JULIE M Yacht Description
JULIE M is an exceptional yacht: filled with light throughout, contemporary interior design using light oak wood and leather, lots of toys and impeccable service, this Ferretti 830 offers the top charter experience in Greece. Let yourself be charmed!
Accommodation
Two Double CabinsTwo Twin Cabins, one convertible to double
What is the cabin arrangement of JULIE M?
- 1 VIP cabin
- 1 Double cabin
- 2 Twin cabins
Price Terms
Plus Expenses - add APA to the price you see
Plus Expenses arrangement includes the boat and crew only (without tip).
All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.
The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).
For a motor yacht like JULIE M, the expected APA is 25% to 40% of the charter price (€10,000 - €16,000), making the charter cost €50,000 to €56,000. Exact amount will be confirmed after inquiry.
You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).
The remainder of the APA is returned after charter.
JULIE M Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Taxes: 12%, exceptions available | Total | Note | |
|---|---|---|---|---|---|---|
| 14 day charter | 80,000EUR to 89,000EUR | 16,000EUR to 26,700EUR | 9,600EUR to 10,680EUR | 105,600EUR to 126,380EUR | Discounts outside the main season are common. | |
| 7 day charter | 40,000EUR to 44,500EUR | 8,000EUR to 13,350EUR | 4,800EUR to 5,340EUR | 52,800EUR to 63,190EUR | Standard charter rate, base for all calculations. | |
| 3 day charter | 20,000EUR to 22,250EUR | 4,000EUR to 6,675EUR | 2,400EUR to 2,670EUR | 26,400EUR to 31,595EUR | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 40,000EUR / 6 * 3 days = 20,000EUR |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: EUR40,000
High season rate: EUR44,500
High Summer Season Rate (from June 15 to September 15): EUR 44500 per week
Low Summer Season Rate (May 1 to June 14 and September 16 to October 14): EUR 40000 per week
Winter Season Rate (October 15 to April 30th): EUR 36500 per week
VAT 12%
APA 40%High Summer Season Rate (from June 15 to September 15): EUR 44500 per week
Low Summer Season Rate (May 1 to June 14 and September 16 to October 14): EUR 40000 per week
Winter Season Rate (October 15 to April 30th): EUR 36500 per week
VAT 12%
APA 40%
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Other Entertainment
AIR CONDITION
ARG STABILISERS
FLOOR TO CEILING WINDOWS IN MASTER CABIN
CONTEMPORARY INTERIOR DESIGN WITH LEATHER SOFAS AND LIGHT OAK WOOD
BBQ ON FLYBRIDGE
POOL TUB ON FLYBRIDGE
SWIM PLATFORM
COFFEE MACHINE
WATERMAKER
DECK SHOWER
PLAYSTATION 3
VSAT WI FI
SAT TV IN ALL CABINS
SONOS SOUND SYSTEM
BOSE SOUND SYSTEM
APPLE TV ENTERTAINMENT SYSTEM
ULTRA HIGH DEFINITION 4K 48'' TV IN SALON
FULL HIGH DEFINITION TV IN ALL CABINS VIP & GUEST CABIN
MP3 SOUND SYSTEM
Crew
Captain: Ioannis Papapanos
A Hellenic Navy graduate, he runs the yacht with disciplined routing and clear safety routines. His local knowledge of Greek waters helps keep plans practical when conditions change.
- Greek nationality
- Born 1968
- Master-Mariner; RYA Yachts Master
- Speaks English
Covers a wide range of cuisines, including Japanese and sushi, so menus can match different tastes across the week. His training in food cost management helps keep provisioning controlled for longer itineraries.
- Albanian nationality
- Born 1987; graduated IEK AKMI (2007)
- Seminars include Molecular Gastronomy, Cretan Cuisine, French Techniques, Pastry and Chocolate, Japanese cuisine and sushi, Food cost management, Mediterranean Creative Gastronomy
- Executive Chef at Cafe Boheme (Athens) since 2009; Ouzeri restaurant (Santorini) summers 2011-2016
Keeps service clear for mixed-language groups, speaking Russian, Greek, and English onboard. Her prior private-yacht experience supports steady cabin turnover and day planning.
- Greek nationality; Russian citizen and permanent resident of Athens
- Speaks Russian, Greek, and English
- Tourism background including stewardess on a private yacht; pianist and singer in Rhodes hotels
- Studied at Ufa Art College and Ufa Academy of Arts (Russia)
Keeps engines and onboard systems monitored so the yacht stays reliable during busy cruising days. His communication in English and Greek helps coordinate maintenance without interrupting guest plans.
- Philippine nationality
- Speaks English, Greek, and Filipino
- Experience as assistant engineer/deckhand for shipping companies
- Degree from Saint Augustine Academy and Laguna College of Business and Arts (Philippines)
Supports watersports and deck operations with structured service training from the PYA G.U.E.S.T program. His long tenure on private yachts helps keep guest routines consistent day to day.
- Philippine nationality
- Born 1980
- BSc in Aeronautical Engineer
- PYA certified; G.U.E.S.T program in Yacht Interior, Food Service, Bartending and Mixology
































