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Elevator Summary

Welcome aboard this exceptional 62' Lagoon Catamaran, a model of luxury and functionality designed for those who seek an elite yachting experience. With cruising areas in the enchanting waters of Greece during the summer, she combines excellent sailing performance with unparalleled spaces and elegant aesthetics. Tender care has been invested in providing sumptuous accommodations, opulent amenities, and exhilarating entertainment on the waters.

Accommodation

The yacht provides luxurious lodging for 8 guests across 4 queen bed cabins, each complete with private facilities. The interiors, designed by Nauta Design, are a testament to luxury, elegance, and supreme functionality, making every room an inviting space for relaxation and privacy.

Toys and Water Entertainment

  • Tender Ocean Master Deluxe 460 with a 60 HP Honda engine
  • Airflite board (1)
  • SeaBob (2) - for exhilarating underwater exploration
  • Water Skis for adults (3) and kids (1)
  • SUP (2) - Stand Up Paddleboards for serene water paddling
  • Kayak (2) - uncovering secluded bays at your leisure
  • Kneeboard (1) and Wakeboard (1)
  • Inflatable sofa 2-seated (1)
  • Full sets of Snorkeling equipment (8) and Fishing gear (3) for marine adventure

Amenities

Amenity Details
Salon TV/Stereo Yes, equipped with a state-of-the-art multimedia system and satellite TV
Barbecue Yes, enjoy grilled delights on deck
Internet Onboard WIFI for continuous connectivity
Air Conditioning Full, ensuring comfort regardless of external conditions
Watermaker Capable of 280 L/H (74 Gal/H), ensuring ample fresh water supply
Special Diets Upon inquiry (Inq) - Tailored dining to meet all dietary needs

Crew

Experience a stellar service led by Captain Alan Jones supported by Chef Tomasz Zielinski and Stewardess Sally Jones, a well-versed team dedicated to delivering exceptional experiences and culinary delights aboard the yacht.

  • Captain: Alan Jones - Fluent in English with extensive maritime experience
  • Chef: Tomasz Zielinski - Expert in diverse cuisines with a special passion for seafood
  • Stewardess/Deckhand: Sally Jones - Experienced in hospitality and cooking, co-operating seamlessly with Captain Alan

Accommodation

She accommodates 8 guest in 4 queen bed cabins all with private facilities
Several original ambiances
created by Nauta design for the
Lagoon 620: luxury, elegance
and functionality.

Exceptional living space with large sun-decks, both above and below deck.

What is the cabin arrangement of CARPE DIEM CAT 620?

  • 4 VIP cabins

CARPE DIEM CAT 620

  • Weekly price:
    €21,000 - €29,500

    Low Season | High Season

  • Length: 62'
  • # of Guests: 8
  • # of Cabins: 4
  • # of Crew: 3
  • Builder: Lagoon
  • Consumption: 30 Litres/Hr
  • Cruising Speed: 8
  • Max. Speed: 10
  • Built Year: 2016

Related Videos

CARPE DIEM CAT 620 Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Taxes: 12%, exceptions available Total Note
14 day charter 42,000€ to 59,000€ 8,400€ to 17,700€ 5,040€ to 7,080€ 55,440€ to 83,780€ Discounts outside the main season are common.
7 day charter 21,000€ to 29,500€ 4,200€ to 8,850€ 2,520€ to 3,540€ 27,720€ to 41,890€ Standard charter rate, base for all calculations.
3 day charter 10,500€ to 14,750€ 2,100€ to 4,425€ 1,260€ to 1,770€ 13,860€ to 20,945€ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
21,000€ / 6 * 3 days = 10,500€

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: €21,000

High season rate: €29,500

2023 RATES:
HIGH SEASON (July - August): EURO 29500
MID SEASON (June & September): EURO 26500
LOW SEASON (October - May): EURO 21000
Plus Vat currently at 12% plus expenses APA 20%

7 days minimum charter during high season or upon request.


If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Relocation Fees:
Catamarans 55ft and up: Cyclades (1500 EUR) *

* Please note due to logistics, charters with embarkation/disembarkation in Santorini will be charged one extra day.2023 RATES:
HIGH SEASON (July - August): EURO 29500
MID SEASON (June & September): EURO 26500
LOW SEASON (October - May): EURO 21000
Plus Vat currently at 12% plus expenses APA 20%

7 days minimum charter during high season or upon request.


If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Relocation Fees:
Catamarans 55ft and up: Cyclades (1500 EUR) *

* Please note due to logistics, charters with embarkation/disembarkation in Santorini will be charged one extra day.

Price Terms

Plus Expenses

CARPE DIEM CAT 620 Yacht Charter Locations

Summer Season

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Sat Tv: Yes
Multimedia System: Yes
Nude: No
Books: many
Crew Pets: No
Guest Pets: No
Number Dine In: Yes
Water Maker: 280L/H (74
Water Capacity: 4 X 240 L / 4X 63 US GAL
Ice Maker: Yes
Number Of Dvds: many
Number Of Cds: many
Board Games: Yes
Sun Awning: Yes
Bimini: Yes
Special Diets: Inq
Kosher: No
Bbq: Yes
Gay Charters: Yes
YachtNudeCharters: No
Hairdryers: Yes
Smoking: deck areas only
Crew Smokes: No
Children Ok: Yes
Generator: 1 x MASE MARINE GENERATOR 26 K
Inverter: INVERTER 24 / 220V - 5000VA
Voltages: 12 V - 220 V

Specifications

Tube: No
Guests: 8
Maxspeed: 10
Draft: 5.28
Cruising Speed: 8
Helipad: No
Ac: Full
Ac Night:
Built: 2016
Turnaround: Athens
Cabins: 4
King:
Queen: 4
Double:
Single:
Twin:
Pullman:
Showers: 4
Basins: 4
Heads:
Electric Heads: 4
Jacuzzi: No

Features

BBQ: Yes
AC: Full
Generator: 1 x MASE MARINE GENERATOR 26 K
Internet: Onboard WIFI
Cruising Speed: 8
Max Speed: 10

Layout

Layout of CARPE DIEM CAT 620

More Specifications

Flag: Greek
Homeport: Athens
Resort Course:
Yacht Permit: 2
Yacht License: 2
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Communication: AIS CLASS B RAYMARINE TRANSCEIVER WITH ANTENNA COUPLING
RADIOSTATION RAY60 VHF Radio
RAY 60 & 70 RAYMIC Handset (without cable)
AUTOPILOT RAYMARINE EVOLUTION WITH 2 DISPLAYS AND REMOTE CONTROL-HYDRAULIC SYSTEM
RADAR RAYMARINE
DISPLAY HIBRID TOUCH 2x16
WIND , SPEED , DEPTH 6 DISPLAYS
ANTENNAS:
TV+FM UFO Digital + splitter
VHF CX-4
AIS 23 VHF
55' TV in saloon with satellite antenna
Home cinema with Dolby surround
Karaoke
Swing chairs (2)
Hammock (1)
Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: T/T OCEAN MASTER DELUXE 4.60 + COVER
Kayaks 1 Pax:
Kayaks 2 Pax: 2
Dinghy Hp: 60HP HONDA
Floating Mats:
Dinghy Pax: 6
Swim Platform:
Water Skis Adult:
Boarding Ladder: Aft - Hydraulic
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard: 1
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard: 2
Seabob:
Sea Scooter: No

Other Entertainment

FLYBRIDGE & FOREDECK CUSHIONS
SUN LOUNGERS ON FLYBRIDGE
FLYBRIDGE FRIDGE
TENDER LIFT XL HYDRAULIC PLATFORM WITH REMOTE
RETRACTABLE HYDRAULIC GANGWAY BESENZONI
TEAK FOREDECK AND DECK PASSAGE WAY
2 SAFETY PLOTS / 8 PERSONS EACH
MEDIA PLAYER/HOME CINEMA/DOLBY-SURROUND/CUSTOM MADE
HI-FI 4 ZONE BACKGROUND MUSIC SYSTEM+KARAOKE CUSTOM MADE
USB SOCKETS IN CABINS

Crew

Crew Information

Crew of CARPE DIEM CAT 620|Captain Captain

Crew of CARPE DIEM CAT 620|Chef Chef

Captain: Alan Jones

Captain: Alan Jones

Alan, born 1955, is from England and first sailed in the Greek islands 30 years ago. He has years of sailing and motor boat experience- delivering yachts worldwide on behalf of Lloyd’s Maritime, Esh Marine, and Bachmann. His vast engineering experience, including boat building, which spans over 40 years, allows him to maintain yachts to their highest standard. While his sailing adventures have taken him around the world, Alan is very happy to be back in Greece.

Married for the past 20 years, Alan and Sally have a love of life on the water. Together through all of their experiences, they create quite the team! They are focused on great food, fabulous service, wonderful experiences, and unforgettable memories for their charter guests- they are excited to welcome you onboard Carpe Diem for an incredible holiday!
Languages: English


Chef: Tomasz Zielinski

Tomasz Zielińksi, born 1985, is from Szczuczyn, Poland. He began his journey as a chef in 2002 in Guernsey, UK. From there, has worked in various restaurants throughout the UK, at a fine dining restaurant in beautiful Krakow, Poland, and as executive chef at 2 hotels in New Zealand. Along with his twin brother, Tomasz has taken part in many food competitions. With his love of food and travel, he brings together great flavours and interesting dishes. He’s passionate about seafood- perfect for a chef on a yacht! His experience is varied with cuisines such as Italian, French, Mediterranean, Indian, Japanese, Thai, and French bakery.

For the past 4 years, Tomasz has been working with Sally and Alan in their restaurants in Cornwall. The 3 of them make quite a team as they join together again onboard Carpe Diem! Come enjoy a gorgeous Greek charter holiday with Tomasz, Alan, and Sally- they will spoil you!

Languages: Polish, Russian, and English (fluent)


Stewardess/Deckhand: Sally Jones

Sally, born 1977, is from England. Married to Alan, they have worked together in sailing and business ventures the entire time. Sally has an extensive resume in hospitality- full of a passion for life! She and Alan operated 3 restaurants in Cornwall- and, at the same time, they had a horticultural business growing their own produce of salad, vegetables, and micro herbs for their restaurants and other local businesses. During this time, they operated a commercial fishing vessel catching both shellfish and fish. As well, they owned and operated a prestige holiday accommodation in the UK and a charter boat for day trips and sport fishing.

All of their work combines beautifully to offer guests exceptional service and the highest quality foods and charter experience. Together, they come to Carpe Diem to combine their dedication for great service and to share their love of sailing. With her welcoming style, Sally offers the ultimate in guest care and the finest charter experience!
Languages: English

Menu

Day 1


Lunch


Tabbouleh, bulgur, pomegranate, mint pine nuts, scallions


Crudo- tuna, yuzu, capers berries, olive oil


Octopus, kalamata olives, potato and burnt pepper


Foie Gras, figs, brioche, nuts


Dinner


Starter


Moules marinières


Grilled halloumi, aubergine salad, tomatoes, olives, mint


Pan fried Sea bass, lemon risotto, crispy leeks


Lamb saganaki, kefalotyri cheese, eggplant, cabbage, grilled pita, mint yoghurt


Dessert


Passionfruit cheesecake, buttermilk ice cream


Selection of sorbets


Selection of Greek and French cheese,  Quince Jelly, fresh pear, walnut bread


Day 2


Lunch


Spanakorizo spinach, cherry tomato, feta cheese


Ouzo cured salmon gravlax, fennel, dill


Dumplings, prawns, kale, ponzu


Grilled sardines, pita bread, tzatziki


Dinner


Starter


Beef tartare, chanterelles, shallots, olive oil, egg yolk


Grilled polenta wild mushrooms, oregano leaves, pecorino


Linguini lobster, confit tomato, black garlic, olive oil


Lamb loin, baba ganoush, tomato pesto


               Dessert               


Chocolate sphere, hazelnut mousse


Selection of sorbets


Selection of Greek and French cheese,  Quince Jelly, fresh pear, walnut bread


Day 3


Lunch


Grilled courgettes, prosciutto, rocket, pine nuts


Crab fish cake, watercress, miso aioli


Calamari, chorizo, cherry tomato, lemon, lamb leaves


Club sandwich


Dinner


   Starter   


Scallops, boudin noir, caramelized granny smith


Ravioli, goat cheese, sweet potato, burnt butter


Pad Thai, prawn


Duck breast, lentil, beetroot, pak choi, cherries


Dessert


Crème Brûlée


Selection of sorbets


Selection of Greek and French cheese,  Quince Jelly, fresh pear, walnut bread


Day 4


Lunch


Niçoise Salad, quail egg, fava bean


Local oysters, red wine and shallots vinaigrette


King prawns, garlic, tomato, white wine, herbs, baguette


Lamb kofta, cucumber salad, mint yoghurt, pita


Dinner


Starter


Tiraditos, tuna, ginger, wakame


Mediterranean bream fricassee with kalamata olives cherry tomatoes and baby potatoes


Smoked aubergine, roasted shallot puree and pine nuts filo pastry


Beef filet, topinambour puree, foie gras, gratin, tomato, wild mushrooms


          Dessert               


Lemon meringue pie, passionfruit macarons


Selection of sorbets


Selection of Greek and French cheese,  Quince Jelly, fresh pear, walnut bread


Day 5


Lunch


Rocket, beetroot, feta, walnut salad


Deep fried calamari, potato fava salad, herb deep


Seafood paella


Thai beef salad


Dinner


Starter


Sea Bream ceviche, miso mayo, macadamia nut, pickled shallots


Ricotta gnocchi, mint, broad bean, scallions, asparagus


Turbot, asparagus velouté, tagliatelle


Lamb Rogan Josh, basmati, garlic naan


Dessert


Coconut mousse, almond cake, passionfruit


Selection of sorbets


Selection of Greek and French cheese,  Quince Jelly, fresh pear, walnut bread


Day 6


Lunch


Grilled asparagus, crispy pancetta, poached egg, pecorino


Crab salad, avocado, tomato, microgreens, crème fresh


Tuna tartare, fennel salad, basil leaves,  lime olive oil


Sweet bread, honey and cherry vinegar glaze, Jerusalem artichoke


Dinner


Starter


Burrata, roasted tomatoes, basil, pine nuts, lemon


Saffron shellfish risotto, garden peas, parmesan


Steak tagliata


Ravioli feta, potato, scallions, sage butter


Dessert


Vanilla panna cotta, rhubarb, almonds


Selection of sorbets


Selection of Greek and French cheese,  Quince Jelly, fresh pear, walnut bread


Day 7


   Lunch    


Tempura cod tacos, chimichurri, cos lettuce


Greek salad


Pork belly gyoza dumplings, scallion, ponzu


Seafood laksa, rice  noodles


Dinner


Starter


Duck spring rolls, plum and lime deep


Fish and chips, hand cut chips, salad, tartare


Rack of lamb, pea puree, potato, feta, mint vinegar


Green curry, aubergine, zucchini, broad beans


Dessert


Raspberry and dark chocolate tart with ice cream


Selection of sorbets


Selection of Greek and French cheese,  Quince Jelly, fresh pear, walnut bread





 


Breakfast


Eggs benedict


Eggs Florentine


Eggs Royale


French toast with berries and caramelized banana


Granola, coconut yoghurt


Slice meets, sliced cheese, avocado, cherry tomato


Buffet

Reviews

CARPE DIEM CAT 620
Client Comments September 2022
18/09/2022 - 25/09/2022
Review img # 1 of the yacht CARPE DIEM CAT 620
Review img # 2 of the yacht CARPE DIEM CAT 620
CARPE DIEM CAT 620
Client Comments September 2022
18/09/2022 - 25/09/2022
Review img # 3 of the yacht CARPE DIEM CAT 620
Review img # 4 of the yacht CARPE DIEM CAT 620
CARPE DIEM CAT 620
Client Comments September 2022
03/09/2022 - 10/09/2022
Review img # 5 of the yacht CARPE DIEM CAT 620
Review img # 6 of the yacht CARPE DIEM CAT 620
Review img # 7 of the yacht CARPE DIEM CAT 620
CARPE DIEM CAT 620
Client Comments August 2022
24/08/2022 - 02/09/2022
Review img # 8 of the yacht CARPE DIEM CAT 620
CARPE DIEM CAT 620
Client Comments August 2022
11/08/2022 - 19/08/2022
Review img # 9 of the yacht CARPE DIEM CAT 620
Review img # 10 of the yacht CARPE DIEM CAT 620
Review img # 11 of the yacht CARPE DIEM CAT 620
CARPE DIEM CAT 620
Client Comments July 2022
09/07/2022 - 16/07/2022
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Review img # 14 of the yacht CARPE DIEM CAT 620
CARPE DIEM CAT 620
Client Comments May 2022
27/05/2022 - 03/6/2022
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Review img # 17 of the yacht CARPE DIEM CAT 620
CARPE DIEM CAT 620
Client Comments May 2022
27/05/2022 - 03/06/2022
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Review img # 19 of the yacht CARPE DIEM CAT 620
CARPE DIEM CAT 620
Client Comments May 2022
27/05/2022 - 03/06/2022
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Review img # 21 of the yacht CARPE DIEM CAT 620
CARPE DIEM CAT 620
Client Comments May 2022
24/05/2022 - 01/06/2022
Review img # 22 of the yacht CARPE DIEM CAT 620
CARPE DIEM CAT 620
Client Comments May 2022
24/05/2022 - 04/06/2022
Review img # 23 of the yacht CARPE DIEM CAT 620
CARPE DIEM CAT 620
Client Comments October 2021
04/10/2021 - 11/10/2021
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Review img # 25 of the yacht CARPE DIEM CAT 620
Review img # 26 of the yacht CARPE DIEM CAT 620
CARPE DIEM CAT 620
Client Comments September 2021
26/09/2021 - 03/10/2021
Review img # 27 of the yacht CARPE DIEM CAT 620
Review img # 28 of the yacht CARPE DIEM CAT 620
Review img # 29 of the yacht CARPE DIEM CAT 620
CARPE DIEM CAT 620
Client Comments September 2021
18/09/2021 - 25/09/2021
Review img # 30 of the yacht CARPE DIEM CAT 620
CARPE DIEM CAT 620
Client Comments August 2021
04/08/2021 - 11/08/2021
Review img # 31 of the yacht CARPE DIEM CAT 620
Review img # 32 of the yacht CARPE DIEM CAT 620
CARPE DIEM CAT 620
Client Comments August 2021
01/08/2021 - 10/08/2021
Review img # 33 of the yacht CARPE DIEM CAT 620
Review img # 34 of the yacht CARPE DIEM CAT 620
CARPE DIEM CAT 620
Client Comments August 2021
August 2021
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Review img # 36 of the yacht CARPE DIEM CAT 620
CARPE DIEM CAT 620
Client Comments August 2021
August 2021
Review img # 37 of the yacht CARPE DIEM CAT 620
Review img # 38 of the yacht CARPE DIEM CAT 620
CARPE DIEM CAT 620
Client Comments July 2021
25/07/2021 - 01/08/2021
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Review img # 40 of the yacht CARPE DIEM CAT 620
Review img # 41 of the yacht CARPE DIEM CAT 620
CARPE DIEM CAT 620
Client Comments August 2020
20/08/2020 - 23/08/2020
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Review img # 43 of the yacht CARPE DIEM CAT 620
Review img # 44 of the yacht CARPE DIEM CAT 620
CARPE DIEM CAT 620
Client Comments August 2019
04/08/2019 - 11/08/2019
Review img # 45 of the yacht CARPE DIEM CAT 620
Review img # 46 of the yacht CARPE DIEM CAT 620
CARPE DIEM CAT 620
Client Comments July 2019
27/07/2019 - 03/08/2019
Review img # 47 of the yacht CARPE DIEM CAT 620
Review img # 48 of the yacht CARPE DIEM CAT 620
CARPE DIEM CAT 620
Client Comments July 2019
01/07/2019 - 08/07/2019
Review img # 49 of the yacht CARPE DIEM CAT 620
CARPE DIEM CAT 620
Client Comments July 2019
01/07/2019 - 08/07/2019
Review img # 50 of the yacht CARPE DIEM CAT 620
CARPE DIEM CAT 620
Client Comments June 2019
15/06/2019 - 22/06/2019
Review img # 51 of the yacht CARPE DIEM CAT 620
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molon42100
  • CARPE DIEM CAT 620

    Price Terms: Plus Expenses

    Price from €21,000/week

    High season €29,500/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

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