KARMA offers has 4 cabins below deck with ensuite bathrooms + 1 convertible lounge on main deck with ensuite WC
1 Master cabin, with double his and hers ensuite with shower and tub
1 VIP cabin, with ensuite bathroom
2 Twin Cabins with 2 single beds each. One of the Twin cabins has a pullman bed. Each Twin cabin has ensuite bathroom.
1 Lounge/Play Room-Cabin on the main deck , convertible to a Double, Twin or Single cabin (sofa converts to a double or into a single bed, or 2 single beds).This lounge benefits of the main deck day head as its ensuite WC.
Crew cabins in separate quarters with ensuite facilities.
Yacht Description
“A 100ft Ferretti from 2022.”
Broker Reviews
Onboard visit
KARMA delivers serious value for a crewed yacht her size. Her chef, Marios Glykas, is an award-winning megayacht chef — a multiple Poros and MYBA Yacht Show chef-competition winner, most recently taking Best Plate Decoration. She's an older yacht in excellent condition, with a real advantage: her VIP cabin is sized like a Master suite. Tasteful, classic, and genuinely homely.
Mo
Contact me
Onboard visit
Expect real hospitality on KARMA — even a vegan request got the full treatment, from granola bars to a fresh apple pie. She's a charming, classic family motor yacht with a track record of delivering, now stepping up service with a larger crew. The homely, natural interior (think sheep's-wool carpet) and prize-winning tablescapes make her a true Greek odyssey through the Cyclades and Saronic.
Klara Jakobsen
Broker Assistant
Contact me
Specifications
- Length overall
- 100ft / 30 m
- Beam
- 6.71m
- Draft
- 2.74m
- Builder
- Ferretti
- Year built
- 2022
- Refit
- 2019/2023
- Type
- Motor Yacht
- Cruising speed
- 18 knots
- Top speed
- 28 knots
- Generator
- 2 x 42kW G&M consumption : 10
- Consumption
- 200 US Gall/Hr
- Guests
- 10
- Cabins
- 5
- Crew
- 4
Charter Price
From $100,000 to $110,000 per week, plus 40% APA.
Plus Expenses arrangement — boat and crew only, without tip.
All prices generated as a guide. Availability subject to confirmation. Gratuity discretionary, typically 5%–25% of the base price. APA rate as published in the yacht’s rate sheet.
Variable expenses — fuel, food, marina fees — are deducted from an Advance Provisioning Allowance (APA), an additional deposit added to the charter price. The remainder is returned after charter.
- Total guests
- 10
- Total cabins
- 5
- King cabins
- 1
- Queen cabins
- 2
- Twin cabins
- 2
- Heads
- 5
- Electric heads
- 5
- Showers
- 5
- A/C
- Full
- A/C at night
- Yes
5 staterooms for 10 guests.
1 King Master Cabin on Deck
2 x Queen Cabins
2 x Twin Cabins
- Captain
- Milton Smith
- Nationality
- American
- Crew size
- 6
Kriton Garafas
Captain
Panagiotis Sarantopoulos
Chief Engineer
Athanasios Vitiniotis
Chef
Nikos Nikolopoulos
Steward
Danilo Harbon
Deckhand
Marivel G. Runas
Second Stewardess
Position: Captain
Nationality: Greek
Captain Kriton Garafas holds a Captain certificate and his highly experienced, having begun his career in 2010. He is certified in ship security, fire-fighting, life-saving and medical care as well. He has extensive knowledge of the Mediterranean Sea and knows all the secret beaches, isolated coves and hidden treasures the Greek islands have to offer! On his spare time, if not on the water then you can find Kriton enjoying nature, snowboarding, or relishing in fine dining. Kriton's knowledge and dedicated attention to safety onboard and his excellent leadership skills, ensure a strong and healthy collaboration with his crew, thus guarantees a successful and pleasurable cruise for his guests! He is highly professional, hospitable by nature, with strong communication skills.
Languages: English, Greek (native)
Name: Panagiotis Sarantopoulos
Position: Chief Engineer
Nationality: Greek
Panagiotis is an experienced Chief Engineer with many years of service in the maritime industry. He possesses strong technical knowledge and extensive experience in engine room management, maintenance, and the safe operation of mechanical systems.
Being responsible for the maintenance, technical support, and efficient operation of onboard engineering systems reassuring a smooth charter.
Languages: English, Greek (native)
Name: Athanasios Vitiniotis
Position: Chef
Nationality: Greek
Chef Athanasios brings over 12 years of professional experience in 5-star luxury hotels and yachts, specializing in Modern Greek and Mediterranean cuisine. Passionate about Greek gastronomy, he combines authentic traditional flavors with contemporary culinary techniques, creating refined dishes that highlight the richness of seasonal and locally sourced ingredients.
He has extensive experience in working in demanding hospitality environments, demonstrating strong leadership, organization, and a consistent commitment to high culinary standards and quality.
Driven by his love for Greek cuisine and its modern evolution, he looks forward to enhancing your onboard experience with his signature delicacies.
Languages: English, Greek (native)
Name: Nikos Nikolopoulos
Position: Steward
Nationality: Greek
Always smiling Steward Nikos has over 8 years of experience in luxury hospitality and service. He has worked in high-end resorts, fine dining, and luxury bars, bringing strong expertise in premium guest service, cocktail mixology, wine and beverage presentation, with a clear focus on delivering exceptional onboard experiences .
With experience from the Hellenic Navy and professional training in hospitality, he stands out for his discipline, adaptability, and attention to detail. Passionate about the sea and life onboard, he is looking forward creating memorable experiences for the guests.
He aims to provide high-level service and a comfortable atmosphere on board, always welcoming guests with professionalism, positive energy, and a warm smile.
Languages: English, German, Greek (native)
Name: Marivel G. Runas
Position: Second Stewardess
Nationality: Filipino
Marivel is a dedicated and experienced hospitality professional with a strong background in housekeeping and private household service over the last 10 years. With experience in hotels and private residences, she is highly organized, reliable, and attentive to detail.
She is adaptable, professional, and committed to providing excellent service, always welcoming guests with a warm smile and creating a comfortable and pleasant atmosphere for everyone on board.
Languages: English, Filipino (native)
Name: Danilo Harbon
Position: Deckhand
Nationality: Filipino
Dan is the person everyone can count on. More detailed, he is a hard working, competent and agreeable person, who truly defines the phrase ‘ready, willing and able’. He is highly motivated and always aims to provide high quality services. Dan is very friendly and discreet.
Languages: English, Greek, Filipino (native)
- Sat TV
- Directv
- Multimedia
- Yes
- Nude charters
- On inquiry
- Ice maker
- Yes
- Special diets
- On inquiry
- Kosher
- On inquiry
- BBQ
- Yes
- Gay charters
- On inquiry
- Hairdryers
- Yes
- Crew smokes
- On inquiry
- Internet
- Onboard WIFI
- Jet skis
- Yes
- Paddleboard
- Yes
Onboard Entertainment
Apple TV
Diving
Yacht offers Rendezvous Diving only
Registry & Permits
- Flag
- United States
- Homeport
- Nassau, Bahamas
- License
- 2
- Permit
- 2
- Turnaround
- 3 days min
Tell us the week you have in mind.
We respond within four hours during business hours, with yacht options matched to your guests, dates, and destination.