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PHANTOM Yacht Charter

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PHANTOM Yacht Description

Represented by DMA Yachting, the majestic charter yacht PHANTOM is a 61 ft sailing catamaran. The most valuable elements of PHANTOM are her well-chosen interiors and alfresco dining areas. PHANTOM spends the summer and winter season in Greece. She was delivered by the well-known ship builder Lagoon in 2019. The ingenious yacht layout features 5 generous cabins and comfortably accommodates up to 10 guests.

PHANTOM is presented primarily as a sailing catamaran. The central space of the yacht is the main saloon, which connects to the aft deck. The aft deck is where heart of the yacht is and that's where the guests spend most of their time. The tasteful cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. The cabins offer designer mattrace beds and feature ensuite bathrooms. Multiple portholes provide a connection with the natural world outside.

The sailboat features 2 X 150 HP Volvo Penta Koller Power Marine Generators (x2) – 26.5 kVA and 13.5 kVA engines .

What is the cabin arrangement of PHANTOM?

  • 5 Double cabins

PHANTOM

  • Weekly price:
    €28,000 - €32,200

    Low Season | High Season

  • Length: 61'
  • # of Guests: 10
  • # of Cabins: 5
  • # of Crew: 4
  • Builder: Lagoon
  • Consumption: 40 Litres/Hr
  • Cruising Speed: 10
  • Max. Speed: 12
  • Built Year: 2019
Yacht Video play icon

PHANTOM Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Taxes: 12%, exceptions available Total Note
14 day charter 56,000€ to 64,400€ 11,200€ to 19,320€ 6,720€ to 7,728€ 73,920€ to 91,448€ Discounts outside the main season are common.
7 day charter 28,000€ to 32,200€ 5,600€ to 9,660€ 3,360€ to 3,864€ 36,960€ to 45,724€ Standard charter rate, base for all calculations.
3 day charter 14,000€ to 16,100€ 2,800€ to 4,830€ 1,680€ to 1,932€ 18,480€ to 22,862€ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
28,000€ / 6 * 3 days = 14,000€

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: €28,000

High season rate: €32,200

Price Terms

Plus Expenses

PHANTOM Yacht Charter Locations

Summer Season

Greece

Winter Season

Greece

Amenities

Nude: Inq
Crew Pets: No
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
YachtNudeCharters: Inq
Crew Smokes: Inq

Specifications

Tube:
Guests: 10
Maxspeed: 12
Draft: 1.55
Cruising Speed: 10
Helipad: No
Ac: Full
Ac Night: No
Built: 2019
Cabins: 5
King:
Queen:
Double: 5
Single:
Twin:
Pullman:
Showers: 5
Basins:
Heads: 5
Electric Heads:
Jacuzzi: No

Features

BBQ: 0
AC: Full
Cruising Speed: 10
Max Speed: 12

More Specifications

Flag: Greek
Homeport: Athens, Greece
Resort Course:
Yacht Permit: 2
Yacht License: 2
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: T/T Highfield Delux 4.6m tender
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp: with 60HP outdoor motor
Floating Mats:
Dinghy Pax:
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard:
Seabob:
Sea Scooter: No
Crew

Crew Information

Stavros Polizos
Captain
Greek
Stavros started sailing from young age, when he grew older he studied at the Merchant Marine. He obtained a Yacht Mastand started sailing all around Greece and Europe He have been involved in many deliveries and transfers of sailing boats, travelling thrown Atlantic and Mediterranean Sea. For more than twenty years he has been sailing professionally on charter boats around Greece with most of his experience in the islands of Cyclades, Saronic Gulf, the Ionian Sea, Sporades and the Dodecanese. Languages: Greek, English, Spanish (Elementary) Previous yachts: S/C Boom

George Antonopoulos
Chef
Greek
George has worked in various cuisines throughout his career, he has gained experience cooking Italian, Mediterranean and vegan cuisines. A person who is very social and gives very much attention to the detail, an asset to the team that will make the difference to the energy and the attitude of the team. His presence will support the charter to run smoothly as he is always keen to keep everyone around him excited and satisfied with anything they might ask for. Previous yachts: S/C Boom

Stella Pistofidou
Stewardess
Greek
Stella has great communication skills, and she speaks English and basic Spanish. Used to be an English teacher for kids and adults, is also a freelance graphic designer. She holds an “ Open Sea Sailing” certificate and Skipper’s licenses. A team worker has worked for different kind of ventures. She has worked as a hostess and sailor in daily cruises in the Cyclades islands for many years. Also, she was part of the organization of many festival in the Greek Islands. A very dynamic person, trustworthy with creative thinking.

Alexandros Kallikratis Marinakis
Deckhand
Greek
Alexandros has 20 years old, and at this stage of his life he decided to transform his career and become a deckhand. He has 3 years of sailing experience. As a sailor for Vista Yachting in Santorini he was responsible for organization and loading ship storage, operating and maintaining boat’s equipment and navigating. In the past has been working as a dayworker on a heavy duties wash downs. His strongest abilities are critical thinking, customer assistance, multitasking. He is responsible, communicative and easygoing, so he has all the best predispositions to become a crew member. He speaks English, Greek and Russian.

Menu





Breakfast


Buffet


◊ Variety of seasonal fruits ◊ Yogurt
◊ Granola
◊ Cereals


◊ Pancakes
◊ Biscuits
◊ Scrambled eggs
◊ Omelette or sunny eggs
◊ Bacon
◊ Platter with cheese and salami ◊ Croissants and muffins


DAY 1






Lunch


◊ Green salad with cherry tomatoes, radishes, avocado, kinoa, with balsamic vinaigrette


◊ Flank steak with salsa Verde and baked baby potatoes with herbs, paprika and lemon


Dinner


◊ Baked eggplants with parsley, pine nuts and red wine vinegar and tahini vinaigrette


◊ Seabream with olive oil, lemon and capers sauce, topinabur purée with chives and green salad


DAY 2






Lunch


◊ Red tuna tartar with mango, chili and fresh coriander salsa


◊ Risotto with shrimps and rocket


Dinner


◊ Baked camembert with wine and fresh thyme served with grilled pittas


◊ Rib-eye with red wine sauce with porcini mushrooms and carrot purée


DAY 3






Lunch


◊ Tomato mozzarella salad with pesto vinaigrette


◊ Sea-bass and greens with tomato vinaigrette, baked yams, capers, olives and herbs


Dinner


◊ Grilled vegetables and halloumi cheese salad


◊ Fillet of beef with chimichuri sauce and basmati rice


DAY 4






Lunch


◊ Green salad with peaches, mozzarella and lemon dressing


◊ Risotto with lobster and bisque


Dinner


◊ Mussels in tomato and rosemary sauce


◊ Sea-bream with sauteed potatoes with herbs and olive oil, vinegar and mint dressing


DAY 5






Lunch


◊ Fig, raspberry and prosciutto salad with mozzarella buffala


◊ Linguini with shrimps, smoked bacon, tomato and chili


Dinner


◊ Grilled prawns with asian dressing on a green salad wit fresh coriander


◊ Seafood lasagna with tomato and fresh basil


DAY 6






Lunch


◊ Greek salad - Fava
◊ Zucchini fritters with yogurt sauce ◊ Musaka


Dinner


◊  Salad with iceberg, apple, strawberries and white balsamic vinegar


◊  Penne Bolognese


◊  Grilled lobsters


DAY 7






Lunch


◊ Taboulet salad - Humus
◊ Slow cooked lamb with asparagus and polenta


Dinner


◊ Baby spinach salad with pears, walnuts and gorgonzola cheese


◊ Pasta fresca with pancetta, mushrooms, fennel and pecorino cheese

































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molon43331
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  • wpcf_menu: <div class="page" title="Page 2"> <div class="section"> <div class="layoutArea"> <div class="column"> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Breakfast</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Buffet</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Variety of seasonal fruits &loz; Yogurt</span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Granola</span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Cereals</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Pancakes</span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Biscuits</span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Scrambled eggs</span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Omelette or sunny eggs</span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Bacon</span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Platter with cheese and salami &loz; Croissants and muffins</span></p> <p><strong><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">DAY 1</span></strong></p> <div class="page" title="Page 3"> <div class="section"> <div class="layoutArea"> <div class="column"> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Lunch</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Green salad with cherry tomatoes, radishes, avocado, kinoa, with balsamic vinaigrette</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Flank steak with salsa Verde and baked baby potatoes with herbs, paprika and lemon</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Dinner</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Baked eggplants with parsley, pine nuts and red wine vinegar and tahini vinaigrette</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Seabream with olive oil, lemon and capers sauce, topinabur purée with chives and green salad</span></p> <p><strong><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">DAY 2</span></strong></p> <div class="page" title="Page 4"> <div class="section"> <div class="layoutArea"> <div class="column"> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Lunch</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Red tuna tartar with mango, chili and fresh coriander salsa</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Risotto with shrimps and rocket</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Dinner</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Baked camembert with wine and fresh thyme served with grilled pittas</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Rib-eye with red wine sauce with porcini mushrooms and carrot purée</span></p> <p><strong><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">DAY 3</span></strong></p> <div class="page" title="Page 5"> <div class="section"> <div class="layoutArea"> <div class="column"> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Lunch</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Tomato mozzarella salad with pesto vinaigrette</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Sea-bass and greens with tomato vinaigrette, baked yams, capers, olives and herbs</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Dinner</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Grilled vegetables and halloumi cheese salad</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Fillet of beef with chimichuri sauce and basmati rice</span></p> <p><strong><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">DAY 4</span></strong></p> <div class="page" title="Page 6"> <div class="section"> <div class="layoutArea"> <div class="column"> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Lunch</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Green salad with peaches, mozzarella and lemon dressing</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Risotto with lobster and bisque</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Dinner</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Mussels in tomato and rosemary sauce</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Sea-bream with sauteed potatoes with herbs and olive oil, vinegar and mint dressing</span></p> <p><strong><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">DAY 5</span></strong></p> <div class="page" title="Page 7"> <div class="section"> <div class="layoutArea"> <div class="column"> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Lunch</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Fig, raspberry and prosciutto salad with mozzarella buffala</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Linguini with shrimps, smoked bacon, tomato and chili</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Dinner</span></p> <p><span style="font-family: arial, helvetica, sans-serif; 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style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">DAY 2</span></strong></p> <div class="page" title="Page 4"> <div class="section"> <div class="layoutArea"> <div class="column"> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Lunch</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Red tuna tartar with mango, chili and fresh coriander salsa</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Risotto with shrimps and rocket</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Dinner</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Baked camembert with wine and fresh thyme served with grilled pittas</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Rib-eye with red wine sauce with porcini mushrooms and carrot purée</span></p> <p><strong><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">DAY 3</span></strong></p> <div class="page" title="Page 5"> <div class="section"> <div class="layoutArea"> <div class="column"> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Lunch</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Tomato mozzarella salad with pesto vinaigrette</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Sea-bass and greens with tomato vinaigrette, baked yams, capers, olives and herbs</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Dinner</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Grilled vegetables and halloumi cheese salad</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Fillet of beef with chimichuri sauce and basmati rice</span></p> <p><strong><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">DAY 4</span></strong></p> <div class="page" title="Page 6"> <div class="section"> <div class="layoutArea"> <div class="column"> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Lunch</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Green salad with peaches, mozzarella and lemon dressing</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Risotto with lobster and bisque</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Dinner</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Mussels in tomato and rosemary sauce</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Sea-bream with sauteed potatoes with herbs and olive oil, vinegar and mint dressing</span></p> <p><strong><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">DAY 5</span></strong></p> <div class="page" title="Page 7"> <div class="section"> <div class="layoutArea"> <div class="column"> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Lunch</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Fig, raspberry and prosciutto salad with mozzarella buffala</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Linguini with shrimps, smoked bacon, tomato and chili</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Dinner</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Grilled prawns with asian dressing on a green salad wit fresh coriander</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Seafood lasagna with tomato and fresh basil</span></p> <p><strong><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">DAY 6</span></strong></p> <div class="page" title="Page 8"> <div class="section"> <div class="layoutArea"> <div class="column"> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Lunch</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Greek salad - Fava</span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Zucchini fritters with yogurt sauce &loz; Musaka</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Dinner</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; &nbsp;Salad with iceberg, apple, strawberries and white balsamic vinegar</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; &nbsp;Penne Bolognese</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; &nbsp;Grilled lobsters</span></p> <p><strong><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">DAY 7</span></strong></p> <div class="page" title="Page 9"> <div class="section"> <div class="layoutArea"> <div class="column"> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Lunch</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Taboulet salad - Humus</span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Slow cooked lamb with asparagus and polenta</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Dinner</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Baby spinach salad with pears, walnuts and gorgonzola cheese</span></p> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">&loz; Pasta fresca with 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older he studied at the Merchant Marine. He obtained a Yacht Mastand started sailing all around Greece and Europe He have been involved in many deliveries and transfers of sailing boats, travelling thrown Atlantic and Mediterranean Sea. For more than twenty years he has been sailing professionally on charter boats around Greece with most of his experience in the islands of Cyclades, Saronic Gulf, the Ionian Sea, Sporades and the Dodecanese. Languages: Greek, English, Spanish (Elementary) Previous yachts: S/C Boom<br /> <br /> George Antonopoulos<br /> Chef<br /> Greek<br /> George has worked in various cuisines throughout his career, he has gained experience cooking Italian, Mediterranean and vegan cuisines. A person who is very social and gives very much attention to the detail, an asset to the team that will make the difference to the energy and the attitude of the team. His presence will support the charter to run smoothly as he is always keen to keep everyone around him excited and satisfied with anything they might ask for. Previous yachts: S/C Boom<br /> <br /> Stella Pistofidou<br /> Stewardess<br /> Greek<br /> Stella has great communication skills, and she speaks English and basic Spanish. Used to be an English teacher for kids and adults, is also a freelance graphic designer. She holds an “ Open Sea Sailing” certificate and Skipper’s licenses. A team worker has worked for different kind of ventures. She has worked as a hostess and sailor in daily cruises in the Cyclades islands for many years. Also, she was part of the organization of many festival in the Greek Islands. A very dynamic person, trustworthy with creative thinking.<br /> <br /> Alexandros Kallikratis Marinakis<br /> Deckhand<br /> Greek<br /> Alexandros has 20 years old, and at this stage of his life he decided to transform his career and become a deckhand. 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  • location_details: High season (July & August): €32,200 Middle season (June & September): €28,000 Low season (rest of the months): €18,900 APA: 30% on official charter fee Commercial vessel - Greek VAT 6,5%
  • helipad: No
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  • consumption: 40
  • consumption_units: Litres/Hr
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  • terms: Plus Expenses
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  • caemail: chartermanagement.greece@iyc.com
  • ca: IYC GREECE MCPY
  • fullrates: http://www.cyabrochure.com/ebn/2395/pdhaX/8146/4
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  • flag: Greek
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  • scubaonboard: Yacht offers Rendezvous Diving only
  • mo_sync_modified: 1728536103
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  • cya_content: a:2:{s:4:"time";i:1668114450;s:3:"cya";s:1196:"<div class="bottom-15"><div class="position-absolute mox"><i class="fad fa-align-left mofa"></i></div><h2 id="yacht_description"> PHANTOM Yacht Description</h2></div><p>Represented by DMA Yachting, the majestic charter yacht PHANTOM is a 61 ft sailing catamaran. The most valuable elements of PHANTOM are her well-chosen interiors and alfresco dining areas. PHANTOM spends the summer and winter season in Greece. She was delivered by the well-known ship builder Lagoon in 2019. The ingenious yacht layout features 5 generous cabins and comfortably accommodates up to 10 guests. </p><p>PHANTOM is presented primarily as a sailing catamaran. The central space of the yacht is the main saloon, which connects to the aft deck. The aft deck is where heart of the yacht is and that's where the guests spend most of their time. The tasteful cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. The cabins offer designer mattrace beds and feature ensuite bathrooms. Multiple portholes provide a connection with the natural world outside.</p><p>The sailboat features 2 X 150 HP Volvo Penta Koller Power Marine Generators (x2) – 26.5 kVA and 13.5 kVA engines .</p>";}
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  • review_debug: <!DOCTYPE HTML> <meta charset="iso-8859-1"> <html> <head> <title>PHANTOM Yacht Charters</title> <link href="https://www.cyabrochure.com/css2/style.css" rel="stylesheet" type="text/css"> <link rel="stylesheet" href="https://www.cyabrochure.com/dcodes/css3_buttons/css/dc_css3_buttons.css" type="text/css"/> <script src="https://www.cyabrochure.com/js/jquery.min.js" type="text/javascript"></script> <link rel="stylesheet" type="text/css" href="https://www.cyabrochure.com/dcodes/prettyPhoto/css/prettyPhoto.css" type="text/css"/> <script type="text/javascript" src="https://www.cyabrochure.com/dcodes/prettyPhoto/js/jquery.prettyPhoto.js" type="text/javascript"></script> <link type="text/css" rel="stylesheet" href="https://www.cyabrochure.com/dcodes/tooltips/css/dc_tooltips.css" type="text/css"/> <link type="text/css" rel="stylesheet" href="https://www.cyabrochure.com/dcodes/tables1/css/dc_tables1.css" type="text/css"/> <script type="text/javascript" src="https://www.cyabrochure.com/dcodes/tooltips/js/dc_tooltips.js" type="text/javascript"></script> <link href='http://fonts.googleapis.com/css?family=Shadows+Into+Light' rel='stylesheet' type='text/css'> <script type="text/javascript"> $(function(){ $("a[rel^='prettyPhoto']").prettyPhoto({ social_tools: false, }); 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else cols[i].style.width = '100%'; } } } </script> </head> <BODY link="FFFFFF" alink="FFFFFF" vlink="FFFFFF" BGCOLOR="FFFFFF" LEFTMARGIN=0 TOPMARGIN=0 MARGINWIDTH=0 MARGINHEIGHT=0> <div id='ebcontain'> <div class='ebrmenu'><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/8146/1///'>Home</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/8146/2///'>More photos</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/8146/3///'>Specs</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/8146/5///'>Crew</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/8146/M///'>Sample Menu</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/8146/4///'>Rates</a></div></div><span class='stretcher'></span><div class='ebrbody' ><div style='text-align:center;margin-top:5px;'><span class='yachtname'>PHANTOM</span></div><div class='clr'></div><div style='text-align:center;'><img width='529' height='10' src='http://www.centralyachtagent.com/ebtimages/def.gif' alt='line'></div><div class='clr'></div><div style='text-align:right;'><img src='https://www.centralyachtagent.com//images/enlarge4.jpg' style='padding-right:5px;' title='enlarge image where available' alt='enlarge image where available'></div><div class='clr'></div><div style='text-align:center;font-size:130%;'>PHANTOM GUESTS COMMENTS</div><div class='clr'></div><br> </div><div class='clr'></div><br><div class='ebrmenu'><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/8146/1///'>Home</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/8146/2///'>More photos</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/8146/3///'>Specs</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/8146/5///'>Crew</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/8146/M///'>Sample Menu</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/8146/4///'>Rates</a></div></div><span class='stretcher'></span> </div> </body> </html>
  • parsed_layout:
  • parsed_crew: <div class=""> <div class='col-md-12 whitediv'> <div class="position-absolute mox"><i class="fa-duotone fa-id-card mofa"></i></div> <h2 id='mo_crew'>Crew</h2> <div class=""> <h3>Crew Information</h3> <p class=""> </p> </div> <div class="cya_crew "> <div class="col-md-12"></div> <div class="col-md-12"><p>Nikos Andreou<br /> Captain<br /> Greek<br /> Nikos is a Merchant Marine Academy graduate, he immediately gained experience on motor vessels where he worked for five years. After then, he started his own charter yacht company which handled three catamarans with twelve people capacity and this was the time he realised his interest in working with guests on board. Since then, he has worked in motor yachts as the captain but also helped as an engineer. It is worth mentioning his shipyard experience as the technical manager for two consecutive years. Nikos has been at his latest position as a captain and engineer for 8 years being loyal to the yacht and her owner. His interests include scuba diving, flying helicopters and light planes, sports and cinema. <br /> Languages: Greek, English<br /> Previous yachts: M/Y Rayyan 1, M/Y Bijou Motor Yacht<br /> <br /> Constantinos Mantikos<br /> Chef<br /> Greek<br /> Constantinos has over 8 years experience as a chef, and has worked on various cuisines. He is specialised on Mediterranean, Italian and Greek cuisine. He has worked in a couple of charter yachts, where yachting won his heart and he is focused and dedicated to please the guests cooking for any taste desired. A person who has been working in a team, but also able to approach people directly as he has sharpened his soft, sales skills. <br /> Languages: Greek, English<br /> <br /> Stella Pistofidou<br /> Stewardess<br /> Greek<br /> Stella has great communication skills, and she speaks English and basic Spanish. Used to be an English teacher for kids and adults, is also a freelance graphic designer. She holds an “ Open Sea Sailing” certificate and Skipper’s licenses. A team worker has worked for different kind of ventures. She has worked as a hostess and sailor in daily cruises in the Cyclades islands for many years. Also, she was part of the organization of many festival in the Greek Islands. A very dynamic person, trustworthy with creative thinking.<br /> <br /> Dimitris Patouras<br /> Deckhand<br /> Greek<br /> Dimitris started at an early stage his sailing experience, since his first years in university. His passion for travel and hospitality along with his experience, make him an asset for any team he works with. He has developed great organizing and multitasking skills. A hard worker, served as a deckhand on many catamarans and sailing boats, where he made sure of the restocking of the yacht on a weekly basis, purchased all necessary super market supplies, kept the yacht clean, provided high level services, luxury lunches and drinks and was responsible for driving the tender for resupplying, small transportation and water sports. His education includes his attaining the “STCW”, “Speed Boat Operator License”, “Skipper’s Offshore sailing diploma”, “Product and Systems Design Engineering. In his free time he enjoys all athletic experiences like volleyball, football, mountain bike, skiing and does crossfit on a weekle basis. He is a freelance model and a graphic designer. </p></div> </div> </div> </div>
  • parsed_menu: <div class=""> <div class='col-md-12 whitediv'> <div class="position-absolute mox"><i class="fa-duotone fa-utensils mofa"></i></div> <h2 id='mo_menu'>Menu</h2> <div class="cya_menu row"> <div class="cya_table row"> <div class=col-md-12> <div class="page" title="Page 2"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Breakfast</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Buffet</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Variety of seasonal fruits ◊ Yogurt</span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Granola</span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Cereals</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Pancakes</span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Biscuits</span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Scrambled eggs</span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Omelette or sunny eggs</span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Bacon</span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Platter with cheese and salami ◊ Croissants and muffins</span></p><br /> <p><strong><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">DAY 1</span></strong></p><br /> <div class="page" title="Page 3"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Lunch</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Green salad with cherry tomatoes, radishes, avocado, kinoa, with balsamic vinaigrette</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Flank steak with salsa Verde and baked baby potatoes with herbs, paprika and lemon</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Dinner</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Baked eggplants with parsley, pine nuts and red wine vinegar and tahini vinaigrette</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Seabream with olive oil, lemon and capers sauce, topinabur purée with chives and green salad</span></p><br /> <p><strong><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">DAY 2</span></strong></p><br /> <div class="page" title="Page 4"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Lunch</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Red tuna tartar with mango, chili and fresh coriander salsa</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Risotto with shrimps and rocket</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Dinner</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Baked camembert with wine and fresh thyme served with grilled pittas</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Rib-eye with red wine sauce with porcini mushrooms and carrot purée</span></p><br /> <p><strong><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">DAY 3</span></strong></p><br /> <div class="page" title="Page 5"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Lunch</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Tomato mozzarella salad with pesto vinaigrette</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Sea-bass and greens with tomato vinaigrette, baked yams, capers, olives and herbs</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Dinner</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Grilled vegetables and halloumi cheese salad</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Fillet of beef with chimichuri sauce and basmati rice</span></p><br /> <p><strong><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">DAY 4</span></strong></p><br /> <div class="page" title="Page 6"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Lunch</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Green salad with peaches, mozzarella and lemon dressing</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Risotto with lobster and bisque</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Dinner</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Mussels in tomato and rosemary sauce</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Sea-bream with sauteed potatoes with herbs and olive oil, vinegar and mint dressing</span></p><br /> <p><strong><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">DAY 5</span></strong></p><br /> <div class="page" title="Page 7"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Lunch</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Fig, raspberry and prosciutto salad with mozzarella buffala</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Linguini with shrimps, smoked bacon, tomato and chili</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Dinner</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Grilled prawns with asian dressing on a green salad wit fresh coriander</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Seafood lasagna with tomato and fresh basil</span></p><br /> <p><strong><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">DAY 6</span></strong></p><br /> <div class="page" title="Page 8"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Lunch</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Greek salad - Fava</span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Zucchini fritters with yogurt sauce ◊ Musaka</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Dinner</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊  Salad with iceberg, apple, strawberries and white balsamic vinegar</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊  Penne Bolognese</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊  Grilled lobsters</span></p><br /> <p><strong><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">DAY 7</span></strong></p><br /> <div class="page" title="Page 9"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Lunch</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Taboulet salad - Humus</span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Slow cooked lamb with asparagus and polenta</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">Dinner</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Baby spinach salad with pears, walnuts and gorgonzola cheese</span></p><br /> <p><span style="font-family: arial, helvetica, sans-serif; font-size: 10pt;">◊ Pasta fresca with pancetta, mushrooms, fennel and pecorino cheese</span></p><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div> </div> </div> </div> </div> </div>
  • crewphoto:
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  • gpt_thread_id: thread_fzbYJ3hmmdFgsF0s0CMP9HJK
  • gpt_description: <h3>Elevator Summary</h3> <p>Delight in the exceptional experience aboard this stunning 67' luxury catamaran, tailored for those who seek comfort intertwined with style for charters across the blissful waters of Greece. Built in 2019 by the revered Lagoon shipyards, it's meticulously designed to cater to up to 10 guests, featuring <b>5 double cabins</b> all equipped with en-suite facilities. The twin 150 HP Volvo Penta engines ensure smooth cruising at a comfortable speed of 10 knots, with a capability to reach up to 12 knots.</p> <h3>Accommodation</h3> <p>This superb yacht offers luxurious accommodation for 10 guests housed in <b>5 elegantly appointed double cabins</b>, ensuring every guest experiences utmost comfort and privacy. Each cabin boasts spacious layouts, plush linens, ample storage, and dedicated, modern en-suite bathrooms, emphasizing on tranquility and relaxation.</p> <h3>Toys</h3> <p>Equipped to ensure that entertainment at sea is boundless, the yacht promises a host of exciting activities, including:</p> <ul> <li><b>Seabobs (x2)</b> for exhilarating underwater expeditions</li> <li><b>Wakeboard and Waterskis</b> for adults and children alike</li> <li><b>Kayak and Stand-Up Paddleboards (x2)</b> for serene surface excursions</li> <li>Fishing equipment for the angling enthusiasts</li> <li>Tubing equipment for fun-filled sea surface skimming</li> </ul> <h3>Amenities</h3> <table class="table table-striped"> <thead> <tr> <th>Feature</th> <th>Description</th> </tr> </thead> <tbody> <tr> <td><b>Engines</b></td> <td>2 X 150 HP Volvo Penta Koller Power Marine</td> </tr> <tr> <td><b>Generators</b></td> <td>2 Generators – 26.5 kVA and 13.5 kVA</td> </tr> <tr> <td><b>Air Conditioning</b></td> <td>Full</td> </tr> </tbody> </table> <h3>Crew</h3> <p>Be assured of a spectacular sailing experience with our highly professional and accommodating crew composed of:</p> <ul> <li><b>Captain Stavros Polizos</b> - A seasoned sailor with extensive knowledge of Mediterranean and Atlantic waters, fluent in Greek, English, and elementary Spanish.</li> <li><b>Chef George Antonopoulos</b> - Specializes in Italian, Mediterranean, and vegan cuisines, ensuring all aboard have a delightful culinary experience.</li> <li><b>Stewardess Stella Pistofidou</b> - Exceptional host with capabilities in English and Spanish, ensures guest comfort and service onboard.</li> <li><b>Deckhand Alexandros Kallikratis Marinakis</b> - Brings strong organizational skills and a commitment to guest satisfaction.</li> </ul> <p>For more detailed specifications and charter rates tailored to your needs, you are welcome to contact us directly. This yacht not only promises a luxurious escape on the seas but also ensures a journey steeped with awe-inspiring moments at every turn.</p>
  • ys_reviews:
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  • singlebox: <div class="col-sm-12 col-md-4 col-lg-6 col-xl-4 listing_wrapper property_unit_0_child mo_slideritem" data-listid="43331" data-price="28000"> <div class="property_listing"> <div class="mo_badges"> </div> <div class="lds-circle"><div></div></div> <div class="single_yacht_slider yachts uninitialized swiper"> <div class="swiper-wrapper"> <div class="swiper-slide mainimg block"> <img width="800" height="535" loading="lazy" src="/wp-content/uploads/moimg/wp-content/uploads/yacht/c/phantom/phantom-main-image-uprayc-1676124301_resize-800,535.jpg" class="block w-100"/> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8146/8146brochure2_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8146/8146brochure3_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img 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src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8146/8146brochure14_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8146/8146brochure15_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8146/8146brochure16_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8146/8146brochure17_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8146/8146brochure18_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8146/8146brochure19_w-800px_resize-800,538.jpg" /> </div> </div> <div class="swiper-pagination"></div> <div class="swiper-button-prev"></div> <div class="swiper-button-next"></div> </div> <div class=""> <div class="row nopadding"> <div class="col-md-12"> <h3 class="single_yacht_title mt-2 overflow-hidden">PHANTOM</h3> </div> <div class="col-md-12 nopadding"> <div class="col-md-12 single_yacht_price mo_green"> From €28,000/week </div> <div class="row nopadding fourths"> <!-- <div class="col-md-4"> </div>--> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 5 cabins </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 61 ft </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Lagoon </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 10 guests </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Built: 2019 </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 40 Litres/Hr </div> </div> </div> </div> <div class="col-md-12"> <p class="text-center conversion_buttons mt-3 mb-0 "> <a href="https://mygreekcharter.com/yacht/crewed-yacht/phantom-61-ft-lagoon/" target="_blank" class="btn btn-blue mb-3 mo_moinfo ">View</a> <button class="btn trigger_yachtmodal mb-3 btn-primary" data-bs-toggle="modal" data-bs-target="#yacht_modal" data-toggle = "modal" data-img = "https://i0.wp.com/mygreekcharter.com/wp-content/uploads/yacht/c/phantom/phantom-main-image-uprayc-1676124301.jpg?ssl=1" data-title = "PHANTOM" data-link = "https://mygreekcharter.com/yacht/crewed-yacht/phantom-61-ft-lagoon/" data-price = "28000">Inquire</button></p> </div> </div> </div> </div>

  • PHANTOM

    Price Terms: Plus Expenses

    Price from €28,000/week

    High season €32,200/week

    Price excluding Taxes and APA
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    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

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