NOMAD II Yacht Description
The Lagoon 50 NOMAD II boasts a spacious and thoughtfully designed layout, featuring innovative architecture that creates a warm and inviting atmosphere. With her new visual identity, advanced rigging, and hull design, she offers enhanced performance and a distinctive brand signature. The elegance of NOMAD II is captivating, with her bevelled hulls, generous volumes, and panoramic views that are more impressive than ever.
The flybridge, accessible via two secure entrances, includes a helm station with perfect visibility. Behind the helm, a large modular recreation area hides ample storage space for all the cushions.
The expansive open cockpit faces the sea, with large stern skirts for easy access to the boat. The modular dining area, with removable bench seats, accommodates both children and adults comfortably.
Additionally, a second cockpit on the foredeck offers dual functionality, serving as both seating and a deck chair area, seamlessly integrated with the forward trampoline.
Introduced by DMA Yachting, the majestic charter yacht NOMAD II is a 50 ft sailing catamaran. The highlights of NOMAD II are her absolute comfort and interconnection with the sea. NOMAD II spends the summer and winter season in Greece. She was constructed by the renowned boatbuilder Lagoon in 2020. The well-planned yacht layout features 6 generous cabins and comfortably accommodates up to 10 guests.
NOMAD II is presented primarily as a sailing catamaran. The the heart of the yacht is the main saloon, which connects to the aft deck. The aft deck is expansive, with a comfortable dining and seating area and usually it is where you, as a charter guest, spend most of your time. The fascinating cabins offer designer mattrace beds and feature ensuite bathrooms. The cabins offer unbeatable views in the morning and are located just below deck. Multiple portholes supply a sunny feeling, with the option for darkness and privacy.
and a generator.
Accommodation
4 double cabins2 semi-double cabins (which can accommodate 1 adult or 2 children)
4 bathrooms
What is the cabin arrangement of NOMAD II?
- 4 VIP cabins
- 2 Single cabins
NOMAD II

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Weekly price: €14,500 - €18,500
Low Season | High Season
- Length: 50'
- # of Guests: 10
- # of Cabins: 6
- # of Crew: 2
- Builder: Lagoon
- Consumption: 20 Litres/Hr
- Cruising Speed: 7
- Max. Speed: 8
- Built Year: 2020

Price Terms
Plus Expenses - add APA to the price you see
Plus Expenses arrangement includes the boat and crew only (without tip).
All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.
The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).
For a sailing catamaran like NOMAD II, the expected APA is 20% to 35% of the charter price (€2,900 - €5,075), making the charter cost €17,400 to €19,575. Exact amount will be confirmed after inquiry.
You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).
The remainder of the APA is returned after charter.
NOMAD II Yacht Charter Price
# of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Taxes: 12%, exceptions available | Total | Note | |
---|---|---|---|---|---|---|
14 day charter | 29,000EUR to 37,000EUR | 5,800EUR to 11,100EUR | 3,480EUR to 4,440EUR | 38,280EUR to 52,540EUR | Discounts outside the main season are common. | |
7 day charter | 14,500EUR to 18,500EUR | 2,900EUR to 5,550EUR | 1,740EUR to 2,220EUR | 19,140EUR to 26,270EUR | Standard charter rate, base for all calculations. | |
3 day charter | 7,250EUR to 9,250EUR | 1,450EUR to 2,775EUR | 870EUR to 1,110EUR | 9,570EUR to 13,135EUR | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 14,500EUR / 6 * 3 days = 7,250EUR |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: EUR14,500
High season rate: EUR18,500
High Season Rate (July & August): 18,500 EUR / Week + VAT + Expenses
Mid-Season Rate (June & September): 16,500 EUR / Week + VAT + Expenses
Low Season Rate (Rest months): 14,500 EUR / Week + VAT + Expenses
V.A.T 12% (subject to change without prior notice) & APA 30% of the charter fee not included in the rates.
Relocation Fees:
Catamarans up to 52 ft: Cyclades (1000 EUR) *
Catamarans 55ft and up: Cyclades (1500 EUR) *
Catamarans 80 ft, Motor yachts and power catamarans according to fuel consumption
* Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day (one way)
Delivery fees will be shared between charters and be used as Handling Fees:
Yachts up to 52 ft: 1000 EUR (will be shared between two charters 500/500)
Yachts 55ft and up: 1500 EUR (will be shared between two charters 750/750)High Season Rate (July & August): 18,500 EUR / Week + VAT + Expenses
Mid-Season Rate (June & September): 16,500 EUR / Week + VAT + Expenses
Low Season Rate (Rest months): 14,500 EUR / Week + VAT + Expenses
V.A.T 12% (subject to change without prior notice) & APA 30% of the charter fee not included in the rates.
Relocation Fees:
Catamarans up to 52 ft: Cyclades (1000 EUR) *
Catamarans 55ft and up: Cyclades (1500 EUR) *
Catamarans 80 ft, Motor yachts and power catamarans according to fuel consumption
* Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day (one way)
Delivery fees will be shared between charters and be used as Handling Fees:
Yachts up to 52 ft: 1000 EUR (will be shared between two charters 500/500)
Yachts 55ft and up: 1500 EUR (will be shared between two charters 750/750)
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Other Entertainment
10 x Life Jackets all ages
Shower gel, Shampoo, Conditioner, Body Lotion, hand soap (Apivita)
Fans in each cabin
2 pillows for each bed
Wine Cooler
Crew Information
Captain: George Margaritis
Captain: George Margaritis
Captain George, a seasoned maritime professional, graduated from the Nautical High School in Piraeus and has been expertly navigating the seas ever since. Born in 1976, he brings a wealth of experience to the helm of Nomad II. Starting his maritime journey as a deckhand, he has steadily risen through the ranks to become a captain on various yachts.
With a deep understanding of nautical operations, Captain George ensures the smooth sailing and safety of Nomad II. Fluent in both Greek and English, he communicates effortlessly with his crew and international guests, catering to their every need. Known for his hard work, professionalism, and exceptional leadership, Captain George is dedicated to maritime excellence.
His extensive background and commitment make him an invaluable leader aboard Nomad II, providing guests with an unforgettable and enjoyable sailing experience.
He speaks: Greek (native), English (fluent)
Chef/Host: Panagiotis Mouchas
Panagiotis Mouchas is a highly motivated and experienced chef, dedicated to delivering memorable culinary experiences. He completed his culinary training at Le Monde Culinary School in Athens in November 2012. Since 2016, Panagiotis has honed his skills as a chef de partie in Athens and Nea Erythrea, and has excelled in roles as sous chef and head chef in Mykonos and Romanos, specializing in Mediterranean cuisine.
With a robust background in kitchen management, menu planning, and cost control, Panagiotis is committed to continuous improvement and approaches challenges with passion. His key skills include creating innovative recipes, managing kitchen operations effectively, ensuring food quality, and consistently preparing high-quality dishes.
Panagiotis excels in analytical thinking and food creativity, utilizing seasonal ingredients and staying attuned to customer trends to enhance the dining experience.
He speaks: Greek (native), English (fluent)