ARCELIA Yacht Description
Offered by DMA Yachting, the breathtaking charter yacht ARCELIA is a 77 ft motor yacht. The primary distinction of ARCELIA are her most appealing features and experienced crew. ARCELIA spends the summer and winter season in Greece. She was delivered by the ship builder Ferretti in 2002. An elegant refit was delivered in 2021. The spacious yacht layout features 4 cozy cabins and comfortably accommodates a group of 9 guests.
ARCELIA is classified as a superyacht. The prominent section of the yacht, spacious aft deck, is right next to the the heart of the yacht - the main saloon. The main saloon is a comfortable space that is well-equipped to shield from the elements in comfort and enjoyment and enables a number of media entertainment options. 4 comfortable cabins are thoughtfully spread out with vison for maximum room, access, comfort and privacy.
The motor yacht features 2 x DIESEL CATERPILLAR 1044KW 2 x 20KW ONAN & KOHLER 5Lt/Hr engines .
Accommodation
One Master cabin (2m x 1.80m)One VIP cabin (2m x 1.60m)
One Twin cabin with two single beds (0.70m x 1.90m each) convertible to double bed
One Twin cabin with two single beds (0.70m x 1.90m each) with a pullman bed suitable for children or small adult 0.63m x 1.90m)
All cabins with en suite facilities.
What is the cabin arrangement of ARCELIA?
- 2 Double cabins
- 2 Twin cabins
- 1 Pullman cabin
ARCELIA
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Weekly price: €25,500 - €28,500
Low Season | High Season
- Length: 77'
- # of Guests: 9
- # of Cabins: 4
- # of Crew: 4
- Builder: Ferretti
- Consumption: 350 Litres/Hr
- Cruising Speed: 23
- Max. Speed: 28
- Built Year: 2002
- Refit: 2021
Price Terms
Plus Expenses - add APA to the price you see
Plus Expenses arrangement includes the boat and crew only (without tip).
All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.
The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).
For a motor yacht like ARCELIA, the expected APA is 25% to 40% of the charter price (€6,375 - €10,200), making the charter cost €31,875 to €35,700. Exact amount will be confirmed after inquiry.
You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).
The remainder of the APA is returned after charter.
ARCELIA Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Taxes: 12%, exceptions available | Total | Note | |
|---|---|---|---|---|---|---|
| 14 day charter | 51,000EUR to 57,000EUR | 10,200EUR to 17,100EUR | 6,120EUR to 6,840EUR | 67,320EUR to 80,940EUR | Discounts outside the main season are common. | |
| 7 day charter | 25,500EUR to 28,500EUR | 5,100EUR to 8,550EUR | 3,060EUR to 3,420EUR | 33,660EUR to 40,470EUR | Standard charter rate, base for all calculations. | |
| 3 day charter | 12,750EUR to 14,250EUR | 2,550EUR to 4,275EUR | 1,530EUR to 1,710EUR | 16,830EUR to 20,235EUR | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 25,500EUR / 6 * 3 days = 12,750EUR |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: EUR25,500
High season rate: EUR28,500
High Season (July & August) €28.500/week,
Low Season (June & September) €25.500/week
Plus VAT 6,5 % Plus APA 40%High Season (July & August) €28.500/week,
Low Season (June & September) €25.500/week
Plus VAT 6,5 % Plus APA 40%
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Other Entertainment
Saloon LCD SAMSUNG SMART TV 40’
Stereo system in saloon, connecting with iPhone or iPad, or Android with Android home
DVDs/Movies library
Flat SAMSUNG TV 23’’ in Master cabin
PHILIPS TV 19’’ in VIP cabin
Cosmote TV
Crew
Captain: George
Captain: George Dounis
Captain George is an experienced and highly trusted Greek captain with a lifelong connection to the sea. His aquatic journey began at a young age through fishing and scuba diving, laying the foundation for a deep understanding of the marine environment. He launched his professional career in Porto Heli after obtaining his licenses for both commercial and pleasure yachts. Captain George then spent more than three years navigating the Aegean Sea. This extensive experience has equipped him with exceptional navigational skill, calm decision-making, and the ability to ensure comfort and safety in all weather conditions. Discreet, personable, and highly attentive, Captain George is dedicated to delivering an elevated onboard experience. His warm hospitality, combined with his in-depth knowledge of Greek waters and destinations, allows guests to relax and enjoy seamless, tailor-made cruises.
Chef: Andy Gkioka
Chef Andy brings over 10 years of experience in professional kitchens, ranging from large hotels to boutique restaurants, along with years working aboard yachts. Throughout her career, she has collaborated with diverse international teams and consistently delivered a high standard of culinary excellence. She is skilled in a variety of cuisines and is passionate about creating unique and memorable dining experiences for guests. Fluent in English, Chef Andy also has a love for travel, which continues to inspire her culinary creativity.
Stewardess: Kyrki Kounoupioti
Kyrki was born in 2000 and she is a highly skilled yacht stewardess who has made a successful career in hospitality and luxury yachting industry. With a passion for hospitality and a keen eye for detail, Kyrki began her professional journey in hospitality, honing her ability to manage guest expectations, provide exceptional service and create memorable experiences. She has worked in various famous restaurants and resorts in Mykonos such as Santa Maria, Nusret Steak House and Sea Satin. She speaks English and she is able to connect with a diverse range of international guests and deliver personalized service. Her commitment to excellence, paired with her strong communication skills, has made her a valuable asset to any yacht crew. Kyrki brings both professionalism and warmth to every aspect of her role.
Stewardess: Kyrki Kounoupioti
Kyrki was born in 2000 and she is a highly skilled yacht stewardess who has made a successful career in hospitality and luxury yachting industry. With a passion for hospitality and a keen eye for detail, Kyrki began her professional journey in hospitality, honing her ability to manage guest expectations, provide exceptional service and create memorable experiences. She has worked in various famous restaurants and resorts in Mykonos such as Santa Maria, Nusret Steak House and Sea Satin. She speaks English and she is able to connect with a diverse range of international guests and deliver personalized service. Her commitment to excellence, paired with her strong communication skills, has made her a valuable asset to any yacht crew. Kyrki brings both professionalism and warmth to every aspect of her role.
Deckhand: John Rerras
John was born in 2000. He brings a diverse skill set and a positive, hardworking attitude to his role as deckhand aboard M/Y Arcelia. John holds a speed boat license and he is an essential member of the crew, supporting operations while ensuring the smooth running of the yacht and an exceptional experience for the guests onboard. Before joining the team aboard M/Y Arcelia, John gained valuable experience as a deckhand onboard various yachts, where he became proficient the demands of high-end service. John speaks English and enjoys a range of activities including swimming and travelling.
Gallery
