COOKIE Yacht Description
Introduced by DMA Yachting, the impressive charter yacht COOKIE is a 78 ft motor yacht. The most appealing features of COOKIE are her absolute comfort and alfresco dining areas. COOKIE spends the summer and winter season in Greece. She was constructed by the famous yacht builder Maiora in 2002. A comprehensive refit was delivered in 2022. The expansive yacht layout features 4 generous cabins and comfortably accommodates a group of 9 guests.
COOKIE is classified as a superyacht. The generously sized aft deck, leads to the well-equipped and inviting main saloon. The main saloon is a gathering space that is well-equipped and inviting for meaningful conversations and enables a number of media entertainment options. 4 spacious cabins are purposefully laid out for maximum privacy and comfort.
The motor yacht features Engines: 2 x 1550hp MTU Generators: 2 x Onan 19 kWA / consumption 120 lt/day engines .
Accommodation
M/Y COOKIE accommodates 9 guests onboard in 4 cabinsOne Master Cabin with Queen bed, safe, vanity desk & walking closet
One VIP Cabin with Queen bed
Two Twin Cabins, one with an additional Pullman bed
All cabins with ensuite facilities
What is the cabin arrangement of COOKIE?
- 2 VIP cabins
- 2 Twin cabins
- 1 Pullman cabin
COOKIE Yacht Charter Price
# of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Taxes: 12%, exceptions available | Total | Note | |
---|---|---|---|---|---|---|
14 day charter | 62,000€ to 72,000€ | 12,400€ to 21,600€ | 7,440€ to 8,640€ | 81,840€ to 102,240€ | Discounts outside the main season are common. | |
7 day charter | 31,000€ to 36,000€ | 6,200€ to 10,800€ | 3,720€ to 4,320€ | 40,920€ to 51,120€ | Standard charter rate, base for all calculations. | |
3 day charter | 15,500€ to 18,000€ | 3,100€ to 5,400€ | 1,860€ to 2,160€ | 20,460€ to 25,560€ | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 31,000€ / 6 * 3 days = 15,500€ |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: €31,000
High season rate: €36,000
High Season rate (July & August) €36.000/week,
Low Season rate (June & September) €31.000/week
Rest period: €28.000 /week
Plus 12% Greek VAT plus 40% APA High Season rate (July & August) €36.000/week,
Low Season rate (June & September) €31.000/week
Rest period: €28.000 /week
Plus 12% Greek VAT plus 40% APA
Price Terms
Plus ExpensesAmenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Other Entertainment
Smart TV Set
DVD & CD Player
Smart TV in all Cabins
Sound system with speakers and Bluetooth connection
Hydraulic swim platform with submersive swim ladder
Playstation 5 with 2 remote controls
BBQ
Wi-Fi
Crew Information
Captain: Dimitris Oikonomopoulos
CAPTAIN: Dimitris Oikonomopoulos
Captain Dimitris has been working in the yachting industry for over 13 years. He was born in 1972, he is a Greek national and he holds captain’s and sailing diploma. He has studied marketing, management, business administration and sales psychology. Before joining M/Y COOKIE in 2023, he had served on board many yachts such as M/Y LAZY DAYS, M/Y AMANDA, M/Y AXION. He knows all the hidden treasures of Greek sea and he loves taking his guests to these places. He enjoys mountain & water skiing, horse-riding, swimming and running. He is a history lover and he likes reading at his spare time. Dimitris speaks English, Italian and basic French.
CHEF: Thanassis Prassas
Thanasis was born in 1985 and he is a Greek national. He is a graduate of Le Monde Institute of Hotel & Tourism Studies and he has worked on many of the most famous luxury resorts and restaurants in Athens and Mykonos such as Athenee, Zonars, Salon de Bricolage, Island Club Restaurant and Cavo Tagoo Mykonos. He has also served on board various yachts such as M/Y AQUILA and M/Y SKY. He has attended many seminars regarding food health & security and he is continuously BLU evolving his knowledge. Thanasis is a talented chef and he always wishes to offer to his guests a lifetime taste experience. He speaks English and at his spare time he enjoys swimming and travelling.
CHIEF STEWARDESS: Anna Vasileiou
Anna was born in 1980 and she is a Greek national. She has worked many years in hospitality serving in various restaurants and hotels in Athens & Paros. She entered yachting industry in 2020 serving on board M/Y Bash, M/Y Mi Alma, M/Y Oak and in 2024 she joined M/Y COOKIE’s great team. She has also attended Silver Service and Wine & Cocktails seminars. She is a dynamic, well-presented person with a creative and professional approach to her work and she maintains the highest levels of service at all times. When she is not working, she enjoys travelling. She speaks English.
STEWARDESS: Fotini Soula
Fotini is a Greek national and she has studied graphic design. She has worked in various restaurants and hotels and before joining M/Y Cookie’s team, she served onboard S/Y Alyssa and S/Y Queen of Diamonds. Fotini is always willing to give a hand to her team and she tries her best to offer a great experience to the guests. She likes travelling and reading. She speaks English.
DECKHAND: Antonis Panousis-Panopoulos
Antonis was born in 1997 and he is a Greek national. He holds an Off Shore sailing certificate and a power boat license. He started his career onboard tanker ships and since 2018 he has offered his services as a deckhand onboard various sailing catamarans and power boats. Driven by a great passion for the sea he is looking forward to welcoming guests and offer them a unique charter experience together with the rest of the team. Antonis speaks English and his hobbies are playing ping-pong and swimming.