ABOVE & BEYOND Yacht Description
Above is a crewed 2019 Sunreef 80 state-of-the art sailing catamaran with 340m of living space offering an unmatched level of comfort. The yacht provides impressive accommodation for up to 8 guests in 4 stylish en-suite cabins designed in modern and sophisticated combination of black and white colours. Her aft cockpit merges with the fashionable saloon to offer an astonishing panoramic view and dining area. She is equipped with a hydraulic platform which transforms to a very nice beach club on the water.
Her fly bridge includes a dining area, Jacuzzi, wet bar and barbecue as well as sun beds.
This luxurious crewed charter yacht offers a variety of water sports and toys, including sea bobs, paddle boards, wakeboards, snorkeling gear and many other fun water activities which will suit guests of all ages.
Advertised by DMA Yachting, the impressive charter yacht ABOVE & BEYOND is a 78 ft sailing catamaran featuring a hot tub. ABOVE & BEYOND spends the summer season in Greece. She was delivered by the well-known ship builder Sunreef Yachts in 2019. The well-planned yacht layout features 4 generous cabins and comfortably accommodates a maximum of 8 guests.
ABOVE & BEYOND is offered primarily as a sailing catamaran. The yacht layout radiates from the main saloon, which connects to the aft deck. The aft deck features a variety of seating areas and that's where most of the meals are served. The fascinating cabins are located below the main saloon, connected by stairs (inquire about handicapped access). The cabins are located in the 2 massive hulls. Multiple portholes offer desirable views, while providing privacy if needed.
The sailboat features 2x John Deere 225 HPGen 2 X Northern Lights generator 26 KvA each engines .
Accommodation
One master cabin and three queen guest cabins all with TV and private bathroomsWhat is the cabin arrangement of ABOVE & BEYOND?
- 4 VIP cabins
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ABOVE & BEYOND Yacht Charter Price
# of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Taxes: 12%, exceptions available | Total | Note | |
---|---|---|---|---|---|---|
14 day charter | 100,000€ to 140,000€ | 20,000€ to 42,000€ | 12,000€ to 16,800€ | 132,000€ to 198,800€ | Discounts outside the main season are common. | |
7 day charter | 50,000€ to 70,000€ | 10,000€ to 21,000€ | 6,000€ to 8,400€ | 66,000€ to 99,400€ | Standard charter rate, base for all calculations. | |
3 day charter | 25,000€ to 35,000€ | 5,000€ to 10,500€ | 3,000€ to 4,200€ | 33,000€ to 49,700€ | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 50,000€ / 6 * 3 days = 25,000€ |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: €50,000
High season rate: €70,000
2024 Rates
High Season: Euro 70000 per week (June 15th - Sept 15th)
Mid Season: Euro 65000 per week (May 1st - June 14th and Sept 16th - Oct 31st)
Low Season: EURO 50000 per week (rest months)
Plus all expenses (V.A.T. 6,5% & APA 25%)
2025 Rates
High Season: Euro 75000 per week (June 15th - Sept 15th)
Mid Season: Euro 65000 per week (May 1st - June 14th and Sept 16th - Oct 31st)
Low Season: EURO 55000 per week (rest months)
Plus all expenses (V.A.T. 6,5% & APA 25%)
Charters for less than a week are only available upon request and the weekly rate is divided by 6.
If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Relocation Fees:
Catamarans 80 ft, Motor yachts and power catamarans according to fuel consumption*
* Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day.2024 Rates
High Season: Euro 70000 per week (June 15th - Sept 15th)
Mid Season: Euro 65000 per week (May 1st - June 14th and Sept 16th - Oct 31st)
Low Season: EURO 50000 per week (rest months)
Plus all expenses (V.A.T. 6,5% & APA 25%)
2025 Rates
High Season: Euro 75000 per week (June 15th - Sept 15th)
Mid Season: Euro 65000 per week (May 1st - June 14th and Sept 16th - Oct 31st)
Low Season: EURO 55000 per week (rest months)
Plus all expenses (V.A.T. 6,5% & APA 25%)
Charters for less than a week are only available upon request and the weekly rate is divided by 6.
If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Relocation Fees:
Catamarans 80 ft, Motor yachts and power catamarans according to fuel consumption*
* Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day.
Price Terms
Plus ExpensesAmenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Other Entertainment
Bed sizes 1,60 X 2,00 M
Hairdryers in all cabins
Shampoo, conditioner, soap, shower gel, Body lotion (Aqua di Parma)
Washer and dryer on board (light laundry)
Iron & Steamer
TV in all cabins
Wine Cooler (2)
Robes and slippers for all the guests
Crew Information
Captain: Artemis Artemakis
Captain: Artemis Artemakis
The captain of ABOVE & BEYOND is Artemios Artemakis, also known as Captain Artémis, a pleasant yet assertive character, with over 30 years of sailing experience as part of his pure love for sea activities. His high responsibility and natural talent to work under pressure are two powerful endorsements he gained from his successful career in Mechanical Engineering (University degree). For over the last 15 years, Artémis has been working as a professional skipper in both sailing and motor yachts in the East Mediterranean and the Caribbean (Dominican Republic), is a RYA/MCA Yachtmaster. In addition, he has been a divemaster since 1998 holding a PADI & NAUI certificate, with diving experience both in the greek and the Dominican waters. Artémis is the kind of man who makes you feel assured and relaxed. He is an excellent trainer in both sailing and scuba diving, really dedicated to serving his co-sailors every single day. Languages: Greek and English (fluent)
In addition, he has been a divemaster since 1998 holding a PADI & NAUI certificate, with diving experience both in the greek and the Dominican waters. Artémis is the kind of man who makes you feel assured and relaxed. He is an excellent trainer in both sailing and scuba diving, really dedicated to serving his co-sailors every single day.
Languages : Greek and English (fluent)
Previous Yachts: Selene, Namaste
Chef: Savvas Lichanidis
Chef Savvas, born in 1989, stands out as one of Greece's most promising culinary talents. He acquired his culinary expertise at the professional school OAED, complemented by a degree in Fast Pace cooking and participation in seminars on Japanese and molecular cuisine. Commencing his journey at the esteemed King George Palace Hotel in 2005, Savvas progressively climbed the culinary ladder.
In 2018, he achieved a notable fourth place in the Master Chef competition in Greece, showcasing his exceptional culinary skills. With experience as the Chef for renowned Michelin-starred restaurants, including the esteemed Divani Caravel Juju Bar Restaurant, where he earned the FNL Star award, Savvas has collaborated with some of the industry's top chefs.
Driven by his passion for the sea, Savvas ventured into the world of yachts, aiming to bring the Michelin guide's excellence from restaurants to the high seas. His culinary creations are a fusion of flavors, skillfully blending Greek local elements to craft exquisite dishes.
Notable achievements include winning 1st place in the Platinum category at MEDYS 2022 and securing the 1st place in the Diamond category at EMMYS 2023.
Chef Savvas continues to elevate the culinary experience, promising a gastronomic journey that reflects his dedication and innovation.
Previous Yacht: Genny
Chief Stewardess: Meni Ralli
Meni, born and raised in Florina, Greece in 1980, inherited her love for the sea and travel from her father, a seasoned ship chef. Early in her life, she embraced sailing, marking the beginning of her connection with maritime adventures.
Meni's extensive travels have fueled her passion for meeting people and immersing herself in diverse cultures, shaping her into an easily adaptable professional. In recent years, she has served as a hostess on sailing yachts, and she eagerly embraces her new role as chief stewardess.
Beyond the sea, Meni finds joy in theater, films, and sports, reflecting her diverse interests. Fluent in English and Greek, she brings a wealth of experience and enthusiasm to ensure an exceptional and culturally enriched yachting experience for her guests.
Previous Yachts: Selene, Namaste
Deckhand/Stewardess: Maria Mehmed
Born in Bulgaria in 1998, Maria now calls Greece her home. When she's not aboard the yacht "Above & Beyond," she resides on the picturesque Cycladic Island of Milos. Maria's passion for the sea extends to all things maritime. Having obtained her sailing license, she transitioned to the yachting industry two years ago after a diverse career in hotels, where she served as a receptionist, accountant, and waitress.
Maria brings a wealth of customer service experience to her role, characterized by kindness and professionalism. Always ready with a smile, she takes pleasure in assisting guests. A seasoned team player, Maria navigates yachts with ease, displaying a strong work ethic and an unwavering determination to elevate her skills. Fluent in Bulgarian, Greek, and English, she also possesses proficiency in Turkish and basic French. Maria's commitment to excellence makes her an invaluable asset to the crew.
Deckhand: Vasileios Papoutsoglou
Vassilis Papoutsoglou, born in Athens in 1993 and currently residing in Piraeus, has a remarkable maritime journey that began at the age of seven. Starting in the Optimist class, he achieved numerous national and international victories, showcasing his early prowess in sailing. Transitioning through the 420 class in 2006-2008 and the 470 Olympic class in 2008-2009, Vassilis has been a member of the Greek National Team since 2005 and a part of the Pre-Olympic team for the 2020 Olympic Games in Tokyo. Currently holding the title of National Champion in the Class 470 Olympic.
In 2018, he ventured into the yachting industry as a deckhand, contributing his expertise to vessels like Sea Energy V (Fountaine Pajot Saba 50) and Lusea (motorboat - Princess 78). Vassilis seamlessly supports the crew in managing the yacht, drawing from his exceptional accomplishments and experience. His commitment extends to ensuring guests have a memorable experience, always ready to provide attentive service.
Fluent in French and English, Vassilis Papoutsoglou brings a wealth of sailing expertise and dedication to enhance the overall yachting experience
Menu
Breakfast
Tea, infusions, all types of coffee, fresh juices, smoothies, milk (different types), bread and toasts, croquet madame, Greek yogurt, cereals, fresh fruits, honey, local jams, tahini and other spreads, cheese and cold cuts, eggs all types, avocados, pancakes, crepes, croissant, pancakes, porridge, cakes.
Day 1
Crispy tortilla watermelon hamon iberico and mint
Cous cous salad with grape, basil pesto and burnt feta
Grooper grilled fillet, fresh herbs and egglemon thick sauce
Dinner
sirloin tartar/cucumber,ginger/washabi mayo
Green salad, pickled wild mushrooms, peppermint, white balsamic and bee polen
Shortribs ,sugar glaze and boiled baby vegetables
Poached fruit salad with dry yogurt
Day 2
Grilled octopus, tarama musse, rusk with ouzo, cappers
Quinoa sallad, spinach, ginger, grilled shrimps and anthotiro cream
Gilt breem fish with roasted vegetable and lemon sauce
Dinner
Mini brioche with zucchini burgers/mint/feta cheese Yogurt, lime sauce
Caesar salad with baby gems, chicken breast, eggs, parmezana regiano, Hazelnuts
Stifado premium beef cuts salot onions, rosemary in red gravy sauce
Galactoboureko / traditional dessert with a twist
Day 3
Santorinian fava croutons extra virgin olive oil, caper leaves
Sea bream ceviche lede digre chilly peppers chives
Mixed green salad with croutons blueberries and thyme dressing
Dinner
Grilled beetroots,almond pesto, and greek yogurt
Lobster orzo ,bisque cloud , tomato powder
Lemon pie , marenque , candy lemon skin
Day 4
Fluffy meatballs fresh mint , lemon gel
Inka tomatoes in greek salad broth sea fenel and caper leaves
Beef fillets celeriac puree , saltiboga sauce,crispy prosciutto
Dinner
Forest salad with poched pear walnut bitle apple vinegar dressing
Slow cooked panceta with crispy skin potatoes confi and gravy from its broth
Mille feullie with caramelized puff pastry with vanilla ice cream
Day 5
Smoked and chopped auvergine chilly peppers,fresh onions and mint
Watermelon cherry tomatoes mollases mint and wholegrain bread
Hummus ,crispy cheek pees and extra virgin olive oil
Grilled chincken leg ,vegetables and chicken zouch
Dinner
Summer ratatouille, smoked eel and grape juice
Athinean salad
Picania with potatoes puree, hazelnut and wine sauce with demi-glass
Almond bavaruaz with forest fruits
Day 6
Mashed potatoes with parsley oil, onion and green leef salad
Shrimps tartar with picled mussles and crunchy lazania
Fish fillets and bloody mary sauce and patty pans
Dinner
Tomato burger ,basil pesto feta cheese mousse
Coleslaw salad with smoked paprika
Dry aged cuts with grille carrots and carrot's puree
Banoffe
Day 7
Ceaser's baby gem salad with grilled eggs chicken thig
Quinoa salad raw broccoli/mango chives thyme pesto
Cretan carbonara with apaki and traditional pasta
Dinner
Zucchini,cucumber water,lamb prosciutto and feta
Tabuleh
Stuffed tomatoes porchinni mushrooms and wild rice
Pavlova
- cyaID: 7856
- wpcf_mourl:
- mo_cabins: 4
- wpcf_power: Cat
- wpcf_powercat: N
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- wpcf_persons: 8
- wpcf_summerarea: Greece
- wpcf_winterarea: Greece
- wpcf_length: 80.00
- wpcf_beam: 37.90
- wpcf_draft: 11.31
- wpcf_toys: Williams Jet Tender 200HP<br /> Sea bob (2)<br /> Wakeboard (1)<br /> Water ski adults (2)<br /> Inflatable towable couch-3 pax (1)<br /> Inflatable donut (2)<br /> Kayak- 2 pax (1)<br /> Stand-Up Paddleboard (3)<br /> Snorkeling gear<br /> Water carpet<br /> Fishing gear (2)<br /> Hydraulic bathing platform<br /> <br /> All particulars are given in good faith and are believed to be correct but cannot be guaranteed.
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- wpcf_ac: Full
- wpcf_bbq: 0
- wpcf_internet: Onboard WIFI
- wpcf_generator: Yes
- wpcf_engines: 2 Χ John Deere 225 HP Gen 2 X Northern Lights generators, 26 KW each
- wpcf_year: 2019
- wpcf_builder: Sunreef Yachts
- wpcf_accommodation: One master cabin and three queen guest cabins all with TV and private bathrooms
- currency: EUR
- yachtCurrencySymbol: €
- property_price: 50000
- mo_price: 50000
- wpcf_high_price: 70000
- wpcf_price_details: 2024 Rates High Season: Euro 70000 per week (June 15th - Sept 15th) Mid Season: Euro 65000 per week (May 1st - June 14th and Sept 16th - Oct 31st) Low Season: EURO 50000 per week (rest months) Plus all expenses (V.A.T. 6,5% & APA 25%) 2025 Rates High Season: Euro 75000 per week (June 15th - Sept 15th) Mid Season: Euro 65000 per week (May 1st - June 14th and Sept 16th - Oct 31st) Low Season: EURO 55000 per week (rest months) Plus all expenses (V.A.T. 6,5% & APA 25%) Charters for less than a week are only available upon request and the weekly rate is divided by 6. If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee. Relocation Fees: Catamarans 80 ft, Motor yachts and power catamarans according to fuel consumption* * Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day.
- wpcf_crew: a:16:{s:4:"info";s:6048:"Captain: Artemis Artemakis<br /> The captain of ABOVE & BEYOND is Artemios Artemakis, also known as Captain Artémis, a pleasant yet assertive character, with over 30 years of sailing experience as part of his pure love for sea activities. His high responsibility and natural talent to work under pressure are two powerful endorsements he gained from his successful career in Mechanical Engineering (University degree). For over the last 15 years, Artémis has been working as a professional skipper in both sailing and motor yachts in the East Mediterranean and the Caribbean (Dominican Republic), is a RYA/MCA Yachtmaster. In addition, he has been a divemaster since 1998 holding a PADI & NAUI certificate, with diving experience both in the greek and the Dominican waters. Artémis is the kind of man who makes you feel assured and relaxed. He is an excellent trainer in both sailing and scuba diving, really dedicated to serving his co-sailors every single day. Languages: Greek and English (fluent)<br /> In addition, he has been a divemaster since 1998 holding a PADI & NAUI certificate, with diving experience both in the greek and the Dominican waters. Artémis is the kind of man who makes you feel assured and relaxed. He is an excellent trainer in both sailing and scuba diving, really dedicated to serving his co-sailors every single day.<br /> Languages : Greek and English (fluent)<br /> <br /> Previous Yachts: Selene, Namaste<br /> <br /> Chef: Savvas Lichanidis<br /> <br /> Chef Savvas, born in 1989, stands out as one of Greece's most promising culinary talents. He acquired his culinary expertise at the professional school OAED, complemented by a degree in Fast Pace cooking and participation in seminars on Japanese and molecular cuisine. Commencing his journey at the esteemed King George Palace Hotel in 2005, Savvas progressively climbed the culinary ladder.<br /> In 2018, he achieved a notable fourth place in the Master Chef competition in Greece, showcasing his exceptional culinary skills. With experience as the Chef for renowned Michelin-starred restaurants, including the esteemed Divani Caravel Juju Bar Restaurant, where he earned the FNL Star award, Savvas has collaborated with some of the industry's top chefs.<br /> Driven by his passion for the sea, Savvas ventured into the world of yachts, aiming to bring the Michelin guide's excellence from restaurants to the high seas. His culinary creations are a fusion of flavors, skillfully blending Greek local elements to craft exquisite dishes.<br /> <br /> Notable achievements include winning 1st place in the Platinum category at MEDYS 2022 and securing the 1st place in the Diamond category at EMMYS 2023. <br /> Chef Savvas continues to elevate the culinary experience, promising a gastronomic journey that reflects his dedication and innovation.<br /> <br /> Previous Yacht: Genny<br /> <br /> Chief Stewardess: Meni Ralli<br /> <br /> Meni, born and raised in Florina, Greece in 1980, inherited her love for the sea and travel from her father, a seasoned ship chef. Early in her life, she embraced sailing, marking the beginning of her connection with maritime adventures.<br /> Meni's extensive travels have fueled her passion for meeting people and immersing herself in diverse cultures, shaping her into an easily adaptable professional. In recent years, she has served as a hostess on sailing yachts, and she eagerly embraces her new role as chief stewardess.<br /> Beyond the sea, Meni finds joy in theater, films, and sports, reflecting her diverse interests. Fluent in English and Greek, she brings a wealth of experience and enthusiasm to ensure an exceptional and culturally enriched yachting experience for her guests.<br /> <br /> Previous Yachts: Selene, Namaste<br /> <br /> Deckhand/Stewardess: Maria Mehmed<br /> <br /> Born in Bulgaria in 1998, Maria now calls Greece her home. When she's not aboard the yacht "Above & Beyond," she resides on the picturesque Cycladic Island of Milos. Maria's passion for the sea extends to all things maritime. Having obtained her sailing license, she transitioned to the yachting industry two years ago after a diverse career in hotels, where she served as a receptionist, accountant, and waitress.<br /> Maria brings a wealth of customer service experience to her role, characterized by kindness and professionalism. Always ready with a smile, she takes pleasure in assisting guests. A seasoned team player, Maria navigates yachts with ease, displaying a strong work ethic and an unwavering determination to elevate her skills. Fluent in Bulgarian, Greek, and English, she also possesses proficiency in Turkish and basic French. Maria's commitment to excellence makes her an invaluable asset to the crew.<br /> <br /> Deckhand: Vasileios Papoutsoglou<br /> <br /> Vassilis Papoutsoglou, born in Athens in 1993 and currently residing in Piraeus, has a remarkable maritime journey that began at the age of seven. Starting in the Optimist class, he achieved numerous national and international victories, showcasing his early prowess in sailing. Transitioning through the 420 class in 2006-2008 and the 470 Olympic class in 2008-2009, Vassilis has been a member of the Greek National Team since 2005 and a part of the Pre-Olympic team for the 2020 Olympic Games in Tokyo. Currently holding the title of National Champion in the Class 470 Olympic.<br /> In 2018, he ventured into the yachting industry as a deckhand, contributing his expertise to vessels like Sea Energy V (Fountaine Pajot Saba 50) and Lusea (motorboat - Princess 78). Vassilis seamlessly supports the crew in managing the yacht, drawing from his exceptional accomplishments and experience. 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- wpcf_mainimg_description: Above & Beyond is a Sunreef 80 state-of-the art sailing catamaran with 340m of living space offering an unmatched level of comfort. The yacht provides impressive accommodation for up to 8 guests in 4 stylish en-suite cabins designed in modern and sophisticated combination of black and white colours. Her aft cockpit merges with the fashionable saloon to offer an astonishing panoramic view and dining area. She is equipped with a hydraulic platform which transforms to a very nice beach club on the water. Her fly bridge includes a dining area, Jacuzzi, wet bar and barbecue as well as sun beds. This luxurious crewed charter yacht offers a variety of water sports and toys, including sea bobs, paddle boards, wakeboards, snorkeling gear and many other fun water activities which will suit guests of all ages. Awards: * Chef Savvas won 1st place in the Platinum category, MEDYS 2022 * 1st place winner in Diamond category ,EMMYS 2023 * 2nd place winner in Diamond category, EMMYS 2024 * 2nd Place Diamond Category, CYBA Designer Water Competition, EMMYS 2024 * 1st Place - Tablescaping in the Diamond Category, EMMYS 2024
- wpcf_img: a:18:{i:2;a:2:{s:3:"url";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856brochure2.jpg";s:4:"desc";s:10:"Main Salon";}i:3;a:2:{s:3:"url";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856brochure3.jpg";s:4:"desc";s:18:"Formal Dining area";}i:4;a:2:{s:3:"url";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856brochure4.jpg";s:4:"desc";s:16:"Aft cockpit area";}i:5;a:2:{s:3:"url";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856brochure5.jpg";s:4:"desc";s:16:"Aft cockpit area";}i:6;a:2:{s:3:"url";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856brochure6.jpg";s:4:"desc";s:57:"Master cabin with walk-in closet and memory foam mattress";}i:7;a:2:{s:3:"url";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856brochure7.jpg";s:4:"desc";s:0:"";}i:8;a:2:{s:3:"url";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856brochure8.jpg";s:4:"desc";s:11:"Guest cabin";}i:9;a:2:{s:3:"url";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856brochure9.jpg";s:4:"desc";s:11:"Guest cabin";}i:10;a:2:{s:3:"url";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856brochure10.jpg";s:4:"desc";s:21:"Jacuzzi on fly bridge";}i:11;a:2:{s:3:"url";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856brochure11.jpg";s:4:"desc";s:10:"Fly bridge";}i:12;a:2:{s:3:"url";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856brochure12.jpg";s:4:"desc";s:46:"Fly bridge with bar area and planche barbecue ";}i:13;a:2:{s:3:"url";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856brochure13.jpg";s:4:"desc";s:10:"Fly bridge";}i:14;a:2:{s:3:"url";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856brochure14.jpg";s:4:"desc";s:26:"Hydraulic bathing platform";}i:15;a:2:{s:3:"url";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856brochure15.jpg";s:4:"desc";s:7:"Seabobs";}i:16;a:2:{s:3:"url";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856brochure16.jpg";s:4:"desc";s:8:"Foredeck";}i:17;a:2:{s:3:"url";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856brochure17.jpg";s:4:"desc";s:8:"Foredeck";}i:18;a:2:{s:3:"url";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856brochure18.jpg";s:4:"desc";s:0:"";}i:19;a:2:{s:3:"url";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856brochure19.jpg";s:4:"desc";s:0:"";}}
- wpcf_menu: <p style="text-align: center;"><strong>Breakfast</strong></p> <p style="text-align: center;">Teas-Blends of Herbs - Top quality Coffees<br />Smoothies<br />Jams: Apricot, Pear, Apple, Tomato, Fig, Greek Traditional Honey<br />Homemade Cakes: Chocolate-Vanilla, Carrot, Apple, Lemon<br />Croissants: Butter, Chocolate<br />Handmade piroski with: potato or minced meat<br />Puff pastry-Traditional Greek Pies: Bougatsa, Spinach Pie, Cheese Pie<br />Breads: White, Black, Brioche, Gluten Free<br />Pancakes- Crepes with: Merenda, Tahini, Peanut Butter, Greek Traditional Honey, Maple syrup<br />Smoked Salmon<br />Cheeses: Graviera, Gouda, Emmental, Feta, Goat<br />Cold Cuts: Turkey, Ham, Prosciutto, Air Salami, Mortadella<br />Fresh Fruit: pineapple, cherries, melon, watermelon, apricots, peaches<br />Bacon, boiled sausages<br />Dried fruits: apricots, plums, cranberries<br />Nuts: almonds, walnuts, hazelnuts<br />Cereals: oats, chocolate, honey, cornflakes<br />Fresh Juices: Orange, Grapefruit<br />Dairy: Milk, Rice Pudding, Strained Yogurt, Goat Yogurt<br />Eggs: Omelet, fried, poached, scramble, boiled, Kayanas</p> <p style="text-align: center;"><strong>Day 1</strong> <br /><span style="text-decoration: underline;">Lunch</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad</span><br />Textures of tomato, olive, pickle, onion, cucumber sorbet<br /><span style="text-decoration: underline;">Starter<br /></span>Ceviche seabass, Passion fruit, tobiko, dill oil, fennel pickle<br /><span style="text-decoration: underline;">Main course<br /></span>Orzo shrimp, goat cheese, confetti cherry tomatoes<br /><span style="text-decoration: underline;">Desert<br /></span>Lemon cream, almond cookie, meringue, honey cells</p> <p style="text-align: center;"><span style="text-decoration: underline;">Dinner</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad<br /></span>Rocket, feta, watermelon, pine nuts, radish<br /><span style="text-decoration: underline;">Starter<br /></span>Steamed mussels with fennel, dill, garlic, mustard sauce - ouzo<br /><span style="text-decoration: underline;">Main course<br /></span>Grouper with saffron sauce, greens, cauliflower puree<br /><span style="text-decoration: underline;">Desert<br /></span>Yogurt mousse, Chios mastic, liqueur, fresh fruit, strawberry sauce</p> <p style="text-align: center;"><strong>Day 2</strong> <br /><span style="text-decoration: underline;">Lunch</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad<br /></span>Spinach pie salad, feta, dill, spring onion<br /><span style="text-decoration: underline;">Starter<br /></span>Crab tartare, soy sauce and truffle<br /><span style="text-decoration: underline;">Main Course<br /></span>Iberico pork, hoisin sauce, sweet potato puree<br /><span style="text-decoration-line: underline;">Desert<br /></span>Millefeuille orange, raspberry sauce</p> <p style="text-align: center;"><span style="text-decoration: underline;">Dinner</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad<br /></span>Smoked salmon, avocado, cucumber, cottage cheese<br /><span style="text-decoration: underline;">Starter<br /></span>Shrimp tempura, Panko, sriracha mayonnaise<br /><span style="text-decoration: underline;">Main Course<br /></span>Risotto village salad<br /><span style="text-decoration: underline;">Desert<br /></span>Chocolate mousse, caramel sauce, peanuts</p> <p style="text-align: center;"><strong>Day 3 </strong></p> <p style="text-align: center;"><span style="text-decoration: underline;">Lunch</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad<br /></span>Greek salad with feta cheese, fresh oregano, onion pickles, capers<br /><span style="text-decoration: underline;">Starter<br /></span>Shrimp carpaccio, tarama (fish roe) mousse, cream cheese<br /><span style="text-decoration: underline;">Main Course<br /></span>Lamb ribs with percussion, baby potatoes, rosemary<br /><span style="text-decoration: underline;">Desert<br /></span>Milk pudding with ice cream</p> <p style="text-align: center;"> <span style="text-decoration: underline;">Dinner</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad<br /></span>Rice noodles, shrimp, black sesame<br /><span style="text-decoration: underline;">Starter<br /></span>Octopus, fava cream, pickles, onion, capers<br /><span style="text-decoration-line: underline;">Main Course<br /></span>Lobster spaghetti, tomato sauce, fresh basil, parmesan<br /><span style="text-decoration: underline;">Desert<br /></span>Cream Brulee with fresh vanilla and ice cream</p> <p style="text-align: center;"><strong>Day 4</strong></p> <p style="text-align: center;"><span style="text-decoration: underline;">Lunch</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad<br /></span>Rice rolls with crab, avocado, cucumber, wasabi cream<br /><span style="text-decoration: underline;">Starter<br /></span>Shrimp dumplings, cucumber pickle, soy sauce, coconut milk<br /><span style="text-decoration: underline;">Main Course<br /></span>Salmon Tataki, sauteed spinach with ginger, chives, poncho sauce, wheat mushrooms<br /><span style="text-decoration: underline;">Desert<br /></span>White chocolate and strawberry chocolate, fresh blueberries</p> <p style="text-align: center;"><span style="text-decoration: underline;">Dinner</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad<br /></span>Cherry tomatoes, goat cheese, basil pesto, mozzarella buffala<br /><span style="text-decoration: underline;">Starter<br /></span>Moussaka croquette, béchamel cream, tomato jam<br /><span style="text-decoration: underline;">Main Course<br /></span>Mushroom risotto, fresh truffle<br /><span style="text-decoration: underline;">Desert<br /></span>Tiramisu cream, caramel ice cream</p> <p style="text-align: center;"><strong>Day 5 </strong></p> <p style="text-align: center;"><span style="text-decoration: underline;">Lunch</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad<br /></span>Beetroot, yogurt with orange and asparagus<br /><span style="text-decoration: underline;">Starter<br /></span>Couscous with mushrooms and chicken, saffron, prosciutto powder, fresh truffle<br /><span style="text-decoration: underline;">Main Course<br /></span>Cod, potato and garlic cream, black caviar<br /><span style="text-decoration: underline;">Desert<br /></span>Mango cheesecake, raspberry ice cream</p> <p style="text-align: center;"><span style="text-decoration: underline;">Dinner</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad<br /></span>Caspatsio with fresh oregano, feta and watermelon<br /><span style="text-decoration: underline;">Starter<br /></span>Oysters with lemon pearls and tarama<br /><span style="text-decoration: underline;">Main Course<br /></span>Beef fillet, mushrooms, king oysters, pea puree<br /><span style="text-decoration: underline;">Desert<br /></span>Chocolate fudge, with fresh vanilla and ice cream</p> <p style="text-align: center;"><strong>Day 5 </strong></p> <p style="text-align: center;"><span style="text-decoration: underline;">Lunch</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad<br /></span>Okroshka Russian cold soup with dill yogurt and fresh vegetables<br /><span style="text-decoration: underline;">Starter<br /></span>Scallops, Bern Blanc sauce, peas and greens<br /><span style="text-decoration: underline;">Main Course<br /></span>Saute sea bream, bean cream, croutons, cuttlefish ink<br /><span style="text-decoration: underline;">Desert<br /></span>Poached pear, tangerine cream, yogurt ice cream</p> <p style="text-align: center;"><span style="text-decoration: underline;">Dinner</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad<br /></span>Smoked eggplant, cheese mousse, cherry tomatoes, basil and garlic<br /><span style="text-decoration: underline;">Starter<br /></span>Beef Tartar, fresh truffle, potato chips<br /><span style="text-decoration: underline;">Main Course<br /></span>Spinach ravioli, goat cheese, sauteed chicken, yellow curry<br /><span style="text-decoration: underline;">Desert<br /></span>Churros, savory caramel sauce, strawberries and hazelnuts</p> <p style="text-align: center;"><strong>Day 7</strong></p> <p style="text-align: center;"><span style="text-decoration: underline;">Lunch</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad<br /></span>Sea urchin eggs with croutons, olive oil, salt flower in arugula and parmesan salad<br /><span style="text-decoration: underline;">Starter<br /></span>Tuna carpaccio with lid, truffle, tomato seeds<br /><span style="text-decoration: underline;">Main Course<br /></span>Cabbage stuffing with grouper and eggnog biscuit sauce<br /><span style="text-decoration: underline;">Desert<br /></span>Baklava with Aegina peanuts, ice cream</p> <p style="text-align: center;"><span style="text-decoration: underline;">Dinner</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad<br /></span>Fresh various shells with lemon dressing<br /><span style="text-decoration: underline;">Starter<br /></span>Kakavia with stone fish<br /><span style="text-decoration: underline;">Main Course<br /></span>Risotto with fresh tomato sauce and red mullet<br /><span style="text-decoration: underline;">Desert<br /></span>Eclairs, vanilla cream and strawberry sauce</p> <p style="text-align: center;"> </p>
- wpcf_video: https://player.vimeo.com/video/844900328?h=e27e62eebc&byline=0&portrait=0
- wpcf_video3d:
- wpcf_userweb: http://www.cyabrochure.com/ebn/2395/pdhaX/7856/1
- wpcf_brochure: http://www.cyabrochure.com/ebn/2395/pdhaX/7856/3
- wpcf_yachtLogo: https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht7856/7856brochure99.jpg
- wpcf_specifications: a:24:{s:4:"tube";s:3:"Yes";s:6:"guests";s:1:"8";s:8:"maxspeed";s:2:"11";s:11:"pref_pickup";N;s:12:"other_pickup";N;s:5:"draft";s:5:"11.31";s:14:"cruising_speed";s:1:"9";s:7:"helipad";s:2:"No";s:2:"ac";s:4:"Full";s:8:"ac_night";s:3:"Yes";s:5:"built";s:4:"2019";s:10:"turnaround";s:8:"24 hours";s:6:"cabins";s:1:"4";s:4:"king";s:1:"0";s:5:"queen";s:1:"4";s:6:"double";s:1:"0";s:6:"single";s:1:"0";s:4:"twin";s:1:"0";s:7:"pullman";s:1:"0";s:7:"showers";s:1:"4";s:6:"basins";s:1:"4";s:5:"heads";s:1:"0";s:14:"electric_heads";s:1:"4";s:7:"jacuzzi";s:3:"Yes";}
- wpcf_more_specs: a:7:{s:4:"flag";s:5:"Greek";s:8:"homeport";s:14:"Athens, Greece";s:13:"resort_course";s:0:"";s:12:"yacht_permit";s:1:"0";s:13:"yacht_license";s:1:"0";s:9:"yacht_mca";s:1:"0";s:15:"yacht_insurance";s:8:"Helvetia";}
- wpcf_other_entertainment: Bed sizes 1,60 X 2,00 M<br /> Hairdryers in all cabins<br /> Shampoo, conditioner, soap, shower gel, Body lotion (Aqua di Parma)<br /> Washer and dryer on board (light laundry)<br /> Iron & Steamer<br /> TV in all cabins <br /> Wine Cooler (2)<br /> Robes and slippers for all the guests
- wpcf_water_sports: a:24:{s:11:"dinghy_size";s:24:"T/T Williams Jet Tender ";s:12:"kayaks_1_pax";s:1:"0";s:12:"kayaks_2_pax";s:1:"1";s:9:"dinghy_hp";s:6:"200 HP";s:13:"floating_mats";s:3:"Yes";s:10:"dinghy_pax";s:1:"6";s:13:"swim_platform";s:3:"yes";s:16:"water_skis_adult";s:1:"2";s:15:"boarding_ladder";s:15:"Stern Hydraulic";s:15:"water_skis_kids";s:3:"Yes";s:14:"sailing_dinghy";s:0:"";s:8:"jet_skis";s:1:"0";s:11:"beach_games";s:3:"Yes";s:12:"wave_runners";s:1:"0";s:9:"kneeboard";s:1:"0";s:10:"windsurfer";s:1:"0";s:12:"snorkel_gear";s:3:"Yes";s:17:"underwater_camera";s:1:"0";s:7:"scurfer";s:1:"0";s:16:"underwater_video";s:1:"0";s:10:"wake_board";s:3:"Yes";s:11:"paddleboard";s:1:"3";s:6:"seabob";s:3:"Yes";s:11:"sea_scooter";s:2:"No";}
- wpcf_captain_only:
- wpcf_kingcabins: 0
- wpcf_queencabins: 4
- wpcf_singlecabins: 0
- wpcf_doublecabins: 0
- wpcf_twincabins: 0
- wpcf_pullmancabins: 0
- wpcf_refit: 2023
- wpcf_deck_shower: Yes
- wpcf_bimini: Yes
- wpcf_voltages:
- wpcf_homecountry: Greece
- wpcf_fuel: 90
- cruising_speed: 9
- max_speed: 11
- wpcf_debug: O:8:"stdClass":482:{s:7:"yachtId";s:4:"7856";s:9:"yachtName";s:18:"ABOVE & BEYOND";s:17:"yachtPreviousName";s:5:"ABOVE";s:9:"yachtLogo";s:82:"https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht7856/7856brochure99.jpg";s:9:"yachtType";s:3:"Cat";s:11:"yachtLength";s:2:"80";s:13:"yachtPowerCat";s:1:"N";s:8:"sizeFeet";s:8:"80.00 Ft";s:9:"sizeMeter";s:7:"24.00 m";s:9:"yachtBeam";s:5:"37.90";s:10:"yachtDraft";s:5:"11.31";s:10:"yachtUnits";s:4:"Feet";s:8:"yachtPax";s:1:"8";s:11:"yachtCabins";s:1:"4";s:9:"yachtKing";s:1:"0";s:10:"yachtQueen";s:1:"4";s:17:"yachtSingleCabins";s:1:"0";s:17:"yachtDoubleCabins";s:1:"0";s:15:"yachtTwinCabins";s:1:"0";s:18:"yachtPullmanCabins";s:1:"0";s:10:"yachtRefit";s:4:"2023";s:12:"yachtHelipad";s:2:"No";s:12:"yachtJacuzzi";s:3:"Yes";s:8:"yachtGym";s:2:"No";s:16:"yachtStabilizers";s:2:"No";s:14:"yachtElevators";s:2:"No";s:21:"yachtWheelChairAccess";s:2:"No";s:7:"yachtAc";s:4:"Full";s:15:"yachtPrefPickUp";s:14:"Athens, Greece";s:16:"yachtOtherPickUp";s:12:"Upon request";s:15:"yachtTurnAround";s:8:"24 hours";s:14:"yachtYearBuilt";s:4:"2019";s:12:"yachtBuilder";s:14:"Sunreef Yachts";s:14:"yachtBrokerWeb";s:39:"http://www.viewyacht.com/aboveandbeyond";s:12:"yachtUserWeb";s:48:"http://www.cyabrochure.com/ebn/2395/pdhaX/7856/1";s:13:"yachtVideoUrl";s:73:"https://player.vimeo.com/video/844900328?h=e27e62eebc&byline=0&portrait=0";s:12:"yachtV360Url";s:0:"";s:16:"yachtCruiseSpeed";s:1:"9";s:13:"yachtMaxSpeed";s:2:"11";s:19:"yachtAccommodations";s:79:"One master cabin and three queen guest cabins all with TV and private bathrooms";s:14:"yachtHighPrice";s:13:"€70,000";s:13:"yachtLowPrice";s:13:"€50,000";s:21:"yachtHighNumericPrice";s:5:"70000";s:20:"yachtLowNumericPrice";s:5:"50000";s:19:"yachtCurrencySymbol";s:7:"€";s:13:"yachtCurrency";s:3:"EUR";s:17:"yachtPriceDetails";s:1012:"2024 Rates High Season: Euro 70000 per week (June 15th - Sept 15th) Mid Season: Euro 65000 per week (May 1st - June 14th and Sept 16th - Oct 31st) Low Season: EURO 50000 per week (rest months) Plus all expenses (V.A.T. 6,5% & APA 25%) 2025 Rates High Season: Euro 75000 per week (June 15th - Sept 15th) Mid Season: Euro 65000 per week (May 1st - June 14th and Sept 16th - Oct 31st) Low Season: EURO 55000 per week (rest months) Plus all expenses (V.A.T. 6,5% & APA 25%) Charters for less than a week are only available upon request and the weekly rate is divided by 6. If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee. Relocation Fees: Catamarans 80 ft, Motor yachts and power catamarans according to fuel consumption* * Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day.";s:14:"yachtTermsType";s:13:"Plus Expenses";s:17:"yachtTermsTypeNum";s:1:"0";s:11:"yachtVcrDvd";s:3:"Yes";s:16:"yachtSalonStereo";s:3:"Yes";s:11:"yachtNumDvd";s:0:"";s:11:"yachtNumCds";s:0:"";s:15:"yachtBoardGames";s:3:"Yes";s:13:"yachtNumBooks";s:0:"";s:14:"yachtCamCorder";s:1:"0";s:14:"yachtNumDineIn";s:3:"8-1";s:14:"yachtSunAwning";s:3:"Yes";s:12:"yachtHammock";s:0:"";s:15:"yachtWindScoops";s:0:"";s:15:"yachtDeckShower";s:3:"Yes";s:11:"yachtBimini";s:3:"Yes";s:17:"yachtSpecialDiets";s:3:"Yes";s:11:"yachtKosher";s:2:"No";s:8:"yachtBBQ";s:1:"0";s:16:"yachtGayCharters";s:3:"Yes";s:17:"yachtNudeCharters";s:3:"Inq";s:14:"yachtHairDryer";s:3:"Yes";s:13:"yachtNumHatch";s:0:"";s:15:"yachtGuestSmoke";s:0:"";s:13:"yachtGuestPet";s:2:"No";s:20:"yachtChildrenAllowed";s:3:"Yes";s:16:"yachtMinChildAge";s:0:"";s:14:"yachtGenerator";s:3:"Yes";s:12:"yachtEngines";s:74:"2 Χ John Deere 225 HP Gen 2 X Northern Lights generators, 26 KW each";s:9:"yachtFuel";s:2:"90";s:13:"yachtInverter";s:0:"";s:13:"yachtVoltages";s:0:"";s:15:"yachtWaterMaker";s:7:"Yes (2)";s:18:"yachtWaterCapacity";s:0:"";s:13:"yachtIceMaker";s:3:"Yes";s:11:"yachtDinghy";s:24:"T/T Williams Jet Tender ";s:13:"yachtDinghyHp";s:6:"200 HP";s:14:"yachtDinghyPax";s:1:"6";s:15:"yachtAdultWSkis";s:1:"2";s:13:"yachtKidsSkis";s:3:"Yes";s:12:"yachtJetSkis";s:1:"0";s:12:"yachtWaveRun";s:1:"0";s:14:"yachtKneeBoard";s:1:"0";s:18:"yachtStandUpPaddle";s:1:"3";s:13:"yachtWindSurf";s:1:"0";s:16:"yachtGearSnorkel";s:3:"Yes";s:9:"yachtTube";s:3:"Yes";s:12:"yachtScurfer";s:1:"0";s:14:"yachtWakeBoard";s:3:"Yes";s:14:"yacht1ManKayak";s:1:"0";s:14:"yacht2ManKayak";s:1:"1";s:11:"yachtSeaBob";s:3:"Yes";s:15:"yachtSeaScooter";s:2:"No";s:17:"yachtKiteBoarding";s:0:"";s:24:"yachtKiteBoardingDetails";s:0:"";s:15:"yachtFishPermit";s:0:"";s:14:"yachtFloatMats";s:3:"Yes";s:17:"yachtSwimPlatform";s:3:"yes";s:19:"yachtBoardingLadder";s:15:"Stern Hydraulic";s:18:"yachtDinghySailing";s:0:"";s:15:"yachtGamesBeach";s:3:"Yes";s:16:"yachtFishingGear";s:3:"Yes";s:17:"yachtFishGearType";s:0:"";s:16:"yachtNumFishRods";s:0:"";s:18:"yachtUnderWaterCam";s:1:"0";s:20:"yachtUnderWaterVideo";s:1:"0";s:19:"yachtGreenMakeWater";s:3:"Yes";s:21:"yachtGreenReuseBottle";s:0:"";s:15:"yachtGreenOther";s:68:"Filtration system for drinking water (mineral & sparkling water)";s:17:"yachtScubaOnboard";s:35:"Yacht offers Rendezvous Diving only";s:17:"yachtResortCourse";s:0:"";s:15:"yachtFullCourse";s:0:"";s:16:"yachtLicenseInfo";s:1:"-";s:15:"yachtCompressor";s:11:"Not Onboard";s:17:"yachtNumDiveTanks";s:1:"0";s:11:"yachtNumBCS";s:1:"0";s:12:"yachtNumRegs";s:1:"0";s:16:"yachtNumWetSuits";s:1:"0";s:15:"yachtNumWeights";s:1:"0";s:14:"yachtNumDivers";s:1:"0";s:13:"yachtNumDives";s:0:"";s:18:"yachtNumNightDives";s:1:"0";s:18:"yachtNumDiveLights";s:1:"0";s:13:"yachtDiveInfo";s:0:"";s:14:"yachtDiveCosts";s:0:"";s:9:"yachtPic1";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856brochure1.jpg";s:10:"yachtDesc1";s:1140:"Above & Beyond is a Sunreef 80 state-of-the art sailing catamaran with 340m of living space offering an unmatched level of comfort. 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Awards: * Chef Savvas won 1st place in the Platinum category, MEDYS 2022 * 1st place winner in Diamond category ,EMMYS 2023 * 2nd place winner in Diamond category, EMMYS 2024 * 2nd Place Diamond Category, CYBA Designer Water Competition, EMMYS 2024 * 1st Place - Tablescaping in the Diamond Category, EMMYS 2024";s:9:"yachtPic2";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856brochure2.jpg";s:10:"yachtDesc2";s:10:"Main Salon";s:9:"yachtPic3";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856brochure3.jpg";s:10:"yachtDesc3";s:18:"Formal Dining area";s:9:"yachtPic4";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856brochure4.jpg";s:10:"yachtDesc4";s:16:"Aft cockpit area";s:9:"yachtPic5";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856brochure5.jpg";s:10:"yachtDesc5";s:16:"Aft cockpit 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Jet Tender 200HP<br /> Sea bob (2)<br /> Wakeboard (1)<br /> Water ski adults (2)<br /> Inflatable towable couch-3 pax (1)<br /> Inflatable donut (2)<br /> Kayak- 2 pax (1)<br /> Stand-Up Paddleboard (3)<br /> Snorkeling gear<br /> Water carpet<br /> Fishing gear (2)<br /> Hydraulic bathing platform<br /> <br /> All particulars are given in good faith and are believed to be correct but cannot be guaranteed.";s:19:"yachtOtherEntertain";s:299:"Bed sizes 1,60 X 2,00 M<br /> Hairdryers in all cabins<br /> Shampoo, conditioner, soap, shower gel, Body lotion (Aqua di Parma)<br /> Washer and dryer on board (light laundry)<br /> Iron & Steamer<br /> TV in all cabins <br /> Wine Cooler (2)<br /> Robes and slippers for all the guests ";s:16:"yachtCommunicate";s:32:"Printer, Laptop, unlimited Wi-Fi";s:15:"yachtSummerArea";s:6:"Greece";s:15:"yachtWinterArea";s:6:"Greece";s:12:"yachtShowers";s:1:"4";s:15:"yachtWashBasins";s:1:"4";s:10:"yachtHeads";s:1:"0";s:18:"yachtElectricHeads";s:1:"4";s:14:"yachtTpInHeads";s:0:"";s:15:"yachtSampleMenu";s:12973:"<p style="text-align: center;"><strong>Breakfast</strong></p> <p style="text-align: center;">Teas-Blends of Herbs - Top quality Coffees<br />Smoothies<br />Jams: Apricot, Pear, Apple, Tomato, Fig, Greek Traditional Honey<br />Homemade Cakes: Chocolate-Vanilla, Carrot, Apple, Lemon<br />Croissants: Butter, Chocolate<br />Handmade piroski with: potato or minced meat<br />Puff pastry-Traditional Greek Pies: Bougatsa, Spinach Pie, Cheese Pie<br />Breads: White, Black, Brioche, Gluten Free<br />Pancakes- Crepes with: Merenda, Tahini, Peanut Butter, Greek Traditional Honey, Maple syrup<br />Smoked Salmon<br />Cheeses: Graviera, Gouda, Emmental, Feta, Goat<br />Cold Cuts: Turkey, Ham, Prosciutto, Air Salami, Mortadella<br />Fresh Fruit: pineapple, cherries, melon, watermelon, apricots, peaches<br />Bacon, boiled sausages<br />Dried fruits: apricots, plums, cranberries<br />Nuts: almonds, walnuts, hazelnuts<br />Cereals: oats, chocolate, honey, cornflakes<br />Fresh Juices: Orange, Grapefruit<br />Dairy: Milk, Rice Pudding, Strained Yogurt, Goat Yogurt<br />Eggs: Omelet, fried, poached, scramble, boiled, Kayanas</p> <p style="text-align: center;"><strong>Day 1</strong> <br /><span style="text-decoration: underline;">Lunch</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad</span><br />Textures of tomato, olive, pickle, onion, cucumber sorbet<br /><span style="text-decoration: underline;">Starter<br /></span>Ceviche seabass, Passion fruit, tobiko, dill oil, fennel pickle<br /><span style="text-decoration: underline;">Main course<br /></span>Orzo shrimp, goat cheese, confetti cherry tomatoes<br /><span style="text-decoration: underline;">Desert<br /></span>Lemon cream, almond cookie, meringue, honey cells</p> <p style="text-align: center;"><span style="text-decoration: underline;">Dinner</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad<br /></span>Rocket, feta, watermelon, pine nuts, radish<br /><span style="text-decoration: underline;">Starter<br /></span>Steamed mussels with fennel, dill, garlic, mustard sauce - ouzo<br /><span style="text-decoration: underline;">Main course<br /></span>Grouper with saffron sauce, greens, cauliflower puree<br /><span style="text-decoration: underline;">Desert<br /></span>Yogurt mousse, Chios mastic, liqueur, fresh fruit, strawberry sauce</p> <p style="text-align: center;"><strong>Day 2</strong> <br /><span style="text-decoration: underline;">Lunch</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad<br /></span>Spinach pie salad, feta, dill, spring onion<br /><span style="text-decoration: underline;">Starter<br /></span>Crab tartare, soy sauce and truffle<br /><span style="text-decoration: underline;">Main Course<br /></span>Iberico pork, hoisin sauce, sweet potato puree<br /><span style="text-decoration-line: underline;">Desert<br /></span>Millefeuille orange, raspberry sauce</p> <p style="text-align: center;"><span style="text-decoration: underline;">Dinner</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad<br /></span>Smoked salmon, avocado, cucumber, cottage cheese<br /><span style="text-decoration: underline;">Starter<br /></span>Shrimp tempura, Panko, sriracha mayonnaise<br /><span style="text-decoration: underline;">Main Course<br /></span>Risotto village salad<br /><span style="text-decoration: underline;">Desert<br /></span>Chocolate mousse, caramel sauce, peanuts</p> <p style="text-align: center;"><strong>Day 3 </strong></p> <p style="text-align: center;"><span style="text-decoration: underline;">Lunch</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad<br /></span>Greek salad with feta cheese, fresh oregano, onion pickles, capers<br /><span style="text-decoration: underline;">Starter<br /></span>Shrimp carpaccio, tarama (fish roe) mousse, cream cheese<br /><span style="text-decoration: underline;">Main Course<br /></span>Lamb ribs with percussion, baby potatoes, rosemary<br /><span style="text-decoration: underline;">Desert<br /></span>Milk pudding with ice cream</p> <p style="text-align: center;"> <span style="text-decoration: underline;">Dinner</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad<br /></span>Rice noodles, shrimp, black sesame<br /><span style="text-decoration: underline;">Starter<br /></span>Octopus, fava cream, pickles, onion, capers<br /><span style="text-decoration-line: underline;">Main Course<br /></span>Lobster spaghetti, tomato sauce, fresh basil, parmesan<br /><span style="text-decoration: underline;">Desert<br /></span>Cream Brulee with fresh vanilla and ice cream</p> <p style="text-align: center;"><strong>Day 4</strong></p> <p style="text-align: center;"><span style="text-decoration: underline;">Lunch</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad<br /></span>Rice rolls with crab, avocado, cucumber, wasabi cream<br /><span style="text-decoration: underline;">Starter<br /></span>Shrimp dumplings, cucumber pickle, soy sauce, coconut milk<br /><span style="text-decoration: underline;">Main Course<br /></span>Salmon Tataki, sauteed spinach with ginger, chives, poncho sauce, wheat mushrooms<br /><span style="text-decoration: underline;">Desert<br /></span>White chocolate and strawberry chocolate, fresh blueberries</p> <p style="text-align: center;"><span style="text-decoration: underline;">Dinner</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad<br /></span>Cherry tomatoes, goat cheese, basil pesto, mozzarella buffala<br /><span style="text-decoration: underline;">Starter<br /></span>Moussaka croquette, béchamel cream, tomato jam<br /><span style="text-decoration: underline;">Main Course<br /></span>Mushroom risotto, fresh truffle<br /><span style="text-decoration: underline;">Desert<br /></span>Tiramisu cream, caramel ice cream</p> <p style="text-align: center;"><strong>Day 5 </strong></p> <p style="text-align: center;"><span style="text-decoration: underline;">Lunch</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad<br /></span>Beetroot, yogurt with orange and asparagus<br /><span style="text-decoration: underline;">Starter<br /></span>Couscous with mushrooms and chicken, saffron, prosciutto powder, fresh truffle<br /><span style="text-decoration: underline;">Main Course<br /></span>Cod, potato and garlic cream, black caviar<br /><span style="text-decoration: underline;">Desert<br /></span>Mango cheesecake, raspberry ice cream</p> <p style="text-align: center;"><span style="text-decoration: underline;">Dinner</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad<br /></span>Caspatsio with fresh oregano, feta and watermelon<br /><span style="text-decoration: underline;">Starter<br /></span>Oysters with lemon pearls and tarama<br /><span style="text-decoration: underline;">Main Course<br /></span>Beef fillet, mushrooms, king oysters, pea puree<br /><span style="text-decoration: underline;">Desert<br /></span>Chocolate fudge, with fresh vanilla and ice cream</p> <p style="text-align: center;"><strong>Day 5 </strong></p> <p style="text-align: center;"><span style="text-decoration: underline;">Lunch</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad<br /></span>Okroshka Russian cold soup with dill yogurt and fresh vegetables<br /><span style="text-decoration: underline;">Starter<br /></span>Scallops, Bern Blanc sauce, peas and greens<br /><span style="text-decoration: underline;">Main Course<br /></span>Saute sea bream, bean cream, croutons, cuttlefish ink<br /><span style="text-decoration: underline;">Desert<br /></span>Poached pear, tangerine cream, yogurt ice cream</p> <p style="text-align: center;"><span style="text-decoration: underline;">Dinner</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad<br /></span>Smoked eggplant, cheese mousse, cherry tomatoes, basil and garlic<br /><span style="text-decoration: underline;">Starter<br /></span>Beef Tartar, fresh truffle, potato chips<br /><span style="text-decoration: underline;">Main Course<br /></span>Spinach ravioli, goat cheese, sauteed chicken, yellow curry<br /><span style="text-decoration: underline;">Desert<br /></span>Churros, savory caramel sauce, strawberries and hazelnuts</p> <p style="text-align: center;"><strong>Day 7</strong></p> <p style="text-align: center;"><span style="text-decoration: underline;">Lunch</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad<br /></span>Sea urchin eggs with croutons, olive oil, salt flower in arugula and parmesan salad<br /><span style="text-decoration: underline;">Starter<br /></span>Tuna carpaccio with lid, truffle, tomato seeds<br /><span style="text-decoration: underline;">Main Course<br /></span>Cabbage stuffing with grouper and eggnog biscuit sauce<br /><span style="text-decoration: underline;">Desert<br /></span>Baklava with Aegina peanuts, ice cream</p> <p style="text-align: center;"><span style="text-decoration: underline;">Dinner</span></p> <p style="text-align: center;"><span style="text-decoration: underline;">Salad<br /></span>Fresh various shells with lemon dressing<br /><span style="text-decoration: underline;">Starter<br /></span>Kakavia with stone fish<br /><span style="text-decoration: underline;">Main Course<br /></span>Risotto with fresh tomato sauce and red mullet<br /><span style="text-decoration: underline;">Desert<br /></span>Eclairs, vanilla cream and strawberry sauce</p> <p style="text-align: center;"> 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His high responsibility and natural talent to work under pressure are two powerful endorsements he gained from his successful career in Mechanical Engineering (University degree). For over the last 15 years, Artémis has been working as a professional skipper in both sailing and motor yachts in the East Mediterranean and the Caribbean (Dominican Republic), is a RYA/MCA Yachtmaster. In addition, he has been a divemaster since 1998 holding a PADI & NAUI certificate, with diving experience both in the greek and the Dominican waters. Artémis is the kind of man who makes you feel assured and relaxed. He is an excellent trainer in both sailing and scuba diving, really dedicated to serving his co-sailors every single day. Languages: Greek and English (fluent)<br /> In addition, he has been a divemaster since 1998 holding a PADI & NAUI certificate, with diving experience both in the greek and the Dominican waters. Artémis is the kind of man who makes you feel assured and relaxed. He is an excellent trainer in both sailing and scuba diving, really dedicated to serving his co-sailors every single day.<br /> Languages : Greek and English (fluent)<br /> <br /> Previous Yachts: Selene, Namaste<br /> <br /> Chef: Savvas Lichanidis<br /> <br /> Chef Savvas, born in 1989, stands out as one of Greece's most promising culinary talents. He acquired his culinary expertise at the professional school OAED, complemented by a degree in Fast Pace cooking and participation in seminars on Japanese and molecular cuisine. Commencing his journey at the esteemed King George Palace Hotel in 2005, Savvas progressively climbed the culinary ladder.<br /> In 2018, he achieved a notable fourth place in the Master Chef competition in Greece, showcasing his exceptional culinary skills. With experience as the Chef for renowned Michelin-starred restaurants, including the esteemed Divani Caravel Juju Bar Restaurant, where he earned the FNL Star award, Savvas has collaborated with some of the industry's top chefs.<br /> Driven by his passion for the sea, Savvas ventured into the world of yachts, aiming to bring the Michelin guide's excellence from restaurants to the high seas. 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- location_details: If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee. Relocation Fees: Catamarans 80 ft, Motor yachts and power catamarans according to fuel consumption * Please note due to logistics, charters with embarkation/disembarkation in Santorini will be charged one extra day.
- helipad: No
- sailing_instructor:
- lengthm: 24.00 m
- consumption: 90
- consumption_units: Litres/Hr
- yachtRange: 3000 NM
- price_details: 2024 Rates High Season: Euro 70000 per week (June 15th - Sept 15th) Mid Season: Euro 65000 per week (May 1st - June 14th and Sept 16th - Oct 31st) Low Season: EURO 50000 per week (rest months) Plus all expenses (V.A.T. 6,5% & APA 25%) 2025 Rates High Season: Euro 75000 per week (June 15th - Sept 15th) Mid Season: Euro 65000 per week (May 1st - June 14th and Sept 16th - Oct 31st) Low Season: EURO 55000 per week (rest months) Plus all expenses (V.A.T. 6,5% & APA 25%) Charters for less than a week are only available upon request and the weekly rate is divided by 6. If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee. Relocation Fees: Catamarans 80 ft, Motor yachts and power catamarans according to fuel consumption* * Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day.
- terms: Plus Expenses
- yachtTermsTypeNum: 0
- caemail: crewed@fyly.gr
- ca: FYLY YACHTING Ltd
- fullrates: http://www.cyabrochure.com/ebn/2395/pdhaX/7856/4
- special_conditions:
- contracts:
- nude: Inq
- green: a:3:{s:16:"green_initiative";s:3:"Yes";s:16:"reusable_bottles";s:0:"";s:19:"other_green_efforts";s:68:"Filtration system for drinking water (mineral & sparkling water)";}
- diving: a:15:{s:5:"tanks";s:1:"0";s:9:"wet_suits";s:1:"0";s:15:"number_of_dives";s:0:"";s:11:"night_dives";s:1:"0";s:9:"dive_info";s:0:"";s:13:"communication";s:32:"Printer, Laptop, unlimited Wi-Fi";s:11:"full_course";s:0:"";s:14:"air_compressor";s:11:"Not Onboard";s:3:"bcs";s:1:"0";s:11:"weight_sets";s:1:"0";s:16:"number_of_divers";s:1:"0";s:20:"registrations_number";s:1:"0";s:11:"dive_lights";s:1:"0";s:10:"dive_costs";s:0:"";s:14:"scuba_on_board";s:35:"Yacht offers Rendezvous Diving only";}
- fishing: a:4:{s:12:"fishing_gear";s:3:"Yes";s:17:"fishing_gear_type";s:0:"";s:4:"rods";s:0:"";s:16:"deep_sea_fishing";s:0:"";}
- flag: Greek
- captain_nation: Greek
- crew_nationality: Greek
- jacuzzi: 1
- scubaonboard: Yacht offers Rendezvous Diving only
- mo_sync_modified: 1726689304
- mo_youtube: a:2:{s:7:"updated";i:1704319373;s:5:"links";a:0:{}}
- plan_title:
- plan_description:
- plan_image_attach:
- plan_image:
- plan_size:
- plan_rooms:
- plan_bath:
- plan_price:
- adv_filter_search_action:
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- reviewscount: 6
- cya_content: a:2:{s:4:"time";i:1663211383;s:3:"cya";s:1975:"<div class="bottom-15"><div class="position-absolute mox"><i class="fad fa-align-left mofa"></i></div><h2 id="yacht_description"> ABOVE & BEYOND Yacht Description</h2></div><p>Above is a crewed 2019 Sunreef 80 state-of-the art sailing catamaran with 340m of living space offering an unmatched level of comfort. The yacht provides impressive accommodation for up to 8 guests in 4 stylish en-suite cabins designed in modern and sophisticated combination of black and white colours. Her aft cockpit merges with the fashionable saloon to offer an astonishing panoramic view and dining area. She is equipped with a hydraulic platform which transforms to a very nice beach club on the water. <br /> Her fly bridge includes a dining area, Jacuzzi, wet bar and barbecue as well as sun beds. <br /> This luxurious crewed charter yacht offers a variety of water sports and toys, including sea bobs, paddle boards, wakeboards, snorkeling gear and many other fun water activities which will suit guests of all ages.</p><p>Advertised by DMA Yachting, the impressive charter yacht ABOVE & BEYOND is a 78 ft sailing catamaran featuring a hot tub. ABOVE & BEYOND spends the summer season in Greece. She was delivered by the well-known ship builder Sunreef Yachts in 2019. The well-planned yacht layout features 4 generous cabins and comfortably accommodates a maximum of 8 guests. </p><p>ABOVE & BEYOND is offered primarily as a sailing catamaran. The yacht layout radiates from the main saloon, which connects to the aft deck. The aft deck features a variety of seating areas and that's where most of the meals are served. The fascinating cabins are located below the main saloon, connected by stairs (inquire about handicapped access). The cabins are located in the 2 massive hulls. Multiple portholes offer desirable views, while providing privacy if needed.</p><p>The sailboat features 2x John Deere 225 HPGen 2 X Northern Lights generator 26 KvA each engines .</p>";}
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- review_debug: <!DOCTYPE HTML> <meta charset="iso-8859-1"> <html> <head> <title>ABOVE & BEYOND Yacht Charters</title> <link href="https://www.cyabrochure.com/css2/style.css" rel="stylesheet" type="text/css"> <link rel="stylesheet" href="https://www.cyabrochure.com/dcodes/css3_buttons/css/dc_css3_buttons.css" type="text/css"/> <script src="https://www.cyabrochure.com/js/jquery.min.js" type="text/javascript"></script> <link rel="stylesheet" type="text/css" href="https://www.cyabrochure.com/dcodes/prettyPhoto/css/prettyPhoto.css" type="text/css"/> <script type="text/javascript" src="https://www.cyabrochure.com/dcodes/prettyPhoto/js/jquery.prettyPhoto.js" type="text/javascript"></script> <link type="text/css" rel="stylesheet" href="https://www.cyabrochure.com/dcodes/tooltips/css/dc_tooltips.css" type="text/css"/> <link type="text/css" rel="stylesheet" href="https://www.cyabrochure.com/dcodes/tables1/css/dc_tables1.css" type="text/css"/> <script type="text/javascript" src="https://www.cyabrochure.com/dcodes/tooltips/js/dc_tooltips.js" type="text/javascript"></script> <link href='http://fonts.googleapis.com/css?family=Shadows+Into+Light' rel='stylesheet' type='text/css'> <script type="text/javascript"> $(function(){ $("a[rel^='prettyPhoto']").prettyPhoto({ social_tools: false, }); }); </script> <script language="javascript"> function toggleDiv(caltype1) { if(caltype1 == 1 || caltype1==2){ var ele1 = document.getElementById("textcaldiv"); var ele2 = document.getElementById("graphcaldiv"); if(caltype1 == 1) { ele1.style.display = "none"; ele2.style.display = "block"; //text.innerHTML = "show"; } if(caltype1 == 2) { ele1.style.display = "block"; ele2.style.display = "none"; // text.innerHTML = "hide"; } } if(caltype1 == 3) { var ele = document.getElementById("expRates"); if(ele.style.display == "block") { ele.style.display = "none"; //text.innerHTML = "show"; } else { ele.style.display = "block"; //text.innerHTML = "hide"; } } } function changecols(opt,ebf){ if(ebf==2) var cols = document.getElementsByClassName("cya-width-full"); else var cols = document.getElementsByClassName("cya-width-50"); var mywidth; for (var i = 0; i < cols.length; i++) { if(opt==2) { // show 2 columns if(ebf==2) cols[i].style.width = '50%'; else cols[i].style.width = null; } if(opt==1) { // show 1 column if(ebf==2) cols[i].style.width = null; else cols[i].style.width = '100%'; } } } </script> </head> <BODY link="FFFFFF" alink="FFFFFF" vlink="FFFFFF" BGCOLOR="FFFFFF" LEFTMARGIN=0 TOPMARGIN=0 MARGINWIDTH=0 MARGINHEIGHT=0> <div id='ebcontain'> <div class='ebrmenu'><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7856/1///'>Home</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7856/2///'>More photos</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7856/3///'>Specs</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7856/5///'>Crew</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7856/M///'>Sample Menu</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7856/G///'>Guest Comments</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7856/4///'>Rates</a></div></div><span class='stretcher'></span><div class='ebrbody' ><div style='text-align:center;margin-top:5px;'><span class='yachtname'>ABOVE & BEYOND</span></div><div class='clr'></div><div style='text-align:center;'><img width='529' height='10' src='http://www.centralyachtagent.com/ebtimages/def.gif' alt='line'></div><div class='clr'></div><div align='center'>Previously named ABOVE</div><div class='clr'></div><div style='text-align:right;'><img src='https://www.centralyachtagent.com//images/enlarge4.jpg' style='padding-right:5px;' title='enlarge image where available' alt='enlarge image where available'></div><div class='clr'></div><div style='text-align:center;font-size:130%;'>ABOVE & BEYOND GUESTS COMMENTS</div><div class='clr'></div><br><div style='text-align:center;background:#CCCCCC;font-weight:bold;'>Client Comments 2022</div><div class='clr'></div><div style='text-align:left;'>Charter 31/08 - 07/09</div><div class='clr'></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[7856]' title='' href='https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856guests19208-1.jpg?1968457230'><span></span><img src='https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856guests19208-1.jpg?1968457230' style='border:0px;' alt='Photo 1'></a></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[7856]' title='' href='https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856guests19208-2.jpg?1968457230'><span></span><img src='https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856guests19208-2.jpg?1968457230' style='border:0px;' alt='Photo 2'></a></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[7856]' title='' href='https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856guests19208-3.jpg?1968457230'><span></span><img src='https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856guests19208-3.jpg?1968457230' style='border:0px;' alt='Photo 3'></a></div></div><div class='clr'></div><div style='text-align:center;background:#CCCCCC;font-weight:bold;'>Client Comments 2022</div><div class='clr'></div><div style='text-align:left;'>Charter 31/08 - 07/09</div><div class='clr'></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[7856]' title='' href='https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856guests19209-1.jpg?1968457230'><span></span><img src='https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856guests19209-1.jpg?1968457230' style='border:0px;' alt='Photo 4'></a></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[7856]' title='' href='https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856guests19209-2.jpg?1968457230'><span></span><img src='https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856guests19209-2.jpg?1968457230' style='border:0px;' alt='Photo 5'></a></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'></div></div><div class='clr'></div><div style='text-align:center;background:#CCCCCC;font-weight:bold;'>Client Comments August 2022</div><div class='clr'></div><div style='text-align:left;'>20/08/2022 - 27/08/2022</div><div class='clr'></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[7856]' title='' href='https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856guests19158-1.jpg?1968457230'><span></span><img src='https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856guests19158-1.jpg?1968457230' style='border:0px;' alt='Photo 6'></a></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[7856]' title='' href='https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856guests19158-2.jpg?1968457230'><span></span><img src='https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856guests19158-2.jpg?1968457230' style='border:0px;' alt='Photo 7'></a></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[7856]' title='' href='https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856guests19158-3.jpg?1968457230'><span></span><img src='https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856guests19158-3.jpg?1968457230' style='border:0px;' alt='Photo 8'></a></div></div><div class='clr'></div><div style='text-align:center;background:#CCCCCC;font-weight:bold;'>Client Comments August 2022</div><div class='clr'></div><div style='text-align:left;'>20/08/2022 - 27/08/2022</div><div class='clr'></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[7856]' title='' href='https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856guests19167-1.jpg?1968457230'><span></span><img src='https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856guests19167-1.jpg?1968457230' style='border:0px;' alt='Photo 9'></a></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[7856]' title='' href='https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856guests19167-2.jpg?1968457230'><span></span><img src='https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856guests19167-2.jpg?1968457230' style='border:0px;' alt='Photo 10'></a></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[7856]' title='' href='https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856guests19167-3.jpg?1968457230'><span></span><img src='https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856guests19167-3.jpg?1968457230' style='border:0px;' alt='Photo 11'></a></div></div><div class='clr'></div> </div><div class='clr'></div><br><div class='ebrmenu'><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7856/1///'>Home</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7856/2///'>More photos</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7856/3///'>Specs</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7856/5///'>Crew</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7856/M///'>Sample Menu</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7856/G///'>Guest Comments</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7856/4///'>Rates</a></div></div><span class='stretcher'></span> </div> </body> </html>
- parsed_layout: <div class="col-md-12 whitediv mo19"> <div class="position-absolute mox"><i class="fa-duotone fa-object-group mofa"></i></div> <h2 id='mo_layout'>Layout</h2> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856brochure88.jpg?ssl=1" data-lightbox="yacht_gallery" data-title="Layout of ABOVE & BEYOND"> <img height="1633" width="2500" loading="lazy" class="img-responsive autoheight w-100" alt="Layout of ABOVE & BEYOND" src="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7856/7856brochure88.jpg?ssl=1"/> </a> </div>
- parsed_crew: <div class=""> <div class='col-md-12 whitediv'> <div class="position-absolute mox"><i class="fa-duotone fa-id-card mofa"></i></div> <h2 id='mo_crew'>Crew</h2> <div class=""> <h3>Crew Information</h3> <p class=""> </p> </div> <div class="cya_crew "> <div class="col-md-12"><h4>Captain: Evangelos Chatzigiannakoudis </h4></div> <div class="col-md-12"></div> <div class="col-md-12"><p>Captain: Evangelos Chatzigiannakoudis<br /> As an islander in origins and a competitive swimmer since his early childhood, he has a great passion for the sea from his very early years. His passion evolved as he studied the sea in the UK as an oceanographer and a marine mechanical engineer.<br /> He then switched to working in the sea in 1998 by receiving his sailing diploma. Since then, he has worked as a sailor and skipper for many different charter and private yachts.<br /> <br /> He is the holder of an approved MCA master 200GT license for sailing and motor yachts. He is an energetic individual, very responsible, adaptable, hard-working, and knows how to provide his guests an unforgettable sailing holiday! He loves anything that has to do with the<br /> sea such as spear diving, surfing, and swimming.<br /> <br /> He has a surf instructor and lifeguard license and speaks English and Greek fluently.<br /> <br /> CHEF: VASILIS AXIOTIS <br /> <br /> Chef Vasilis was born in Greece in 1990. He completed his chef schooling in 2013 and continued from 2013 to 2015 studies in baking and pastry. He has completed additional courses in gastronomy "Modern cuisine", Greek creative cuisine, and food and safety management. He has worked at top gastronomic restaurants. The past two seasons he has worked on yachts. He is extremely attentive to his guests needs and always try to please. He prefers a fusion cuisine combining fresh local produce. <br /> <br /> Previous yacht: M/S Arktos<br /> <br /> Vasilis speak fluent Greek and English<br /> <br /> CHIEF STEWARDESS: Margarita Biba<br /> <br /> Margarita has been working in the yachting industry since 2008 on various yachts as chief stewardess. She is with a very positive attitude and has an impeccable attention to detail. She sets as an ultimate goal to fulfil all requests of her guests on board. She is very energetic, sociable, communicative and polite. <br /> <br /> She speaks fluent English and Greek. <br /> <br /> Previous yachts: M/Y POLUX, M/Y MELI, M/Y AMAPOLA M/Y O'PARI<br /> <br /> DECK HAND/STEWARD<br /> <br /> Konstantinos Kakaris<br /> <br /> Konstantinos has completed 4 yacht deliveries from the Atlantic Coast of France and sailed countless miles throughout Greece. He is excellent at welcoming guests on board and introducing them to the beautiful Greek Islands. Very passionate about his sailing life and his time spent while Scuba diving, he emits his energy to everyone on board, giving them a memorable time. <br /> <br /> Languages: Greek, English<br /> </p></div> </div> </div> </div>
- parsed_menu: <div class=""> <div class='col-md-12 whitediv'> <div class="position-absolute mox"><i class="fa-duotone fa-utensils mofa"></i></div> <h2 id='mo_menu'>Menu</h2> <div class="cya_menu row"> <div class = "col-4"> <p class = "text-center"> <a href = "/wp-content/uploads/yacht/c/above-beyond/above-beyond-food-onboard-large-1.jpg" data-lightbox = "yacht_gallery"> <img src = "/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style = "w-100" class = "lazyload autoheight" alt="Food onboard ABOVE & BEYOND # 1" data-src = '/wp-content/uploads/yacht/c/above-beyond/above-beyond-food-onboard-small-1.jpg' /> </a> </p> </div> <div class = "col-4"> <p class = "text-center"> <a href = "/wp-content/uploads/yacht/c/above-beyond/above-beyond-food-onboard-large-2.jpg" data-lightbox = "yacht_gallery"> <img src = "/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style = "w-100" class = "lazyload autoheight" alt="Food onboard ABOVE & BEYOND # 2" data-src = '/wp-content/uploads/yacht/c/above-beyond/above-beyond-food-onboard-small-2.jpg' /> </a> </p> </div> <div class = "col-4"> <p class = "text-center"> <a href = "/wp-content/uploads/yacht/c/above-beyond/above-beyond-food-onboard-large-3.jpg" data-lightbox = "yacht_gallery"> <img src = "/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style = "w-100" class = "lazyload autoheight" alt="Food onboard ABOVE & BEYOND # 3" data-src = '/wp-content/uploads/yacht/c/above-beyond/above-beyond-food-onboard-small-3.jpg' /> </a> </p> </div> <div class = "col-4"> <p class = "text-center"> <a href = "/wp-content/uploads/yacht/c/above-beyond/above-beyond-food-onboard-large-4.jpg" data-lightbox = "yacht_gallery"> <img src = "/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style = "w-100" class = "lazyload autoheight" alt="Food onboard ABOVE & BEYOND # 4" data-src = '/wp-content/uploads/yacht/c/above-beyond/above-beyond-food-onboard-small-4.jpg' /> </a> </p> </div> <div class="cya_table row"> <div class=col-md-12> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;"><strong>Breakfast</strong></span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Tea, infusions, all types of coffee, fresh juices, smoothies, milk (different types), bread and toasts, croquet madame, Greek yogurt, cereals, fresh fruits, honey, local jams, tahini and other spreads, cheese and cold cuts, eggs all types, avocados, pancakes, crepes, croissant, pancakes, porridge, cakes.</span></em></p><br /> <p style="font-weight: 400; text-align: left;"> </p><br /> <p style="font-weight: 400; text-align: left;"><strong><em><span style="font-family: arial, helvetica, sans-serif;">Day 1</span></em></strong></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Crispy tortilla watermelon hamon iberico and mint</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Cous cous salad with grape, basil pesto and burnt feta</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Grooper grilled fillet, fresh herbs and egglemon thick sauce</span></em></p><br /> <p style="font-weight: 400; text-align: left;"> </p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Dinner</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">sirloin tartar/cucumber,ginger/washabi mayo</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Green salad, pickled wild mushrooms, peppermint, white balsamic and bee polen</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Shortribs ,sugar glaze and boiled baby vegetables</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Poached fruit salad with dry yogurt</span></em></p><br /> <p style="font-weight: 400; text-align: left;"> </p><br /> <p style="font-weight: 400; text-align: left;"><strong><em><span style="font-family: arial, helvetica, sans-serif;">Day 2</span></em></strong></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Grilled octopus, tarama musse, rusk with ouzo, cappers</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Quinoa sallad, spinach, ginger, grilled shrimps and anthotiro cream</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Gilt breem fish with roasted vegetable and lemon sauce</span></em></p><br /> <p style="font-weight: 400; text-align: left;"> </p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Dinner</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Mini brioche with zucchini burgers/mint/feta cheese Yogurt, lime sauce</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Caesar salad with baby gems, chicken breast, eggs, parmezana regiano, Hazelnuts</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Stifado premium beef cuts salot onions, rosemary in red gravy sauce</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Galactoboureko / traditional dessert with a twist</span></em></p><br /> <p style="font-weight: 400; text-align: left;"> </p><br /> <p style="font-weight: 400; text-align: left;"><strong><em><span style="font-family: arial, helvetica, sans-serif;">Day 3</span></em></strong></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Santorinian fava croutons extra virgin olive oil, caper leaves</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Sea bream ceviche lede digre chilly peppers chives</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Mixed green salad with croutons blueberries and thyme dressing</span></em></p><br /> <p style="font-weight: 400; text-align: left;"> </p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Dinner</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Grilled beetroots,almond pesto, and greek yogurt</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Lobster orzo ,bisque cloud , tomato powder</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Lemon pie , marenque , candy lemon skin</span></em></p><br /> <p style="font-weight: 400; text-align: left;"> </p><br /> <p style="font-weight: 400; text-align: left;"><strong><em><span style="font-family: arial, helvetica, sans-serif;">Day 4</span></em></strong></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Fluffy meatballs fresh mint , lemon gel</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Inka tomatoes in greek salad broth sea fenel and caper leaves</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Beef fillets celeriac puree , saltiboga sauce,crispy prosciutto</span></em></p><br /> <p style="font-weight: 400; text-align: left;"> </p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Dinner</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Forest salad with poched pear walnut bitle apple vinegar dressing</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Slow cooked panceta with crispy skin potatoes confi and gravy from its broth</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Mille feullie with caramelized puff pastry with vanilla ice cream</span></em></p><br /> <p style="font-weight: 400; text-align: left;"> </p><br /> <p style="font-weight: 400; text-align: left;"><strong><em><span style="font-family: arial, helvetica, sans-serif;">Day 5</span></em></strong></p><br /> <p style="font-weight: 400; text-align: left;"> </p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Smoked and chopped auvergine chilly peppers,fresh onions and mint</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Watermelon cherry tomatoes mollases mint and wholegrain bread</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Hummus ,crispy cheek pees and extra virgin olive oil</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Grilled chincken leg ,vegetables and chicken zouch</span></em></p><br /> <p style="font-weight: 400; text-align: left;"> </p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Dinner</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Summer ratatouille, smoked eel and grape juice</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Athinean salad</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Picania with potatoes puree, hazelnut and wine sauce with demi-glass</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Almond bavaruaz with forest fruits</span></em></p><br /> <p style="font-weight: 400; text-align: left;"> </p><br /> <p style="font-weight: 400; text-align: left;"><strong><em><span style="font-family: arial, helvetica, sans-serif;">Day 6</span></em></strong></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Mashed potatoes with parsley oil, onion and green leef salad</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Shrimps tartar with picled mussles and crunchy lazania</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Fish fillets and bloody mary sauce and patty pans</span></em></p><br /> <p style="font-weight: 400; text-align: left;"> </p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Dinner</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Tomato burger ,basil pesto feta cheese mousse</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Coleslaw salad with smoked paprika</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Dry aged cuts with grille carrots and carrot's puree</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Banoffe</span></em></p><br /> <p style="font-weight: 400; text-align: left;"> </p><br /> <p style="font-weight: 400; text-align: left;"><strong><em><span style="font-family: arial, helvetica, sans-serif;">Day 7</span></em></strong></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Ceaser's baby gem salad with grilled eggs chicken thig</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Quinoa salad raw broccoli/mango chives thyme pesto</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Cretan carbonara with apaki and traditional pasta</span></em></p><br /> <p style="font-weight: 400; text-align: left;"> </p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Dinner</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Zucchini,cucumber water,lamb prosciutto and feta</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Tabuleh</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Stuffed tomatoes porchinni mushrooms and wild rice</span></em></p><br /> <p style="font-weight: 400; text-align: left;"><em><span style="font-family: arial, helvetica, sans-serif;">Pavlova</span></em></p> </div> </div> </div> </div> </div>
- reviews: <h2 id='reviews'>Reviews</h2> <div class='bs-example' itemscope itemtype="https://schema.org/Review"> <div itemprop="name" content=""></div> <div itemprop="itemReviewed" itemscope itemtype="https://schema.org/Hotel"> <span itemprop="name">ABOVE & BEYOND</span> </div> <div itemprop="author" itemtype="https://schema.org/Person" itemscope> <meta itemprop="name" content="ABOVE & BEYOND" Crew 2 /> </div> <div class="yacht_rev"> <div itemprop="reviewBody">Client Comments 2022</div><div class='clr'></div><div style='text-align:left;'>Charter 31/08 - 07/09</div><div class='clr'></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[7856]' title='' href='/wp-content/uploads/yacht/c/above-beyond/above-beyond-above-beyond-review-large1.jpg' class="review_img" data-lightbox="yacht_gallery"><span></span><img src='/wp-content/plugins/mo_filter/img/lqip/lqip_6x9_v1.webp' style='border:0px;' alt='Review img # 1 of the yacht ABOVE & BEYOND' class="lazyload img-responsive" data-src="/wp-content/uploads/yacht/c/above-beyond/above-beyond-review-1.jpg" itemprop="image"></a></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[7856]' title='' href='/wp-content/uploads/yacht/c/above-beyond/above-beyond-above-beyond-review-large2.jpg' class="review_img" data-lightbox="yacht_gallery"><span></span><img src='/wp-content/plugins/mo_filter/img/lqip/lqip_6x9_v1.webp' style='border:0px;' alt='Review img # 2 of the yacht ABOVE & BEYOND' class="lazyload img-responsive" data-src="/wp-content/uploads/yacht/c/above-beyond/above-beyond-review-2.jpg" itemprop="image"></a></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[7856]' title='' href='/wp-content/uploads/yacht/c/above-beyond/above-beyond-above-beyond-review-large3.jpg' class="review_img" data-lightbox="yacht_gallery"><span></span><img src='/wp-content/plugins/mo_filter/img/lqip/lqip_6x9_v1.webp' style='border:0px;' alt='Review img # 3 of the yacht ABOVE & BEYOND' class="lazyload img-responsive" data-src="/wp-content/uploads/yacht/c/above-beyond/above-beyond-review-3.jpg" itemprop="image"></a></div></div><div class='clr'></div></div> </div> <div class='bs-example' itemscope itemtype="https://schema.org/Review"> <div itemprop="name" content=""></div> <div itemprop="itemReviewed" itemscope itemtype="https://schema.org/Hotel"> <span itemprop="name">ABOVE & BEYOND</span> </div> <div itemprop="author" itemtype="https://schema.org/Person" itemscope> <meta itemprop="name" content="ABOVE & BEYOND" Crew 3 /> </div> <div class="yacht_rev"> <div itemprop="reviewBody">Client Comments 2022</div><div class='clr'></div><div style='text-align:left;'>Charter 31/08 - 07/09</div><div class='clr'></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[7856]' title='' href='/wp-content/uploads/yacht/c/above-beyond/above-beyond-above-beyond-review-large4.jpg' class="review_img" data-lightbox="yacht_gallery"><span></span><img src='/wp-content/plugins/mo_filter/img/lqip/lqip_6x9_v1.webp' style='border:0px;' alt='Review img # 4 of the yacht ABOVE & BEYOND' class="lazyload img-responsive" data-src="/wp-content/uploads/yacht/c/above-beyond/above-beyond-review-4.jpg" itemprop="image"></a></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[7856]' title='' href='/wp-content/uploads/yacht/c/above-beyond/above-beyond-above-beyond-review-large5.jpg' class="review_img" data-lightbox="yacht_gallery"><span></span><img src='/wp-content/plugins/mo_filter/img/lqip/lqip_6x9_v1.webp' style='border:0px;' alt='Review img # 5 of the yacht ABOVE & BEYOND' class="lazyload img-responsive" data-src="/wp-content/uploads/yacht/c/above-beyond/above-beyond-review-5.jpg" itemprop="image"></a></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'></div></div><div class='clr'></div></div> </div> <div class='bs-example' itemscope itemtype="https://schema.org/Review"> <div itemprop="name" content=""></div> <div itemprop="itemReviewed" itemscope itemtype="https://schema.org/Hotel"> <span itemprop="name">ABOVE & BEYOND</span> </div> <div itemprop="author" itemtype="https://schema.org/Person" itemscope> <meta itemprop="name" content="ABOVE & BEYOND" Crew 4 /> </div> <div class="yacht_rev"> <div itemprop="reviewBody">Client Comments August 2022</div><div class='clr'></div><div style='text-align:left;'>20/08/2022 - 27/08/2022</div><div class='clr'></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[7856]' title='' href='/wp-content/uploads/yacht/c/above-beyond/above-beyond-above-beyond-review-large6.jpg' class="review_img" data-lightbox="yacht_gallery"><span></span><img src='/wp-content/plugins/mo_filter/img/lqip/lqip_6x9_v1.webp' style='border:0px;' alt='Review img # 6 of the yacht ABOVE & BEYOND' class="lazyload img-responsive" data-src="/wp-content/uploads/yacht/c/above-beyond/above-beyond-review-6.jpg" itemprop="image"></a></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[7856]' title='' href='/wp-content/uploads/yacht/c/above-beyond/above-beyond-above-beyond-review-large7.jpg' class="review_img" data-lightbox="yacht_gallery"><span></span><img src='/wp-content/plugins/mo_filter/img/lqip/lqip_6x9_v1.webp' style='border:0px;' alt='Review img # 7 of the yacht ABOVE & BEYOND' class="lazyload img-responsive" data-src="/wp-content/uploads/yacht/c/above-beyond/above-beyond-review-7.jpg" itemprop="image"></a></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[7856]' title='' href='/wp-content/uploads/yacht/c/above-beyond/above-beyond-above-beyond-review-large8.jpg' class="review_img" data-lightbox="yacht_gallery"><span></span><img src='/wp-content/plugins/mo_filter/img/lqip/lqip_6x9_v1.webp' style='border:0px;' alt='Review img # 8 of the yacht ABOVE & BEYOND' class="lazyload img-responsive" data-src="/wp-content/uploads/yacht/c/above-beyond/above-beyond-review-8.jpg" itemprop="image"></a></div></div><div class='clr'></div></div> </div> <div class='bs-example' itemscope itemtype="https://schema.org/Review"> <div itemprop="name" content=""></div> <div itemprop="itemReviewed" itemscope itemtype="https://schema.org/Hotel"> <span itemprop="name">ABOVE & BEYOND</span> </div> <div itemprop="author" itemtype="https://schema.org/Person" itemscope> <meta itemprop="name" content="ABOVE & BEYOND" Crew 5 /> </div> <div class="yacht_rev"> <div itemprop="reviewBody">Client Comments August 2022</div><div class='clr'></div><div style='text-align:left;'>20/08/2022 - 27/08/2022</div><div class='clr'></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[7856]' title='' href='/wp-content/uploads/yacht/c/above-beyond/above-beyond-above-beyond-review-large9.jpg' class="review_img" data-lightbox="yacht_gallery"><span></span><img src='/wp-content/plugins/mo_filter/img/lqip/lqip_6x9_v1.webp' style='border:0px;' alt='Review img # 9 of the yacht ABOVE & BEYOND' class="lazyload img-responsive" data-src="/wp-content/uploads/yacht/c/above-beyond/above-beyond-review-9.jpg" itemprop="image"></a></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[7856]' title='' href='/wp-content/uploads/yacht/c/above-beyond/above-beyond-above-beyond-review-large10.jpg' class="review_img" data-lightbox="yacht_gallery"><span></span><img src='/wp-content/plugins/mo_filter/img/lqip/lqip_6x9_v1.webp' style='border:0px;' alt='Review img # 10 of the yacht ABOVE & BEYOND' class="lazyload img-responsive" data-src="/wp-content/uploads/yacht/c/above-beyond/above-beyond-review-10.jpg" itemprop="image"></a></div></div><div class='ebrimg cya-width-33 cya-width-block'><div class='ebrimg2 dc_decor_img' style='display:inline-block;max-width:98%;'><a rel='prettyPhoto[7856]' title='' href='/wp-content/uploads/yacht/c/above-beyond/above-beyond-above-beyond-review-large11.jpg' class="review_img" data-lightbox="yacht_gallery"><span></span><img src='/wp-content/plugins/mo_filter/img/lqip/lqip_6x9_v1.webp' style='border:0px;' alt='Review img # 11 of the yacht ABOVE & BEYOND' class="lazyload img-responsive" data-src="/wp-content/uploads/yacht/c/above-beyond/above-beyond-review-11.jpg" itemprop="image"></a></div></div><div class='clr'></div> </div> </div>
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- gpt_description: <h3>Elevator Summary</h3> <p> <b style="color:black;">Luxuriously appointed</b> and impeccably maintained, the Sunreef 80 sailing catamaran, "Above & Beyond," is an exquisite example of design ingenuity and <b style="color:black;">refined comfort</b>. With a total living space of <b>340m²</b>, she offers an expansive environment that effortlessly blends performance and relaxation. This yacht comfortably accommodates <b>8 guests</b> across 4 opulent cabins, each characterized by a sophisticated palette of black and white tones and complete with private amenities. Whether lounging in the panoramic saloon, enjoying exquisite dining on the flybridge, or engaging in exhilarating water sports from the hydraulic bathing platform, Above & Beyond promises an unmatched charter experience. </p> <h3>Accommodation</h3> <p> Above & Beyond offers <b style="color:black;">impressive accommodations</b> for up to 8 guests within its <b>4 luxurious cabins:</b> one master suite and three queen guest cabins, all featuring en-suite facilities, sophisticated decor, and personal entertainment systems. Our onboard environment is expressly designed to provide optimal comfort and privacy, ensuring a restful haven between the unforgettable adventures that await outside your door. </p> <h3>Toys</h3> <p>The extensive collection of high-performance water sports equipment on Above & Beyond presents endless opportunities for thrill and fun, suitable for all age groups. Here's what guests can enjoy:</p> <ul> <li><b>Williams Jet Tender 200HP</b> - High speed and agile, perfect for exploring coastal hideaways.</li> <li><b>2 Sea bobs</b> - An exhilarating seafloor experience.</li> <li><b>Wakeboard</b> & <b>2 Water skis</b> - For adrenaline-fueled surface skipping.</li> <li><b>3 Stand-Up Paddleboards</b> - For a smoother, calming sea surface traverse.</li> <li>Multiple inflatables including <b>towable couch (3 pax), 2 donuts, and water carpet</b>.</li> <li><b>Fishing gear</b> and <b>Snorkeling sets</b> - Explore and enjoy local underwater life.</li> <li>A <b>2-pax Kayak</b> for serene paddling sessions.</li> <li>A <b>Hydraulic bathing platform</b> that transforms into a beach club for relaxation at sea level.</li> </ul> <h3>Amenities</h3> <p>Above & Beyond ensures a luxurious living experience with exceptional amenities, aimed to cater to every need or wish:</p> <ul> <li><b>Full Air Conditioning</b> throughout for optimal climate control.</li> <li><b>State-of-the-art Multimedia Systems</b> and high-speed Wi-Fi to stay connected.</li> <li>Well-equipped with <b>ice maker</b>, <b>2 water makers</b>, and a modern kitchen for culinary exploits.</li> <li><b>Onboard BBQ</b> setupas for delightful meals under the stars.</li> <li><b>Spacious sun deck with Jacuzzi, sun awnings, and bimini</b> for ultimate relaxation.</li> <li>Sustainable energy systems including <b>generators and solar panels</b> for uninterrupted power supply.</li> </ul> <h3>Crew</h3> <p>The highly skilled and experienced crew of Above & Beyond is dedicated to providing a superlative service and unforgettable experiences. Meet our team: </p> <ul> <li><b>1 Captain</b>: Artemis Artemakis - A seasoned mariner with over 30 years of sailing experience. Fluent in Greek and English, also a certified divemaster.</li> <li><b>1 Chef</b>: Savvas Lichanidis - Celebrated for his culinary prowess, rounding experience from Michelin-starred establishments.</li> <li><b>1 Chief Stewardess</b>: Meni Ralli - Offering exceptional guest services shaped by her passion for travel and the sea.</li> <li><b>2 Deckhands/Stewardess</b>: Providing comprehensive deck maintenance and guest services with professionalism and a welcoming demeanor.</li> </ul> <p>The crew ensures that every aspect of your voyage is seamless and profoundly enjoyable, from navigation and safety to meals and onboard entertainment.</p>
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- singlebox: <div class="col-sm-12 col-md-4 col-lg-6 col-xl-4 listing_wrapper property_unit_0_child mo_slideritem" data-listid="42756" data-price="50000"> <div class="property_listing"> <div class="mo_badges"> <div class="reviews_small"> <i class="fa fa-star" aria-hidden="true"></i> 6 reviews </div> <div class="reviews_small"> Jacuzzi </div> </div> <div class="lds-circle"><div></div></div> <div class="single_yacht_slider yachts uninitialized swiper"> <div class="swiper-wrapper"> <div class="swiper-slide mainimg block"> <img width="800" height="535" loading="lazy" src="/wp-content/uploads/moimg/wp-content/uploads/yacht/c/above-beyond/above-beyond-main-image-uprayc-1676126701_resize-800,535.jpg" class="block w-100"/> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht7856/7856brochure2_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" 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src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht7856/7856brochure8_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht7856/7856brochure9_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht7856/7856brochure10_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht7856/7856brochure11_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht7856/7856brochure12_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht7856/7856brochure13_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht7856/7856brochure14_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht7856/7856brochure15_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht7856/7856brochure16_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht7856/7856brochure17_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht7856/7856brochure18_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht7856/7856brochure19_w-800px_resize-800,538.jpg" /> </div> </div> <div class="swiper-pagination"></div> <div class="swiper-button-prev"></div> <div class="swiper-button-next"></div> </div> <div class=""> <div class="row nopadding"> <div class="col-md-12"> <h3 class="single_yacht_title mt-2 overflow-hidden">ABOVE & BEYOND</h3> </div> <div class="col-md-12 nopadding"> <div class="col-md-12 single_yacht_price mo_green"> From €50,000/week </div> <div class="row nopadding fourths"> <!-- <div class="col-md-4"> </div>--> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 4 cabins </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 80 ft </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Sunreef Yachts </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 8 guests </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Refit: 2023 </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 90 Litres/Hr </div> </div> </div> </div> <div class="col-md-12"> <p class="text-center conversion_buttons mt-3 mb-0 "> <a href="https://mygreekcharter.com/yacht/crewed-yacht/above-beyond-80-ft-sunreef-yachts/" target="_blank" class="btn btn-blue mb-3 mo_moinfo ">View</a> <button class="btn trigger_yachtmodal mb-3 btn-primary" data-bs-toggle="modal" data-bs-target="#yacht_modal" data-toggle = "modal" data-img = "https://i0.wp.com/mygreekcharter.com/wp-content/uploads/yacht/c/above-beyond/above-beyond-main-image-uprayc-1676126701.jpg?ssl=1" data-title = "ABOVE & BEYOND" data-link = "https://mygreekcharter.com/yacht/crewed-yacht/above-beyond-80-ft-sunreef-yachts/" data-price = "50000">Inquire</button></p> </div> </div> </div> </div>