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Blue Velvet Yacht Description

Lagoon 52F: Introducing our brand new Lagoon 52, offered for catamaran charter in Greece, in the Ionian Sea. Available for crewed charter! Our experienced and friendly crew promise to offer you the best sailing experience. Equipped with a hydraulic platform that makes sailing available for everyone. Innovation and luxury all in one yacht!

Advertised by DMA Yachting, the majestic charter yacht Blue Velvet is a 52 ft sailing catamaran. The promiment features of Blue Velvet are her most appealing features and experienced crew. Blue Velvet spends the summer season in Greece. She was constructed by recognized shipbuilder Lagoon in 2020. The expansive yacht layout features 6 generous cabins and comfortably accommodates up to 12 guests.

Blue Velvet is introduced primarily as a sailing catamaran. The the core layout is spread out from the main saloon, which connects to the aft deck. The aft deck is expansive, with a comfortable dining and seating area and that's where most of the delicious meals are served. The tasteful cabins offer designer mattrace beds and feature ensuite bathrooms. The cabins are located below the main saloon, connected by stairs (inquire about handicapped access). Multiple portholes offer desirable views, while providing privacy if needed.

and a generator.

Accommodation

5 double cabins and 1 bunk bed for guests

What is the cabin arrangement of Blue Velvet?

  • 5 Double cabins
  • 1 Pullman cabin

Blue Velvet

  • Weekly price:
    €17,760 - €23,540

    Low Season | High Season

  • Length: 52'
  • # of Guests: 12
  • # of Cabins: 6
  • # of Crew: 2
  • Builder: Lagoon
  • Consumption: 20 Litres/Hr
  • Cruising Speed: 8kn
  • Max. Speed: 9kn
  • Built Year: 2020

Price Terms

Plus Expenses - add APA to the price you see

Plus Expenses arrangement includes the boat and crew only (without tip).

All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.

The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).

For a sailing catamaran like Blue Velvet, the expected APA is 20% to 35% of the charter price (€3,552 - €6,216), making the charter cost €21,312 to €23,976. Exact amount will be confirmed after inquiry.

You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).

The remainder of the APA is returned after charter.

Blue Velvet Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Taxes: 12%, exceptions available Total Note
14 day charter 35,520EUR to 47,080EUR 7,104EUR to 14,124EUR 4,262EUR to 5,650EUR 46,886EUR to 66,854EUR Discounts outside the main season are common.
7 day charter 17,760EUR to 23,540EUR 3,552EUR to 7,062EUR 2,131EUR to 2,825EUR 23,443EUR to 33,427EUR Standard charter rate, base for all calculations.
3 day charter 8,880EUR to 11,770EUR 1,776EUR to 3,531EUR 1,066EUR to 1,412EUR 11,722EUR to 16,713EUR The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
17,760EUR / 6 * 3 days = 8,880EUR

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: EUR17,760

High season rate: EUR23,540

01/01/2025 - 18/04/2025
€8.000
19/04/2025 - 23/05/2025
€12.000
24/05/2025 - 13/06/2025
€17.800
14/06/2025 - 25/07/2025
€22.000
26/07/2025 - 15/08/2025
€24.000
16/08/2025 - 12/09/2025
€22.000
13/09/2025 - 03/10/2025
€17.800
04/10/2025 - 17/10/2025
€12.000
18/10/2025 - 31/12/2025
€8.000

Services
(Obligatory) Charter package
€600 per booking
End Cleaning, Outboard Engine, Dinghy, 1x set of Bed Linen & Bath Towels/person, 1x bottle of local wine, sparkling water, 1 bottle of Gas, local Greek nuts & marmalade, bathroom amenities, rubbish bags, welcome card, 2x SUPs, 2x Sea Scooters and fishing gear

(Obligatory) Damage waiver
€70 per day
non refundable; + 750,00EUR refundable; Damage waiver is obligatory on Skippered charters. Payable on spot in cash. Minimum charge is 7 days.

(Obligatory) Hostess
€190 per day + food
Food provided by clients or to be paid an extra 30€/day.
Hostess Duties: Taking care of deck works, skipper assistance, cleaning of common areas, i.e. saloon, galley, prepare breakfast and a light lunch daily; Paid on spot in cash + food provisioning on client’s burden.
Hostess must have her own cabin and access to one of the toilets.

(Obligatory) Skipper
€210 per day + food
Paid on spot in cash. Food provided by clients or to be paid an extra 30€/day. Skipper must have his own cabin and access to one of the toilets. Damage waiver is obligatory on skippered charters.

Summer Base Port: Lefkas main port
Summer Operating Area: Greece

Winter Base Port: Lefkas main port
Winter Operating Area: Greece

Location Details: The mooring base in Lefkas island is accessible by car. The nearest airport is in Aktion, which is about 20km away.
You can also choose to embark in Corfu island, which has its own airport (a relocation fee would have to be considered by the Charterer).01/01/2025 - 18/04/2025
€8.000
19/04/2025 - 23/05/2025
€12.000
24/05/2025 - 13/06/2025
€17.800
14/06/2025 - 25/07/2025
€22.000
26/07/2025 - 15/08/2025
€24.000
16/08/2025 - 12/09/2025
€22.000
13/09/2025 - 03/10/2025
€17.800
04/10/2025 - 17/10/2025
€12.000
18/10/2025 - 31/12/2025
€8.000

Services
(Obligatory) Charter package
€600 per booking
End Cleaning, Outboard Engine, Dinghy, 1x set of Bed Linen & Bath Towels/person, 1x bottle of local wine, sparkling water, 1 bottle of Gas, local Greek nuts & marmalade, bathroom amenities, rubbish bags, welcome card, 2x SUPs, 2x Sea Scooters and fishing gear

(Obligatory) Damage waiver
€70 per day
non refundable; + 750,00EUR refundable; Damage waiver is obligatory on Skippered charters. Payable on spot in cash. Minimum charge is 7 days.

(Obligatory) Hostess
€190 per day + food
Food provided by clients or to be paid an extra 30€/day.
Hostess Duties: Taking care of deck works, skipper assistance, cleaning of common areas, i.e. saloon, galley, prepare breakfast and a light lunch daily; Paid on spot in cash + food provisioning on client’s burden.
Hostess must have her own cabin and access to one of the toilets.

(Obligatory) Skipper
€210 per day + food
Paid on spot in cash. Food provided by clients or to be paid an extra 30€/day. Skipper must have his own cabin and access to one of the toilets. Damage waiver is obligatory on skippered charters.

Summer Base Port: Lefkas main port
Summer Operating Area: Greece

Winter Base Port: Lefkas main port
Winter Operating Area: Greece

Location Details: The mooring base in Lefkas island is accessible by car. The nearest airport is in Aktion, which is about 20km away.
You can also choose to embark in Corfu island, which has its own airport (a relocation fee would have to be considered by the Charterer).

Blue Velvet Yacht Charter Locations

Summer Season

Amenities

Salon Stereo: Yes
Nude: Inq
Crew Pets: No
Water Maker: Yes
Water Capacity: 480L
Ice Maker: Yes
Bimini: Yes
Special Diets: Inq
Kosher: Inq
Bbq: Yes
Gay Charters: Inq
YachtNudeCharters: Inq
Hairdryers: Yes
Crew Smokes: Inq
Children Ok: Yes
Generator: Yes
Inverter: Yes

Specifications

Tube:
Guests: 12
Maxspeed: 9kn
Draft: 1.50
Cruising Speed: 8kn
Helipad: No
Ac: Full
Ac Night: No
Built: 2020
Cabins: 6
King:
Queen:
Double: 5
Single:
Twin:
Pullman: 1
Showers:
Basins:
Heads: 6
Electric Heads:
Jacuzzi: No

Features

BBQ: Yes
AC: Full
Generator: Yes
Internet: Onboard WIFI
Cruising Speed: 8kn
Max Speed: 9kn

Layout

Layout of Blue Velvet

More Specifications

Flag: Greek
Homeport: Lefkas port
Resort Course:
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: Brig 4,20m
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp: 60
Floating Mats:
Dinghy Pax:
Swim Platform:
Water Skis Adult: No
Boarding Ladder:
Water Skis Kids: No
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board: No
Paddleboard:
Seabob: No
Sea Scooter:
Crew

Crew Information

Crew of Blue Velvet|Captain Captain

Captain: Andreas Pandas

ANDREAS PANDAS - Captain
Place of birth: Greece
Age: 49
Nationality: Greek
Languages spoken: English, Greek

My passion for the sea began at the age of 9, when I first started competitive sailing in small boats. Over the years, I continuously progressed to larger vessels, eagerly awaiting the moment I could obtain my offshore sailing and speedboat licenses upon reaching adulthood.
Throughout my sailing career, I have achieved notable distinctions, including five Northern Greece Championship titles, two of which I won as a skipper or co-skipper. Since 2010, I have been a certified yacht measurer for the Hellenic Sailing Federation, further solidifying my expertise in the field.
At the age of 18, I began working as a professional skipper, initially spending summers sailing across the Aegean Sea before transitioning to the Ionian Sea in recent years.
Beyond my professional sailing career, I am passionate about the sea and outdoor activities. My hobbies include sailing and diving, and I maintain a healthy, non-smoking lifestyle.

Hostess
• welcoming guests
• preparing and serving breakfast and lunch
• making refreshing drinks and snacks
• keeping the yacht functional and
• helping the skipper when is needed

Menu

Breakfast


 


All type of coffees Tea


Fresh fruit juices Milk, whole and lactose free


Greek Yogurt Different type of cereal


Assorted dried fruits and nuts Variety of fresh breads and breakfast pastries


Honey and marmalades Pancakes


All type of eggs


 


***


 


Lunch


A Lunch Buffet includes a selection of the following: Smoked salmon green salad


Chicken, mushroom and risotto


Smoked salmon and prawns in a tomato, fresh herb and cream sauce with Tagliatelle


Baked fresh fish with lemon and parsley served with oven baked rosemary and garlic potatoes


Medallions of pork fillet sautéed with oranges and Metaxa brandy Garganelli with smoked salmon and vodka


 


***


 


 


Dinner


 


The Dinner menu includes a selection of the following:


Grilled vegetables with balsamic cream, garlic and virgin olive oil Risotto with mushrooms and truffle oil


Beef with mashed sweet potatoes and parmesan flakes Pappardelle with beef tagliata, spearmint and galotyri of Epirus Smoked salmon in nuts crust and grilled vegetables


Risotto with shrimps, salmon, cherry tomatoes and katiki


 


***


 


“It’s All Grεεk to me!”, for an unexpected Greek taste experience.


Choose our special menu, to “explore” traditional tastes


from all around Greece.


 


Lunch


Homemade tzatziki


Greek Salad (feta cheese, onion, tomatoes, peppers, with extra virgin olive oil)


Mousakas (is a layered oven casserole dish made with potatoes, eggplant and meat)


Pastitsada (braised beef, pork or rooster in a spicy cinnamon tomato sauce usually served with rigatoni pasta)


Sofrito (veal steak slow cooked in a white wine, garlic and herb sauce)


Psarosoupa (soup with fresh selected fish, potatoes, onions, celery and various spices)


Kolokithokeftedes (crispy courgetti balls with feta cheese, zucchini and fresh mint)


***


Dinner


Greek souvlaki (small slices of pork meat in a stick, with oregano and lemon juice)


Shrimp saganaki (shrimps baked with Feta cheese, fresh tomato sauce and parsley)


Shrimps pasta (shrimps cooked in butter with a light tomato sauce, garlic, parsley, served with pasta)


Stuffed squid (baked squid filled with cheese, tomato, garlic, basil and virgin olive oil)


Steamed mussels (cooked mussels, with garlic, parsley and white wine)


Feta psiti (baked Greek cheese with sliced tomato, green pepper and olive oil)


Spanakopita (spinach pie with feta, onion, butter and olive oil)


 


***


 


Desserts


Tiramisù


Chocolate soufflé with vanilla ice cream Cheesecake


Fresh fruits with whipped cream


***


 


 


 


 


 


 

Reviews

Blue Velvet
October 2021
Comments-Suggestions

We have enjoyed every minute on this fantastic boat with a amazing crew a great chef and we are looking forward to be back soon. Many thanks to all of you! All the best Chris with family & friends
Review img # 1 of the yacht Blue Velvet
Blue Velvet
July 2021
Thank you so much for the great care shown to us for our charter last week. It is a breath of fresh air to work with a company so honest and willing to go the extra mile. We had a great time, and you have certainly secured my business for the future.
Blue Velvet
August 2020
It was the best trip ever. We loved the boat and our captain Panos and couldn’t fault a thing.Thank you so much for all the effort and prompt response to all our enquiries. We will definitely use you again. 10/10.
Blue Velvet
July 2020
This holidays have been one of the best we had on the boat. Panos combines the technics of sailing, with high human qualities. He's a great professional, highly qualified for sailing and managed all situations with ease. Thank you for the choice of crew.
Blue Velvet
July 2024
We wanted to write this review message of our charter on Blue Velvet on July 6th. The crew were Captain Panos, hostess Christina and chef Konstantina.

We were 9 people, all have had extensive boating and yachting experience on many similar boats.

- Hospitality: the team were fantastic, we felt welcomed and cared for every minute of our trip. The hostess Christina was there for us every step of the way to ensure everything was smooth and comfortable.
- Food: It was perfect! And furthermore, the chef took special care to accommodate our eating habits and special diets which were not easy.
- Navigation: Captain Panos is a true captain and knows his boat and area inside and out. It was very comforting for us to know that we were in good hands on the boat. He took the time to understand our preferences and made sure to suggest the finest places along the way.
- Cleanliness: The rooms were kept nicely clean at all times. So was the deck of the boat.
- Overall: The crew took amazing care of us. We are very thankful and can’t wait to be back on the Blue Velvet with this crew. They never hesitated to help or turned down a suggestion. It was great to be with them and feel so welcomed.
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molon43356
  • Blue Velvet

    Price Terms: Plus Expenses

    Price from €17,760/week

    High season €23,540/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

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