |
|---|---|---|---|---|---|---|
| 14 day charter | 148,000EUR to 148,000EUR | 29,600EUR to 44,400EUR | 17,760EUR to 17,760EUR | 195,360EUR to 210,160EUR | Discounts outside the main season are common. | |
| 7 day charter | 74,000EUR to 74,000EUR | 14,800EUR to 22,200EUR | 8,880EUR to 8,880EUR | 97,680EUR to 105,080EUR | Standard charter rate, base for all calculations. | |
| 3 day charter | 37,000EUR to 37,000EUR | 7,400EUR to 11,100EUR | 4,440EUR to 4,440EUR | 48,840EUR to 52,540EUR | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 74,000EUR / 6 * 3 days = 37,000EUR |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: EUR74,000
High season rate: EUR74,000
CASABLANCA Yacht Charter Locations
Amenities
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Diving
Fishing
Green Initiatives
Crew
Branimir runs CASABLANCA with a scientist’s brain and a sailor’s instincts, locking down safety and smooth passages so you can lean into the Adriatic and forget the risk. He keeps the mood warm and steady while he quietly tracks every system and mile.
- Croatian nationality
- Bachelor's degree in Marine Sciences
- 9+ years as a professional mariner
- Fluent in English and Croatian
Marko runs the deck like a clean navigation plot, turning tight maneuvers and moorings into quiet, controlled moves that keep your days on schedule and stress-free. He stays calm when it gets tight, so you never feel it.
- Croatian nationality
- Maritime High School graduate
- Bachelor’s degree in Nautical Studies (Maritime Faculty, Split)
- Holds Master up to 500 GT license
Ivan brings athlete discipline to deck work, moving fast but precise so lines, toys, and tenders are always ready when you are. He keeps the energy light and dialed-in around guests.
- Croatian nationality
- Graduate of Nautical School in Split
- Bachelor’s degree in Nautical Studies (University of Split)
- 3+ years of experience as a sailor on boats
Matej reads wind, swell, and hardware in one glance, keeping CASABLANCA’s decks tight while backing you up on every watersports launch and landing. He blends pro seamanship with true hospitality instincts.
- Croatian nationality
- Advanced to skipper in 2024
- Experienced captaining catamarans and monohull sailing boats
- Background in hospitality as waiter, bartender, and pizza chef
Chris works the deck with quiet precision, locking down safety routines and shipkeeping so the yacht looks sharp and runs tight in the background of your trip. He treats every evolution like a checklist mission.
- Philippines nationality
- Bachelor of Science in Marine Transportation
- Experience as Deck Cadet and Ordinary Seaman at Elburg Shipmanagement Inc.
- Hands-on background in navigation, maintenance, and safety operations
Milena runs cabins and service with retail-level detail and hotel-speed efficiency, so your spaces stay spotless and reset without you ever seeing the work. She locks onto guest comfort and doesn’t let go.
- Nationality: Bosnia and Herzegovina
- Trade Technician graduate (trade, tourism, hospitality)
- 13 years’ experience in retail, restaurants, grill houses, and caregiving (2005–2018)
- Seasonal hotel housekeeping and service roles since 2019
Nikolina turns the yacht’s wellness zone into a quiet reset switch, reading your body fast and dialing treatments so you step out loose, clear, and ready for the next round of sea or shore. She brings clinic-grade skill with an easy, steady vibe.
- Serbian nationality
- Four-year physiotherapy degree (Medical School, Belgrade)
- 6+ years’ experience in wellness and body care
- 2 years working as massage therapist on cruise ships
Joy keeps guest areas turned over with quiet precision and a soft, human touch, so suites feel fresh, personal, and never like a hotel corridor. She anticipates small needs and clears them before you notice.
- Philippines nationality
- Degree in Information Technology (West Negros University)
- Employed by Flexi FNN Cleaning Services in Australia since 2020
- 2 years’ au pair experience in Belgium and the Netherlands
Srdjan builds menus like tight campaigns, hitting timing, temperature, and flavor so every service feels sharp and tuned to who’s at the table. He’s used to pressure, so full-ship dining rolls out smooth.
- Serbian nationality
- Culinary School graduate, Novi Sad (2012)
- Experience at Rosto Steak House (2015–2016)
- 8 years as chef aboard European river cruises
Ivan backs the galley with second-wave firepower, turning out precise plates and fast adjustments so the kitchen can pivot to cravings, dietary needs, or late-night calls without missing cadence.
- Serbian nationality
- Over 5 years of professional culinary experience
- 3.5+ years in leadership roles at high-end restaurants and world-class hotels
- Graduate of Secondary School for Hospitality and Tourism; currently studying at Higher Hotel Management University in Belgrade































