RINI V

Giannis Marianos

Captain

Greek · English, Greek

Captain Giannis Marianos is a graduate of the Merchant Marine Academy of Aspropyrgos and holds a Captain Class A’ Diploma. He is certified in GMDSS, Ship Security, Fire Fighting, Life Saving, and Emergency Medical Care. With 22 years of experience navigating various passenger vessels, Captain Giannis has spent the last 14 years proudly serving as the captain of RINI-V. His foremost responsibility is ensuring the safety of both guests and crew. His deep knowledge of the Greek seas guarantees that guests will explore some of the most breathtaking and memorable destinations among the Greek islands. While safety is always his top priority, Captain Giannis is also known for his warm personality and sense of humor, fostering a positive atmosphere onboard and a crew that is committed to delivering exceptional service. In his free time, he enjoys fishing, sailing, peaceful beach walks, and indulging in fine wine and gourmet food.

Dimitris Valvis

Chief Engineer

Greek · English, Greek, German

Dimitris is a qualified Chief Engineer and a graduate of the Merchant Marine Academy in Aspropyrgos. He holds certifications in First Aid, Fire Fighting, and Life Saving. Originally from the island of Santorini, Dimitris brings over eleven years of experience across a wide range of vessel types before committing to a career in yachting. He is responsible for the overall management of the engineering department, including the maintenance of all safety systems and critical equipment. With strong mechanical skills, extensive engineering knowledge, and a proactive attitude, Dimitris ensures that all onboard systems, tenders, and water toys operate seamlessly. A true enthusiast of the sea, Dimitris enjoys watersports, fishing, and diving in his spare time. His expertise and dedication help guarantee a safe and enjoyable experience for all guests onboard.

Nikolaos Petroutsos

Chef

Greek · English, Greek

Chef Petroutsos Nikolaos brings over 22 years of experience from prestigious fine dining restaurants and 5-star hotels in Greece and abroad. On board, he is responsible for menu planning, provisioning, and meal preparation, with a strong focus on Greek and Mediterranean cuisine, particularly seafood. Nikolaos masterfully combines tradition with creativity to satisfy even the most discerning palates. This summer aboard RINI-V, he offers a unique culinary experience inspired by the warmth and authenticity of homemade Greek and Mediterranean dishes. His goal is to create a memorable gastronomic journey that leaves guests with lasting impressions and a true taste of Greece. His talent was recognized with 3rd place at the MEDYS Chefs Competition in 2025.