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Motor Yacht Star Link is a stunning 90ft Falcon, blending timeless Italian design with modern luxury. Originally built in 2008 and refitted in 2019/2020 and again in 2023, she offers the perfect balance of elegance, comfort, and performance. With four beautifully appointed cabins accommodating up to eight guests, Star Link provides an inviting retreat for families and friends alike. Her expansive decks invite you to unwind beneath the convertible HardTop on the flybridge, enjoy open-air dining, or simply soak up the Greek sunshine in style.

Every detail on board has been designed for relaxation and enjoyment — from the smooth cruising provided by her stabilisers to the seamless connectivity of Starlink internet. Guests are treated to full comfort amenities, including bathrobes, slippers, and entertainment systems in every cabin (TV and DVD). For those who enjoy staying active, Star Link features gym equipment such as a treadmill, electric bicycle, yoga mats, foam rollers, stretching tubes, bands, and dumbbells.

Her exceptional crew of five, each with diverse hospitality and maritime experience, look forward to welcoming guests for the 2026 season, ensuring every moment on board is tailored to perfection. When adventure calls, Star Link’s Tempest 250 HP tender is ideal for waterskiing, tubing, or exploring hidden coves. Two jet skis, a Seabob, stand-up paddleboard, snorkeling gear, and fishing equipment promise endless fun on the water — while the onboard BBQ sets the scene for unforgettable al fresco evenings under the stars.

Whether you’re chasing excitement or tranquility, Star Link is the ultimate way to experience the Greek Islands — a yacht where luxury, adventure, and heartfelt service come together in perfect harmony.

Key Features
Full Teak DeckHard top BiminiLarge bathing platform (Hydraulic Platform)Total refit 2020 / 2023Zero speed stabilizersJet skis

Motor Yacht Star Link is a stunning 90ft Falcon, blending timeless Italian design with modern luxury. Originally built in 2008 and refitted in 2019/2020 and again in 2023, she offers the perfect balance of elegance, comfort, and performance. With four beautifully appointed cabins accommodating up to eight guests, Star Link provides an inviting retreat for families and friends alike. Her expansive decks invite you to unwind beneath the convertible HardTop on the flybridge, enjoy open-air dining, or simply soak up the Greek sunshine in style.

Every detail on board has been designed for relaxation and enjoyment — from the smooth cruising provided by her stabilisers to the seamless connectivity of Starlink internet. Guests are treated to full comfort amenities, including bathrobes, slippers, and entertainment systems in every cabin (TV and DVD). For those who enjoy staying active, Star Link features gym equipment such as a treadmill, electric bicycle, yoga mats, foam rollers, stretching tubes, bands, and dumbbells.

Her exceptional crew of five, each with diverse hospitality and maritime experience, look forward to welcoming guests for the 2026 season, ensuring every moment on board is tailored to perfection. When adventure calls, Star Link’s Tempest 250 HP tender is ideal for waterskiing, tubing, or exploring hidden coves. Two jet skis, a Seabob, stand-up paddleboard, snorkeling gear, and fishing equipment promise endless fun on the water — while the onboard BBQ sets the scene for unforgettable al fresco evenings under the stars.

Whether you’re chasing excitement or tranquility, Star Link is the ultimate way to experience the Greek Islands — a yacht where luxury, adventure, and heartfelt service come together in perfect harmony.

Key Features
Full Teak DeckHard top BiminiLarge bathing platform (Hydraulic Platform)Total refit 2020 / 2023Zero speed stabilizersJet skis

STAR LINK Yacht Description

Introduced by DMA Yachting, the astonishing charter yacht STAR LINK is a 90.6 ft motor yacht featuring a jetski and a hot tub. The most valuable elements of STAR LINK are her impeccable styling and inviting socializing areas. STAR LINK spends the season in Greece. She was delivered by the well-known ship builder Falcon in 2008. A succesful refit was completed in 2023. The spacious yacht layout features 4 large cabins and easily accommodates a group of 8 guests.

STAR LINK is classified as a superyacht. The spacious aft deck, elegantly connects to the the heart of the yacht - the main saloon. The main saloon is a well-design space for early mornings or late evenings and offers a range of entertainment options.

4 welcoming cabins are purposefully laid out for maximum privacy and comfort.

The motor yacht features 2 X MTU 2000, 16V 2300 RPM 2x KOHLER 35EFKOZD 30KW 1-PHASE fuel consumption: 300 lt./day engines and a generator.

Accommodation

Cabin configuration: 2 Double, 2 TwinBeds: 1 Double, 1 Queen, 4 Single

What is the cabin arrangement of STAR LINK?

  • 1 VIP cabin
  • 2 Double cabins
  • 2 Twin cabins

STAR LINK

  • Weekly price:
    €40,000 - €45,000

    Low Season | High Season

  • Length: 91'
  • # of Guests: 8
  • # of Cabins: 4
  • # of Crew: 5
  • Builder: Falcon
  • Consumption: 540 Litres/Hr
  • Cruising Speed: 17
  • Max. Speed: 20
  • Built Year: 2008
  • Refit: 2023
  • Turnaround: 24 hours

Related Videos

Charter Price Details

SeasonFromToTerms
Summer EUR 40,000 EUR 45,000 + ALL

Price Terms

+ ALL

STAR LINK Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Taxes: 12%, exceptions available Total Note
14 day charter 80,000EUR to 90,000EUR 16,000EUR to 27,000EUR 9,600EUR to 10,800EUR 105,600EUR to 127,800EUR Discounts outside the main season are common.
7 day charter 40,000EUR to 45,000EUR 8,000EUR to 13,500EUR 4,800EUR to 5,400EUR 52,800EUR to 63,900EUR Standard charter rate, base for all calculations.
3 day charter 20,000EUR to 22,500EUR 4,000EUR to 6,750EUR 2,400EUR to 2,700EUR 26,400EUR to 31,950EUR The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
40,000EUR / 6 * 3 days = 20,000EUR

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: EUR40,000

High season rate: EUR45,000

Rates
High Season (June 15th till September 15th) EURO 45.000 /week + all exp
Low Season (rest months) EURO 40.000/week + all exp
+ APA 40% + 6,5% VAT

Free WiFi

Charters less than a week upon request. Weekly rate is divided by 6.

If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.

Relocation Fees:
Catamarans 80 ft, Motor yachts and power catamarans according to fuel consumption + 6,5% VAT.

STAR LINK Yacht Charter Locations

Summer Season

Winter Season

Amenities

Watermakers, Air conditioning, Stabilisers underway, Stabilisers at anchor, Aft platform, 4/5G Internet, Outdoor sound system, TV in all cabins, TV in saloon, WiFi connection

Specifications

Guests: 8
Cabins: 4
Draft: 1.92 m
Cruising Speed: 17 kn
Max Speed: 20 kn
Built: 2008
Refit: 2023
Gross Tonnage: 98

Features

AC: Yes
Generator: Kohler 2 X 25 KvA
Internet: Yes
Cruising Speed: 17
Max Speed: 20

Layout

Layout of STAR LINK

More Specifications

Hull Construction: GRP
Hull: Planing hull
Superstructure: Flybridge
Flag: Bulgaria
Home Port: Burgas
Summer Base: Athens
Winter Base: Athens
Crew: 5
Engines: 2 X MTU 2000, 16V 2300 RPM 2x KOHLER 35EFKOZD 30KW 1-PHASE fuel consumption: 300 lt./day

Diving Yacht offers Rendezvous Diving only

Diving Equipment (1 Gear L/XL 10L Bottle): yes
Rendezvous Diving: yes
Snorkeling Equipment: yes
Underwater Scooter: yes

Fishing

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Tempest 650 (250 hp) & Tender Quicksilver inflatable
Tube x 2
Inflatable kayak
Pedals driven kayak
Paddle board x 2
Paddle board driven by electrical engine
Sea scooter
Seabob
Jetski x 2
Wake board
Water ski
Mono ski
Yachtbeach In-water Lounger 102 x 205 x 2
Snorkelling equipment
Fishing gear
Baby life jackets (6)

*All particulars are given in good faith and are believed to be correct but cannot be guaranteed.

Other Entertainment

Multimedia System,
Salon stereo

Crew

Crew of STAR LINK|Vladimir Popov — Captain Vladimir Popov — Captain

Crew of STAR LINK|Tihomir Miroslavov Mihaylov — Deckhand Tihomir Miroslavov Mihaylov — Deckhand

Crew of STAR LINK|Hristo Nishev — Chef Hristo Nishev — Chef

Crew of STAR LINK|Irena Vatsadze — Stewardess Irena Vatsadze — Stewardess

Crew of STAR LINK|Aleksandra Aleksieva — Stewardess Aleksandra Aleksieva — Stewardess

Nationality: Bulgarian

Name: Vladimir Popov
Nationality: Bulgarian
Position: Captain
Position details: Captain
Languages: Not specified
Description: Captain Vladimir Popov is an experienced Yacht Master with more than 13 years of maritime experience across commercial yachting and charter operations. He brings strong expertise in advanced yacht handling, close-quarters manoeuvring, offshore and coastal navigation, passage planning, and safe vessel operations, combined with disciplined leadership and a professional approach to yacht management.

Throughout his career, he has developed extensive experience in crew leadership, maintenance oversight, safety management under SOLAS and ISM standards, contractor coordination, and ensuring vessels are maintained to the highest operational and presentation standards. He is also highly skilled in tender operations, guest relations, charter preparation, and delivering a high level of service tailored to both private owners and charter guests.

Captain Popov possesses strong organisational and communication abilities, with proven experience in crew training, port logistics, financial administration, and day-to-day vessel operations. Known for his calm and professional leadership style, he adapts quickly to demanding environments while maintaining high standards of safety, efficiency, and guest satisfaction.

Name: Tihomir Miroslavov Mihaylov
Nationality: Bulgarian
Position: Deckhand
Position details: Deckhand
Languages: Not specified
Description: Tihomir Mihaylov is a capable, motivated, and hands-on Deckhand with proven experience aboard luxury yachts. His skill set includes deck maintenance, mooring operations, tender driving and support, guest assistance, water sports and toy operations, and the general upkeep and presentation of the vessel to the highest standards.

He is confident assisting with a wide range of water toys and guest activities, ensuring both safety and enjoyment while maintaining professional service onboard.

Tihomir possesses strong communication and organisational skills, works fluently in English and German, and adapts easily to multicultural crew environments. With formal maritime training in navigation, Bridge Resource Management (BRM), radar and ECDIS operations, as well as safety and security procedures, he contributes effectively to safe vessel operations, efficient teamwork, and a high standard of guest service onboard.

Name: Hristo Nishev
Nationality: Bulgarian
Position: Chef
Position details: Chef
Languages: Not specified
Description:
Hristo, originally from Bulgaria, transitioned from engineering to pursue his passion for culinary arts, graduating with honors in 2008 before immersing himself in the world of cooking. With a diverse culinary background gained from working in restaurants across Plovdiv, attending specialized courses at Protur 95 and the French Masters, he has developed a keen expertise in crafting spectacular dishes. Hristo's repertoire extends to various cultural cuisines, and he particularly enjoys organizing themed dinners that celebrate Greek, Spanish, and Italian flavors. He values the importance of pairing fine drinks with his culinary creations and cherishes the ability of these meals to enhance moments of togetherness among family and friends. Eager to contribute his skills to creating unforgettable charter experiences, Hristo is excited to join the team on Star Link. Beyond his culinary pursuits, he finds solace in cycling. He is fluent in Bulgarian and English.

Previous yacht: Astoria

Name: Irena Vatsadze
Nationality: Greek
Position: Stewardess
Position details: Stewardess
Languages: Not specified
Description: Irena is Greek. She is Dynamic and experienced hospitality professional with over 18 years in the tourism industry and more than 8 years in the yachting sector. Background includes roles as Tour Operator, Guide, Hotel Receptionist, Ground Flight Attendant and Yacht Crew member, which has helped me develop exceptional customer service, organization and communication skills.
Since 2017 she has been actively working in the yacht industry, starting as a Solo Stew/Deck on charter yachts and progressing to Chief Stew/Deckhand and have strong experience in both interior and deck operations including guest service, housekeeping, charter preparation, tender driving, crew training, and assisting with all yacht maneuvering procedures.
A hardworking, responsible and proactive team player with a strong sense of professionalism. She adapt easily to demanding environments and always focus on safety, efficiency and delivering a high standard guest experience.
In addition to her yachting experience, she hold certifications in STCW, First Aid/CPR, Speed Boat Operator License 24m and over 13000 nautical miles at sea. Active lifestyle includes free diving, paragliding, water sports and martial arts, which reflect her energetic and disciplined personality.
Yachting is not only her profession but also her passion, and she always aim to contribute positively to the crew, the vessel and the overall guest experience.
Languages: Greek, English, Russian

Name: Aleksandra Aleksieva
Nationality: Bulgarian
Position: Stewardess
Position details: Stewardess
Languages: Not specified
Description: An experienced and dedicated maritime professional with a strong background as Chief Stewardess, Solo Stewardess, and Deck/Stewardess on both private and charter yachts. Passionate about delivering exceptional guest experiences, she combines high standards of hospitality with excellent organizational skills and a proactive, hands-on approach.
With extensive experience in guest care, she is confident in all aspects of onboard service, including meal service, bartending, housekeeping, cabin preparation, and ensuring guests feel comfortable and well looked after throughout their stay. She is highly organized and experienced in provisioning, inventory management, and preparing vessels for charter operations and deliveries.
A strong communicator, she is fluent in English and Bulgarian, with additional knowledge of Spanish and Russian, allowing her to connect easily with guests and crew from diverse backgrounds.
Committed to safety and professionalism at sea, she holds all essential maritime certifications, including STCW Basic Safety Training, Crowd Management, and Crisis Management & Human Behaviour Training. Her versatility extends beyond the interior, holding an IYT Small Powerboat & RIB Master certification as well as a Personal Watercraft (PWC) licence, making her a valuable and adaptable member of any yacht crew.
Known for her positive attitude, attention to detail, and strong work ethic, she consistently delivers a high level of service while maintaining a welcoming and professional onboard environment.

Vladimir Popov — Captain (Bulgarian)
Captain Vladimir Popov is an experienced Yacht Master with more than 13 years of maritime experience across commercial yachting and charter operations. He brings strong expertise in advanced yacht handling, close-quarters manoeuvring, offshore and coastal navigation, passage planning, and safe vessel operations, combined with disciplined leadership and a professional approach to yacht management. Throughout his career, he has developed extensive experience in crew leadership, maintenance oversight, safety management under SOLAS and ISM standards, contractor coordination, and ensuring vessels are maintained to the highest operational and presentation standards. He is also highly skilled in tender operations, guest relations, charter preparation, and delivering a high level of service tailored to both private owners and charter guests. Captain Popov possesses strong organisational and communication abilities, with proven experience in crew training, port logistics, financial administration, and day-to-day vessel operations. Known for his calm and professional leadership style, he adapts quickly to demanding environments while maintaining high standards of safety, efficiency, and guest satisfaction.
Tihomir Miroslavov Mihaylov — Deckhand (Bulgarian)
Tihomir Mihaylov is a capable, motivated, and hands-on Deckhand with proven experience aboard luxury yachts. His skill set includes deck maintenance, mooring operations, tender driving and support, guest assistance, water sports and toy operations, and the general upkeep and presentation of the vessel to the highest standards. He is confident assisting with a wide range of water toys and guest activities, ensuring both safety and enjoyment while maintaining professional service onboard. Tihomir possesses strong communication and organisational skills, works fluently in English and German, and adapts easily to multicultural crew environments. With formal maritime training in navigation, Bridge Resource Management (BRM), radar and ECDIS operations, as well as safety and security procedures, he contributes effectively to safe vessel operations, efficient teamwork, and a high standard of guest service onboard.
Hristo Nishev — Chef (Bulgarian)
Hristo, originally from Bulgaria, transitioned from engineering to pursue his passion for culinary arts, graduating with honors in 2008 before immersing himself in the world of cooking. With a diverse culinary background gained from working in restaurants across Plovdiv, attending specialized courses at Protur 95 and the French Masters, he has developed a keen expertise in crafting spectacular dishes. Hristo's repertoire extends to various cultural cuisines, and he particularly enjoys organizing themed dinners that celebrate Greek, Spanish, and Italian flavors. He values the importance of pairing fine drinks with his culinary creations and cherishes the ability of these meals to enhance moments of togetherness among family and friends. Eager to contribute his skills to creating unforgettable charter experiences, Hristo is excited to join the team on Star Link. Beyond his culinary pursuits, he finds solace in cycling. He is fluent in Bulgarian and English. Previous yacht: Astoria
Irena Vatsadze — Stewardess (Greek)
Irena is Greek. She is Dynamic and experienced hospitality professional with over 18 years in the tourism industry and more than 8 years in the yachting sector. Background includes roles as Tour Operator, Guide, Hotel Receptionist, Ground Flight Attendant and Yacht Crew member, which has helped me develop exceptional customer service, organization and communication skills. Since 2017 she has been actively working in the yacht industry, starting as a Solo Stew/Deck on charter yachts and progressing to Chief Stew/Deckhand and have strong experience in both interior and deck operations including guest service, housekeeping, charter preparation, tender driving, crew training, and assisting with all yacht maneuvering procedures. A hardworking, responsible and proactive team player with a strong sense of professionalism. She adapt easily to demanding environments and always focus on safety, efficiency and delivering a high standard guest experience. In addition to her yachting experience, she hold certifications in STCW, First Aid/CPR, Speed Boat Operator License 24m and over 13000 nautical miles at sea. Active lifestyle includes free diving, paragliding, water sports and martial arts, which reflect her energetic and disciplined personality. Yachting is not only her profession but also her passion, and she always aim to contribute positively to the crew, the vessel and the overall guest experience. Languages: Greek, English, Russian
Aleksandra Aleksieva — Stewardess (Bulgarian)
An experienced and dedicated maritime professional with a strong background as Chief Stewardess, Solo Stewardess, and Deck/Stewardess on both private and charter yachts. Passionate about delivering exceptional guest experiences, she combines high standards of hospitality with excellent organizational skills and a proactive, hands-on approach. With extensive experience in guest care, she is confident in all aspects of onboard service, including meal service, bartending, housekeeping, cabin preparation, and ensuring guests feel comfortable and well looked after throughout their stay. She is highly organized and experienced in provisioning, inventory management, and preparing vessels for charter operations and deliveries. A strong communicator, she is fluent in English and Bulgarian, with additional knowledge of Spanish and Russian, allowing her to connect easily with guests and crew from diverse backgrounds. Committed to safety and professionalism at sea, she holds all essential maritime certifications, including STCW Basic Safety Training, Crowd Management, and Crisis Management & Human Behaviour Training. Her versatility extends beyond the interior, holding an IYT Small Powerboat & RIB Master certification as well as a Personal Watercraft (PWC) licence, making her a valuable and adaptable member of any yacht crew. Known for her positive attitude, attention to detail, and strong work ethic, she consistently delivers a high level of service while maintaining a welcoming and professional onboard environment.

Menu

Day 1


Welcome drink: Champagne with strawberries dipped in milk chocolate
Assortment of bruschettas with salmon sprinkled with caviar, prosciutto, concasse tomatoes, etc.
Plateau cheese selection (Camembert, Parmesan, white cheese, yellow cheese, etc.
Plateau of seasonal fruits (strawberries, melons, watermelons, apples, raspberries, blueberries, grapes, etc.)


Lunch


Lettuce with cherry, parmesan, avocado, seeds and lemon dressing
Spicy Greek tirokafteri, Kopuulo (aubergine puree),Skordolia, an assortment of white and yellow cheeses, salami, and olives served with freshly baked bread
Salmon fillet served with homemade pea puree and hollandaise sauce
Lemon sorbet


Dinner


Classic Greek salad with marinated oregano and olive oil feta cheese and olives
Stuffed hot peppers with Philadelphia cheese and yellow cheese wrapped in bacon and sliced with BBQ sauce,
Spicy Greek tirokafteri, Kopuulo (aubergine puree),Skordolia, ??assortment of white and yellow cheeses, salami, olives served with freshly baked bread
Wellington beef tenderloin
Mascarpone cream with melon jam


Day 2


Breakfast


Eggs of your choice accompanied by crispy bacon, sausages, cheese, tomatoes, cucumbers, freshly baked bread, cream cheese and more.
Plateau of seasonal fruits (strawberries, melons, watermelons, apples, raspberries, blueberries, grapes, etc.)
Freshly squeezed orange and grapefruit juice
Muesli


Lunch
Tomatoes with homemade kopuulo, cottage cheese, and olive paste
Goose liver served with blueberry sauce and bruschettas
Fresh Greek fish selected from the fish market prepared in salt and served with butter garlic sauce
Tiramisu


Dinner
Shopska salad
Octopus with olives, fresh onions and concasse tomatoes
Pork tenderloin with crispy crust served with sauteed potatoes in mushrooms and mushroom sauce
Crème brule with white chocolate and fresh raspberries


Day 3


Breakfast


Pancakes served with an assortment of jam (strawberry, raspberry, melon, blueberry), chocolate, honey, agave and more.
Plateau of sausages and cheeses,
Plateau of seasonal fruits (strawberries, melons, watermelons, apples, raspberries, blueberries, grapes, etc.)
Freshly squeezed orange and grapefruit juice
Muesli


Lunch


Tomato tartare with mozzarella and basil pesto
Fish Soup
Turkey roll with stewed spinach and cheese
Seasonal fruit


Dinner


Mixed green salads, with cucumber, dried tomatoes and walnuts
Tuna tartare
Marinated beef bon fillet confit with fluffy mashed potatoes with truffle oil
Chocolate souffle with a scoop of ice cream


Day 4


Breakfast


Fried French toast served with an assortment of jam (strawberry, raspberry, melon, blueberry), chocolate, honey, agave and more.
Plateau of sausages and cheeses,
Plateau of seasonal fruits (strawberries, melons, watermelons, apples, raspberries, blueberries, grapes, etc.)
Freshly squeezed orange and grapefruit juice
Muesli


Lunch


Tomatoes with roasted herbal cheese drizzled with pesto cream
Mix of selected fresh BBQ meats from the local butcher's shop (chicken, pork, beef) served with BBQ corn and grilled seasonal vegetables
Lemon cheesecake


Dinner


Caesar salad with crispy squid
Homemade zucchini rolls with Philadelphia cream, served with crispy truffle bruschettas and milk herbal sauce
Crispy white fish served with sauteed potatoes and tartar sauce
Chocolate mousse with fresh strawberries


Day 5


Breakfast


Pancakes served with an assortment of jam (strawberry, raspberry, melon, blueberry), chocolate, honey, agave and more.
Plateau of sausages and cheeses,
Plateau of seasonal fruits (strawberries, melons, watermelons, apples, raspberries, blueberries, grapes, etc.)
Freshly squeezed orange and grapefruit juice
Muesli


Lunch


Mixed green salads with roasted goat cheese, strawberries and mix seeds
Cold summer zucchini soup sprinkled with fresh cheese
Schnitzels from pork bon fillet served with french fries
White cake with sliced almonds


Dinner


Slice of tomatoes with sauteed eggplant, zucchini and red pepper sprinkled with dill and diced cow's cheese
Smoked marinated eel served with herbal butter and freshly baked bread
Fish meatballs from white fish fillet, shrimps and salmon served with tartar sauce
Mascarpone cream with fresh fruit


Day 6


Breakfast


Banana pancakes made with oatmeal
Plateau of sausages and cheeses,
Plateau of seasonal fruits (strawberries, melons, watermelons, apples, raspberries, blueberries, grapes, etc.)
Freshly squeezed orange and grapefruit juice
Muesli


Lunch


Fish soup with salmon balls, shrimp and sea
Paella with seafood
Nutella cake


Dinner


Mix green salads with cucumber, fresh onion, radish and boiled egg
Stuffed mushrooms with
Spicy beef meatballs on BBQ with homemade lutenists
Cheesecake with blueberries


Day 7


Breakfast


French croissants with butter
Plateau of sausages and cheeses, Plateau of seasonal fruits (strawberries, melons, watermelons, apples, raspberries, blueberries, grapes, etc.)
Freshly squeezed orange and grapefruit juice


Lunch


Burrata salad
Greek moussaka
Caprese chicken with tomato, fresh mozzarella and basil pesto
Strawberry Tart


Dinner


Tabbouleh salad, prepared from finely chopped parsley, tomatoes, mint, onion, bulgur and seasoned with olive oil, lemon juice, salt and sweet pepper.
Avocado stuffed with shrimp and crab rolls
Pork roll with mushrooms and cream sauce
Lindt chocolate cake

Reviews

STAR LINK
Guest Comments June 2025
30/6/25 - 07/07/25
Review img # 1 of the yacht STAR LINK
STAR LINK
Guest Comments June 2025
17/06/25 - 24/06/25
Review img # 2 of the yacht STAR LINK
Review img # 3 of the yacht STAR LINK
Review img # 4 of the yacht STAR LINK
STAR LINK
Guest Comments May 2025
29/05/25 - 04/06/25
Brokers comment
Mr T. asked to thank the crew and captain on board the Star Link 🏆.
He said it was a remarkable service, above and beyond his expectations.
They had a wonderful week and they asked me to make sure I will pass it on to you.
Review img # 5 of the yacht STAR LINK
STAR LINK
Client Comments August 2024
30/08/2024-07/09/2024
Mr. M. and his family were extremely happy! They said that everything has been EXCELLENT.. the crew, the yacht , the food , the service!
They had amazing time on board! Everything was IMPECCABLE!
Review img # 6 of the yacht STAR LINK
STAR LINK
Client Comments August 2024
21/08/2024-26/08/2024
Review img # 7 of the yacht STAR LINK
STAR LINK
Client Comments August 2024
05/08/2024-19/08/2024
Review img # 8 of the yacht STAR LINK
STAR LINK
Client Comments July 2024
23/07/2024-30/07/2024
Review img # 9 of the yacht STAR LINK
STAR LINK
Client Comments July 2024
14/07/2024-21/07/2024
Review img # 10 of the yacht STAR LINK
STAR LINK
Broker comment: Charter 27/06 - 05/07/2024
Just so you know, clients are finishing up on STARLINK and they had a WONDERFUL time!!! Really great week. They said they ate almost all meals on board because chef is amazing!!!
STAR LINK
Client Comments June 2024
10/06/2024-18/06/2024
Review img # 11 of the yacht STAR LINK
STAR LINK
Client Comments August 2023
02/08/2023 - 09/08/2023
Review img # 12 of the yacht STAR LINK
STAR LINK
Client Comments August 2022
22/08/2022 - 29/08/2022
Review img # 13 of the yacht STAR LINK
STAR LINK
Client Comments August 2022
14/08/2022 - 21/08/2022
Review img # 14 of the yacht STAR LINK
STAR LINK
Client Comments July 2022
28/07/2022 - 04/08/2022
Review img # 15 of the yacht STAR LINK
STAR LINK
Client Comments July 2022
17/07/2022 - 24/07/2022
Review img # 16 of the yacht STAR LINK
STAR LINK
Client Comments July 2022
05/07/2022 - 12/07/2022
Review img # 17 of the yacht STAR LINK
STAR LINK
Client Comments June 2022
07/06/2022 - 14/06/2022
Review img # 18 of the yacht STAR LINK
STAR LINK
Client Comments May 2022
29/05/2022 - 06/06/2022
Review img # 19 of the yacht STAR LINK
STAR LINK
Client Comments August 2021
20/08/2021 - 27/08/2021
Review img # 20 of the yacht STAR LINK
Review img # 21 of the yacht STAR LINK
STAR LINK
Mr. H
"We had a great time on the Star Link. Thr yacht was beautiful and really practical especially the dining table amd sundeck on top deck with covering was used often. It is so nice to have dinner on top deck because of the view! Crew was great and very helpful . Tolis the chef made the most excellent food with every day a Greek touch really great!
We are really satisfied with Charterworld and you for all the searching and helping with the itinerary. Choosing the saronic sea was beautiful, nice calm bays and the picturesque towns of Hydra and Spetses stoke our hearts. Also Navplion and Poros was great , Porto Heli is a harbour people can skip☺️.
Thanks to you and the crew"
STAR LINK
July 2021
.
Review img # 22 of the yacht STAR LINK
Review img # 23 of the yacht STAR LINK
Review img # 24 of the yacht STAR LINK
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    STAR LINK

    Price Terms: + ALL

    Price from €40,000/week

    High season €45,000/week

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    MM slash DD slash YYYY


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