GRACE Yacht Description
Meet Grace, an exceptionally successful and beloved model built by Azimut Yachts. With sleek exterior lines, spacious interior, and attention to detail, she ensures an exceptional charter experience for those who appreciate the finest things in life.
Advertised by DMA Yachting, the breathtaking charter yacht GRACE is a 63 ft motor yacht featuring a jetski. The key elements of GRACE are her generous space and interconnection with the sea. GRACE spends the summer and winter season in Greece. She was completed by the well-known ship builder Azimut in 2009. An elegant refit was finalized in 2024. The expansive yacht layout features 3 cozy cabins and easily accommodates up to 6 guests.
GRACE is classified as a superyacht. The key part of the boat -expansive aft deck, leads to the meticulously composed main saloon. The main saloon is a well-design space that is well-equipped to shield from the elements in comfort and enjoyment and boasts a number of entertainment options. 3 comfortable cabins are thoughtfully spread out with vison for maximum room, access, comfort and privacy.
The motor yacht features ENGINES: 2 X 1300HP CAT C18 engines and a generator.
Accommodation
Grace accommodates up to 6 guests in 3 staterooms: 1 Master cabin, 1 VIP cabin and 1 Twin cabin convertible to a full bed wall-to-wall, all with En-Suite facilities.What is the cabin arrangement of GRACE?
- 2 VIP cabins
- 1 Twin cabin
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Price Terms
Plus Expenses - add APA to the price you see
Plus Expenses arrangement includes the boat and crew only (without tip).
All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.
The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).
For a motor yacht like GRACE, the expected APA is 25% to 40% of the charter price (€4,250 - €6,800), making the charter cost €21,250 to €23,800. Exact amount will be confirmed after inquiry.
You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).
The remainder of the APA is returned after charter.
GRACE Yacht Charter Price
# of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Taxes: 12%, exceptions available | Total | Note | |
---|---|---|---|---|---|---|
14 day charter | 34,000EUR to 38,000EUR | 6,800EUR to 11,400EUR | 4,080EUR to 4,560EUR | 44,880EUR to 53,960EUR | Discounts outside the main season are common. | |
7 day charter | 17,000EUR to 19,000EUR | 3,400EUR to 5,700EUR | 2,040EUR to 2,280EUR | 22,440EUR to 26,980EUR | Standard charter rate, base for all calculations. | |
3 day charter | 8,500EUR to 9,500EUR | 1,700EUR to 2,850EUR | 1,020EUR to 1,140EUR | 11,220EUR to 13,490EUR | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 17,000EUR / 6 * 3 days = 8,500EUR |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: EUR17,000
High season rate: EUR19,000
Rates for 2025:
July and August: euro 19,000 per week + 13% VAT + 35% APA
Rest of the months: euro 17,000 per week + 13% VAT + 35% APA
PLEASE INQUIRE ABOUT DAILY CHARTERS SO WE GIVE YOU THE CORRECT RATES.
Rates for 2025:
July and August: euro 19,000 per week + 13% VAT + 35% APA
Rest of the months: euro 17,000 per week + 13% VAT + 35% APA
PLEASE INQUIRE ABOUT DAILY CHARTERS SO WE GIVE YOU THE CORRECT RATES.
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Other Entertainment
satcom
sundeck
sunpads
outdoor bar
underwater lights
Crew Information
Captain: Andreas Papaspyropoulos
Captain Andreas Papaspyropoulos
With a wealth of experience navigating the stunning waters of the Aegean and Ionian Seas, Captain Andreas Papaspyropoulos brings expertise, professionalism, and an unwavering commitment to excellence aboard GRACE.
Born in Germany in 1987 and of Greek-German nationality, Captain Andreas graduated from Naval High School in 2004 before earning his Master’s Degree in 2008, specializing in commercial and pleasure vessels. His passion for the sea and dedication to maritime excellence have made him a highly respected figure in the industry.
His career spans over a decade, beginning as a Trainee Master aboard the vessels TELAMON and P. VOUTYRAKOS. From 2013 to 2021, he served as the Captain of the yacht SOFIA, expertly navigating the waters of Zakynthos. His leadership continued with the 80ft IRENE, operating from Ag. Kosmas, and later, the 90ft Spirit of the Sea, based in Elliniko.
Now at the helm of GRACE, Captain Andreas ensures an unparalleled yachting experience. His deep knowledge of the Mediterranean, coupled with his ability to create tailor-made itineraries, guarantees unforgettable journeys. Fluent in German and English, he seamlessly communicates with an international clientele, always prioritizing safety, comfort, and the highest standard of hospitality.
With Captain Andreas guiding GRACE, guests can expect an extraordinary voyage filled with breathtaking destinations, impeccable service, and the serenity of the open sea.
Cook/stewardess
Despina-Ioustina Levanti is a passionate and experienced chef who brings creativity, warmth, and Mediterranean flair to GRACE's galley. With a strong foundation in culinary arts and hospitality, she curates memorable dining experiences at sea, blending flavors and traditions from Greece and beyond.
Despina holds a Bachelor’s degree in Hotel and Tourism Management from the University of Patras and has completed specialized culinary studies at Le Monde Institute of Tourism Studies in Athens. Her background also includes training in pastry, bakery, and oenology, allowing her to deliver an entire gastronomic journey to guests.
Her career began in high-end restaurants and luxury resorts, where she refined her skills in both Greek and international cuisine. In recent years, Despina transitioned to the yachting industry, embracing the dynamic, detail-driven environment of crewed charters. She has since worked on several motor yachts and catamarans, earning praise for her professionalism, adaptability, and ability to cater to diverse dietary needs and preferences.
On board GRACE, Despina designs each menu with precision and heart—whether guests are enjoying a leisurely breakfast with freshly baked pastries, a vibrant mezze lunch under the sun, or an elegant candlelit dinner with hand-selected wines. Her knowledge of Mediterranean ingredients, combined with her love of fine dining, ensures that every dish tells a story.
Fluent in Greek and English, with excellent communication skills and a warm personality, Despina creates a welcoming, refined atmosphere where every guest feels cared for. She is known for her discretion, teamwork, and tireless dedication to providing exceptional service.
With Despina in the galley, every charter aboard GRACE becomes a celebration of flavor, comfort, and luxury.