AGATA BLU Yacht Description
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SeaDoo Model 65ND Spark Jet Ski:
Stand-up jet ski provide thrilling fun on water; rare and exciting for a catamaran charter. -
Seabob Sea Scooter:
Premium Seabob for smooth, agile underwater exploration and effortless fun around islands. -
Large Flybridge with Seating, Bar & BBQ:
Spacious 50 sqm flybridge ideal for cocktails, al fresco dining and panoramic views together.
Core upload to your holiday firmware: AGATA BLU is a 2023 Sunreef 70 sailing catamaran hard‑wired for groups who actually use the boat. She sleeps up to **10 guests** (8 adults + 2 children) in **flexible family‑friendly cabins** – master and VIP both have fold‑out kids’ berths – so you don’t have to start the trip by deciding which child gets exiled to the sofa.
Main feature set: outside, not indoors. The yacht is basically a floating terrace system: a **supersized 50m² flybridge** with bar, BBQ and big lounging/dining zone; a full **aft deck dining cockpit** at water level; and a wide **forward lounge with trampolines** for the “do nothing, see everything” crowd. The hull and superstructure are tuned for maximum liveable space rather than brochure angles, so 74ft here feels like “small superyacht”, not “big weekender.”
Toy protocol: leave the marina slowly, return fast. Inventory includes a **SeaDoo Spark jet ski**, **Seabob**, **100hp Highfield RIB**, wakeboard, towables, **2 SUPs**, inflatable floating islands and fishing gear, all fed by a **hydraulic swim platform** that turns the stern into a beach club instead of a ladder queue.
Onboard systems, for people who still like civilization: full air‑conditioning, **55" LED TV** with Heos by Denon surround sound, Wi‑Fi, wine cooler, underwater lights and a drinking‑water filtration system that outputs both still and sparkling – i.e. fewer plastic bottles, more actual space in the fridge.
Why charter AGATA BLU instead of another 70‑something cat: because this one is **brand‑new generation (2023)**, has a **genuinely flexible layout for 10 guests**, a flybridge you’ll actually live on, a serious water‑toy stack, and a **pro 4‑person crew** built around a career sailor‑captain and an experienced chef. If your use‑case is “real time on deck, kids integrated, adults not compromised,” this platform fits the brief.
Accommodation
AGATA BLU accommodates 8 adults plus two children:1x Master cabin with additional foldout bed for children (Master bed size 160cm x 200cm, foldout bed 80cm x 90cm) with private bathroom.
1x VIP cabin with additional foldout bed for children (VIP bed size 160cm x 200 cm, foldout bed 80cm x 90cm) with private bathroom.
2x Double guest cabins (Bed size 160cm x 200cm) with en-suite bathrooms.
What is the cabin arrangement of AGATA BLU?
| Cabin | Bed Size | Bathroom Details | AC |
|---|---|---|---|
| Master Cabin | Queen bed 160cm x 200cm + fold-out child bed 80cm x 90cm | Private en-suite bathroom | Full AC |
| VIP Cabin | Queen bed 160cm x 200cm + fold-out child bed 80cm x 90cm | Private en-suite bathroom | Full AC |
| Guest Cabin 1 | Queen bed 160cm x 200cm | Private en-suite bathroom | Full AC |
| Guest Cabin 2 | Queen bed 160cm x 200cm | Private en-suite bathroom | Full AC |
| Guest Cabin 3 | Double/Queen bed (convertible twin/double configuration) | Private en-suite bathroom | Full AC |
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Price Terms
Plus Expenses - add APA to the price you see
Plus Expenses arrangement includes the boat and crew only (without tip).
All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.
The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).
For a sailing catamaran like AGATA BLU, the expected APA is 20% to 35% of the charter price (€9,000 - €15,750), making the charter cost €54,000 to €60,750. Exact amount will be confirmed after inquiry.
You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).
The remainder of the APA is returned after charter.
AGATA BLU Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Taxes: 12%, exceptions available | Total | Note | |
|---|---|---|---|---|---|---|
| 14 day charter | 90,000EUR to 130,000EUR | 18,000EUR to 39,000EUR | 10,800EUR to 15,600EUR | 118,800EUR to 184,600EUR | Discounts outside the main season are common. | |
| 7 day charter | 45,000EUR to 65,000EUR | 9,000EUR to 19,500EUR | 5,400EUR to 7,800EUR | 59,400EUR to 92,300EUR | Standard charter rate, base for all calculations. | |
| 3 day charter | 22,500EUR to 32,500EUR | 4,500EUR to 9,750EUR | 2,700EUR to 3,900EUR | 29,700EUR to 46,150EUR | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 45,000EUR / 6 * 3 days = 22,500EUR |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: EUR45,000
High season rate: EUR65,000
Summer Rates 2025:
Low Season (01 November - 30 April): 45,000 EUR +12% VAT + 25% APA
Mid Season (01 May - 14 June & 16 September - 31 October): 54,000 EUR +12% VAT + 25% APA
High Season (15 June - 15 September): 65,000 EUR + 12% VAT + 25%APA
Summer Rates 2025:
Low Season (01 November - 30 April): 45,000 EUR +12% VAT + 25% APA
Mid Season (01 May - 14 June & 16 September - 31 October): 54,000 EUR +12% VAT + 25% APA
High Season (15 June - 15 September): 65,000 EUR + 12% VAT + 25%APA
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
| Toy | Description |
|---|---|
| Highfield SP 520 tender | 1 tender with Yamaha F100 LB outboard engine. |
| SeaDoo 65ND Spark 2UP 90 iBR Trixx Jet-Ski | 1 stand-up style SeaDoo Spark 2UP 90 iBR Trixx jet ski. |
| Seabob | 1 Seabob electric water sled for powered snorkeling and shallow diving. |
| Stand Up Paddleboards | 2 SUP boards for stand up paddling. |
| Aquamarina inflatable floating islands | 2 floating islands sized 250 cm and 160 cm for lounging on the water. |
| Wakeboard | 1 wakeboard for towing behind the tender. |
| Towable inflatable | 1 towable inflatable toy for rides behind the tender. |
| Electric scooters / bike | 2 electric scooters and 1 electric bicycle for shore-side exploring. |
| Fishing gear / Fishing Equipment | Fishing gear on board; exact quantity of sets not specified. |
| Hydraulic swim platform | 1 hydraulic platform for easy water access and toy launching. |
| Floating mats | Floating mats available; |
| Additional towable tube | 1 towable tube for high-speed rides behind the tender. |
Other Entertainment
Audio Visual Equipment:
55'' LED TV in the salon
Heos by Denon Surround System
BBQ on Flybridge
Wine cooler
Underwater lights
Filtration system for drinking water (mineral & sparkling water)
Air conditioning
Wifi Connection
Crew
Captain: Vladimir Vangelov
Luca runs AGATA BLU with the confidence of someone who has crossed oceans and worked every job on deck, so your route, timing, and sail trim stay tight while you just enjoy the ride. He blends Italian ease with hard-earned command, keeping the boat safe, quick, and tuned to what your group actually wants from the week.
- Former deckhand on 74ft sailing yacht BLUE DEER, including a full Atlantic crossing
- Former first mate on 74ft sailing catamaran LUCY Z
- Three years’ command experience as captain of GYRFALCON
- Holds STCW ’95 & STCW ’10, Lifeguard Certificate, Deck Cadet Officer degree, GMDSS GOC, IYT Master of Yachts 200GT Offshore & Ocean (MCA)
Vasil builds menus like tight little stories, pulling fine-dining technique into relaxed charter days so every plate hits clean, seasonal, and dialed to how you like to eat. He treats each meal as the next highlight of the trip, not background fuel.
- Executive Chef with 14+ years of culinary experience across fine dining, casual dining, and catering
- Specialist in recipe creation, menu development, and kitchen management in European establishments
- Fluent in Bulgarian, English, and French
Martina keeps the interior running like a quiet, precise machine—cabins sharp, tables set, service flowing—so the yacht feels like a private hotel that already knows your habits. She moves fast but stays calm, keeping the atmosphere easy while the details stay strict.
- Background as restaurant manager and chief stewardess
- Hands-on experience in housekeeping, laundry, table service, and galley assistance
- Proven track record delivering high-level hospitality in team environments
Jacopo is the guy who has lines, toys, and sails under control before you even look up, turning anchoring, swimming, and sailing into something that feels clean and easy. He brings athlete energy and instructor focus, so guests feel safe pushing the fun a little harder.
- Born 2003, Italy; passionate sailor and watersports enthusiast
- Holds sailing license and works as a sailing instructor
- Qualified lifeguard with four years’ experience in water safety and customer-facing roles
- Speaks Italian and English; completed all required onboard safety trainings




























