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Blue Velvet Yacht Charter

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Blue Velvet Yacht Description

Inflatable trampoline for water fun:
A rare catamaran feature loved by kids and families for safe, splashy playtime together.
Full set of water sports gear:
Includes paddleboards, tubes, wakeboard, and water skis for adults and children—perfect for active island exploration.
Underwater scooters for snorkeling:
Premium underwater fun that lets guests effortlessly explore marine life in stunning Greek waters.

Blue Velvet is a 2020 Lagoon 52 that solves one core problem: how to move 10–12 people in serious comfort without feeling like you’re sleeping in a tour bus.

This is a wide-body multihull with 6 guest cabins (5 doubles plus 1 bunk), all with en-suite bathrooms, so couples, kids and random plus-ones can all have doors that actually close and showers that actually work. The catamaran platform means high stability and plenty of real estate: aft cockpit for shaded dining, big flybridge lounge for sunset debriefs, foredeck sunpads and trampolines for the “horizontal all day” crowd.

The “toys vs. screen time” battle is also rigged in your favor: inflatable trampoline, towable tubes, wakeboard, adult & kids water skis, SUPs, snorkel gear and underwater scooters keep everyone busy outside, while full A/C, Wi‑Fi and indoor/outdoor audio quietly admit that civilization has some upsides.

A professional 2‑person crew runs the boat and the experience: an experienced skipper who actually likes being at sea, and a hostess who handles fresh, generous onboard meals (including a very real Greek-focused menu) plus the everyday logistics you don’t want to think about on holiday.

If you want a modern, efficient 52-foot cat that can sleep up to 12, feed them properly, and keep them entertained without drama, Blue Velvet is built exactly for that use case.

Accommodation

5 double cabins and 1 bunk bed for guests

What is the cabin arrangement of Blue Velvet?

BLUE VELVET sleeps 12 guests across 6 cabins
Cabin	Bed Size	Bathroom Details	AC
Master Suite	Double bed (queen-sized)	Private en-suite bathroom with toilet, sink and shower	Full AC
VIP Suite	Double bed (queen-sized)	Private en-suite bathroom with toilet, sink and shower	Full AC
Guest Cabin 1	Double bed (queen-sized)	Private en-suite bathroom with toilet, sink and shower	Full AC
Guest Cabin 2	Double bed (queen-sized)	Private en-suite bathroom with toilet, sink and shower	Full AC
Guest Cabin 3	Double bed (queen-sized)	Private en-suite bathroom with toilet, sink and shower	Full AC
Guest Cabin 4	Double bed (queen-sized)	Private en-suite bathroom with toilet, sink and shower	Full AC

Blue Velvet

Weekly price:
€17,760 - €23,540

Low Season | High Season
Length: 52'
# of Guests: 12
# of Cabins: 6
# of Crew: 2
Builder: Lagoon
Consumption: 20 Litres/Hr
Cruising Speed: 8kn
Max. Speed: 9kn
Built Year: 2020

Price Terms

Plus Expenses - add APA to the price you see

Plus Expenses arrangement includes the boat and crew only (without tip).

All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.

The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).

For a sailing catamaran like Blue Velvet, the expected APA is 20% to 35% of the charter price (€3,552 - €6,216), making the charter cost €21,312 to €23,976. Exact amount will be confirmed after inquiry.

You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).

The remainder of the APA is returned after charter.

Blue Velvet Yacht Charter Price

# of charter days	Base Price	APA (deposit for provisioning, fuel, docking fees, etc)	Taxes: 12%, exceptions available	Total	Note
14 day charter	35,520EUR to 47,080EUR	7,104EUR to 14,124EUR	4,262EUR to 5,650EUR	46,886EUR to 66,854EUR	Discounts outside the main season are common.
7 day charter	17,760EUR to 23,540EUR	3,552EUR to 7,062EUR	2,131EUR to 2,825EUR	23,443EUR to 33,427EUR	Standard charter rate, base for all calculations.
3 day charter	8,880EUR to 11,770EUR	1,776EUR to 3,531EUR	1,066EUR to 1,412EUR	11,722EUR to 16,713EUR	The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 17,760EUR / 6 * 3 days = 8,880EUR

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: EUR17,760

High season rate: EUR23,540

01/01/2026 - 18/04/2026
€8.000
18/04/2026 - 23/05/2026
€12.000
23/05/2026 - 13/06/2026
€17.800
14/06/2026 - 25/07/2026
€22.000
25/07/2026 - 15/08/2026
€24.000
15/08/2026 - 12/09/2026
€22.000
12/09/2026 - 03/10/2026
€17.800
03/10/2026 - 17/10/2026
€12.000
17/10/2026 - 31/12/2026
€8.000

Services
(Obligatory) Charter package
€600 per booking
End Cleaning, Outboard Engine, Dinghy, 1x set of Bed Linen & Bath Towels/person, 1x bottle of local wine, sparkling water, 1 bottle of Gas, local Greek nuts & marmalade, bathroom amenities, rubbish bags, welcome card, 2x SUPs, 2x Sea Scooters and fishing gear

(Obligatory) Damage waiver
€70 per day
non refundable; + 750,00EUR refundable; Damage waiver is obligatory on Skippered charters. Payable on spot in cash. Minimum charge is 7 days.

(Obligatory) Hostess
€190 per day + food
Food provided by clients or to be paid an extra 30€/day.
Hostess Duties: Taking care of deck works, skipper assistance, cleaning of common areas, i.e. saloon, galley, prepare breakfast and a light lunch daily; Paid on spot in cash + food provisioning on client’s burden.
Hostess must have her own cabin and access to one of the toilets.

(Obligatory) Skipper
€210 per day + food
Paid on spot in cash. Food provided by clients or to be paid an extra 30€/day. Skipper must have his own cabin and access to one of the toilets. Damage waiver is obligatory on skippered charters.

Summer Base Port: Lefkas main port
Summer Operating Area: Greece

Winter Base Port: Lefkas main port
Winter Operating Area: Greece

Location Details: The mooring base in Lefkas island is accessible by car. The nearest airport is in Aktion, which is about 20km away.
You can also choose to embark in Corfu island, which has its own airport (a relocation fee would have to be considered by the Charterer).01/01/2026 - 18/04/2026
€8.000
18/04/2026 - 23/05/2026
€12.000
23/05/2026 - 13/06/2026
€17.800
14/06/2026 - 25/07/2026
€22.000
25/07/2026 - 15/08/2026
€24.000
15/08/2026 - 12/09/2026
€22.000
12/09/2026 - 03/10/2026
€17.800
03/10/2026 - 17/10/2026
€12.000
17/10/2026 - 31/12/2026
€8.000

Services
(Obligatory) Charter package
€600 per booking
End Cleaning, Outboard Engine, Dinghy, 1x set of Bed Linen & Bath Towels/person, 1x bottle of local wine, sparkling water, 1 bottle of Gas, local Greek nuts & marmalade, bathroom amenities, rubbish bags, welcome card, 2x SUPs, 2x Sea Scooters and fishing gear

(Obligatory) Damage waiver
€70 per day
non refundable; + 750,00EUR refundable; Damage waiver is obligatory on Skippered charters. Payable on spot in cash. Minimum charge is 7 days.

(Obligatory) Hostess
€190 per day + food
Food provided by clients or to be paid an extra 30€/day.
Hostess Duties: Taking care of deck works, skipper assistance, cleaning of common areas, i.e. saloon, galley, prepare breakfast and a light lunch daily; Paid on spot in cash + food provisioning on client’s burden.
Hostess must have her own cabin and access to one of the toilets.

(Obligatory) Skipper
€210 per day + food
Paid on spot in cash. Food provided by clients or to be paid an extra 30€/day. Skipper must have his own cabin and access to one of the toilets. Damage waiver is obligatory on skippered charters.

Summer Base Port: Lefkas main port
Summer Operating Area: Greece

Winter Base Port: Lefkas main port
Winter Operating Area: Greece

Location Details: The mooring base in Lefkas island is accessible by car. The nearest airport is in Aktion, which is about 20km away.
You can also choose to embark in Corfu island, which has its own airport (a relocation fee would have to be considered by the Charterer).

Blue Velvet Yacht Charter Locations

Summer Season

Greece

Amenities

Salon Stereo: Yes

Nude: Inq

Crew Pets: No

Water Maker: Yes

Water Capacity: 480L

Ice Maker: Yes

Bimini: Yes

Special Diets: Inq

Kosher: Inq

Bbq: Yes

Gay Charters: Inq

YachtNudeCharters: Inq

Hairdryers: Yes

Crew Smokes: Inq

Children Ok: Yes

Generator: Yes

Inverter: Yes

Specifications

Tube:

Guests: 12

Maxspeed: 9kn

Draft: 1.50

Cruising Speed: 8kn

Helipad: No

Ac: Full

Ac Night: No

Built: 2020

Cabins: 6

King:

Queen:

Double: 5

Single:

Twin:

Pullman: 1

Showers:

Basins:

Heads: 6

Electric Heads:

Jacuzzi: No

Features

BBQ: Yes

AC: Full

Generator: Yes

Internet: Onboard WIFI

Cruising Speed: 8kn

Max Speed: 9kn

Layout

More Specifications

Flag: Greek

Homeport: Lefkas port

Resort Course:

Yacht Permit: 1

Yacht License: 1

Yacht Mca: 0

Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard

Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:

Fishing Gear Type:

Rods:

Deep Sea Fishing:

Green Initiatives

Green Initiative:

Reusable Bottles:

Other Green Efforts:

Water Sports

Water sports listings need to be confirmed upon interest; check with your broker.
Toy	Description
Inflatable trampoline	1 inflatable water trampoline for jumping and lounging at anchor.
Paddleboards (SUP)	2 paddleboards available.
Tubes - towable	2 towable tubes for rides behind the tender.
Wakeboard	1 wakeboard to be towed by the tender.
Water skis - adult	1 set of adult water skis available.
Water skis - child	1 set of child water skis available.
RIB tender	1 Brig 4.20 m RIB tender with 60 hp outboard.
Snorkeling gear	Snorkeling equipment for guests available.
Underwater scooters / sea scooters	Underwater scooters / sea scooters for powered swimming available.
Fishing gear	Fishing equipment available.

Crew

Captain

Captain: Andreas Pandas

Panos runs BLUE VELVET like a race boat tuned for family cruising, reading the Greek winds fast and steering you into quiet anchorages while everyone else is still checking the chart. He is calm when the meltemi howls, moves decisively when a good swim spot appears, and folds all that experience into an easy, no-drama charter ride for you.

Born 1968 in Messolonghi, Greece; nationality: Greek.
Started sailing with the Sailing Club of Patras; multiple awards in national championships including Ionian and Aegean Rally.
Owned and fully refitted his own sailing boat at age 25.
Over 20 years working as a professional skipper with the same company.

Christina runs the inside of BLUE VELVET with the same precision as a good workout: tight timing on meals, cold drinks on cue, and a quiet eye on what each guest actually likes, not what they said they like. She flips from hosting to helping on deck to leading a stretch session on the bow nets without dropping the thread.

Born 1991 in Messolonghi, Greece; nationality: Greek.
Started yachting career in 2018 after first sailing trip as a guest.
Professional background in sports; offers exercise breaks for interested guests.
Experienced in guest welcome, breakfast and lunch service, snacks and bar-style drinks, and assisting the skipper.

Smoked salmon green salad
Chicken, mushroom and risotto
Smoked salmon and prawns in tomato, fresh herb and cream sauce with tagliatelle
Baked fresh fish with lemon and parsley, oven-baked rosemary and garlic potatoes
Medallions of pork fillet sautéed with oranges and Metaxa brandy
Garganelli with smoked salmon and vodka

“It’s All Greek to Me!” Lunch

Traditional Greek flavors from around the country.

Homemade tzatziki
Greek salad (feta, onion, tomatoes, peppers, extra virgin olive oil)
Moussaka (potatoes, eggplant and meat, oven-baked)
Pastitsada (braised meat in cinnamon-tomato sauce with rigatoni)
Sofrito (veal steak in white wine, garlic and herb sauce)
Psarosoupa (fresh fish soup with potatoes, onions, celery and spices)
Kolokithokeftedes (crispy courgette balls with feta, zucchini and fresh mint)

International Dinner Menu

Grilled vegetables with balsamic cream, garlic and olive oil
Risotto with mushrooms and truffle oil
Beef with mashed sweet potatoes and parmesan flakes
Pappardelle with beef tagliata, spearmint and galotyri cheese (Epirus)
Smoked salmon in nut crust with grilled vegetables
Risotto with shrimps, salmon, cherry tomatoes and katiki cheese

“It’s All Greek to Me!” Dinner

Greek souvlaki (pork skewers with oregano and lemon)
Shrimp saganaki (shrimps baked with feta, tomato sauce and parsley)
Shrimp pasta (in light tomato, butter, garlic and parsley sauce)
Stuffed squid (cheese, tomato, garlic, basil, olive oil)
Steamed mussels (garlic, parsley and white wine)
Feta psiti (baked feta with tomato, green pepper and olive oil)
Spanakopita (spinach and feta pie with onion, butter and olive oil)

Tiramisu
Chocolate soufflé with vanilla ice cream
Cheesecake
Fresh fruits with whipped cream

Snacks such as light bites, refreshing drinks and small plates are prepared between meals.

Chef’s Style & Influences: Mediterranean with strong Greek roots, balancing fresh seafood, classic comfort dishes and refined presentation.

Reviews

Blue Velvet

October 2021

Comments-Suggestions

We have enjoyed every minute on this fantastic boat with a amazing crew a great chef and we are looking forward to be back soon. Many thanks to all of you! All the best Chris with family & friends

Blue Velvet

July 2021

Thank you so much for the great care shown to us for our charter last week. It is a breath of fresh air to work with a company so honest and willing to go the extra mile. We had a great time, and you have certainly secured my business for the future.

Blue Velvet

August 2020

It was the best trip ever. We loved the boat and our captain Panos and couldn’t fault a thing.Thank you so much for all the effort and prompt response to all our enquiries. We will definitely use you again. 10/10.

Blue Velvet

July 2020

This holidays have been one of the best we had on the boat. Panos combines the technics of sailing, with high human qualities. He's a great professional, highly qualified for sailing and managed all situations with ease. Thank you for the choice of crew.

Blue Velvet

July 2024

We wanted to write this review message of our charter on Blue Velvet on July 6th. The crew were Captain Panos, hostess Christina and chef Konstantina.

We were 9 people, all have had extensive boating and yachting experience on many similar boats.

- Hospitality: the team were fantastic, we felt welcomed and cared for every minute of our trip. The hostess Christina was there for us every step of the way to ensure everything was smooth and comfortable.
- Food: It was perfect! And furthermore, the chef took special care to accommodate our eating habits and special diets which were not easy.
- Navigation: Captain Panos is a true captain and knows his boat and area inside and out. It was very comforting for us to know that we were in good hands on the boat. He took the time to understand our preferences and made sure to suggest the finest places along the way.
- Cleanliness: The rooms were kept nicely clean at all times. So was the deck of the boat.
- Overall: The crew took amazing care of us. We are very thankful and can’t wait to be back on the Blue Velvet with this crew. They never hesitated to help or turned down a suggestion. It was great to be with them and feel so welcomed.