SPIRIT L Yacht Description
Represented by DMA Yachting, the astonishing charter yacht SPIRIT L is a 85 ft sailboat featuring a jetski. SPIRIT L spends the summer and winter season in Greece. She was completed by the famous yacht builder Custom in 1984. A comprehensive refit was delivered in 2021. The spacious yacht layout features 4 generous cabins and easily accommodates up to 7 guests.
SPIRIT L is classified primarily as a sailboat.
The sailboat features 2x Caterpillar C3208 V8 four-stroke 210hp naturally aspirated diesel engines / Generators: Onan 27Kw starboard generator & Onan 20Kw portside generator engines .
Accommodation
1 Master Suite (Double mattress 1.55m x 1.92m x 0.17m)2 Twin Cabins, both convertible to Double (Single mattresses 0.76m x 1.92m x 0.17m)
1 Bunkbed Cabin (Single mattresses 0.66m x 1.92m x 0.17m)
3 Showers/WC (1 shared by the one Twin and the Bunkbed)
What is the cabin arrangement of SPIRIT L?
- 1 Double cabin
- 3 Twin cabins
Related Videos
SPIRIT L Yacht Charter Price
# of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Taxes: 12%, exceptions available | Total | Note | |
---|---|---|---|---|---|---|
14 day charter | 50,000€ to 57,000€ | 10,000€ to 17,100€ | 6,000€ to 6,840€ | 66,000€ to 80,940€ | Discounts outside the main season are common. | |
7 day charter | 25,000€ to 28,500€ | 5,000€ to 8,550€ | 3,000€ to 3,420€ | 33,000€ to 40,470€ | Standard charter rate, base for all calculations. | |
3 day charter | 12,500€ to 14,250€ | 2,500€ to 4,275€ | 1,500€ to 1,710€ | 16,500€ to 20,235€ | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 25,000€ / 6 * 3 days = 12,500€ |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: €25,000
High season rate: €28,500
2024 Charter Rates:
High Season Rate (July & August): 28,500 EUR / Week + VAT + Expenses
Low Season Rate (Rest months): 25,000 EUR / Week + VAT + Expenses
V.A.T 12% (subject to change without prior notice) & APA 30% of the charter fee not included in the rates.2024 Charter Rates:
High Season Rate (July & August): 28,500 EUR / Week + VAT + Expenses
Low Season Rate (Rest months): 25,000 EUR / Week + VAT + Expenses
V.A.T 12% (subject to change without prior notice) & APA 30% of the charter fee not included in the rates.
Price Terms
Plus ExpensesAmenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew Information
Captain: Michalis Gkouveris
CAPTAIN - Michalis Gkouveris
Captain Michalis is Greek and was born in 1987. He graduated from the Merchant Marine Academy of Aspropirgos and previously studied at the Computer and Network Engineer College. Captain Michalis has a great sailing experience, as he has sailed more than 100,000 nautical miles over the past 15 years, including the last 10 years as a charter Captain. He is passionate about sailing and passionate about all aspects of his work. He also has an intimate knowledge of all regions of the Greek islands. As a Captain he is totally respectful and considerate of his clients, their safety and wellbeing, their comfort and enjoyment. He speaks Greek and English and his main hobbies are photography, video and video clip production.
CHEF - Spyros Georgiou
Chef Spyros was born in 1978. He graduated from the Cooking Art program of school IEK DELTA in Athens, where he also fulfilled classes about Pastry Art and Nutrition. His hard-working attitude and ability to learn fast makes him a valuable team member. He is very dynamic, imaginative and talented Executive Chef with more than 15 years of cooking experience in various restaurants and yachts. For the last 6 years he has been working as a Ηead Chef in charter and private yachts with stunning reviews. Chef Spyros ensures a truly authentic culinary experience for guests. Inspired by his grandmother’s Greek recipes, he fulfills every crave with his mouthwatering food creations. It's his pleasure to receive his clients' preferences and prepare a menu exclusively for them. Spyros enjoys using fresh ingredients and embraces the Mediterranean gastronomy’s philosophy in his dishes.
STEWARDESS: Irene Makridou
Irene worked in the private sector as a PR Manager for 30 years, but she was always a big fan of the sea and had her own 18ft boat. She is a certified Padi scuba divemaster and has decided to work on yachts as she is very passionate about the yacht life. Irene is a self-motivated and enthusiastic stewardess. She prides herself in reliability, efficiency, and professional presentation. She seeks to gain more knowledge while combining her skills with
her adventurous nature. She considers herself a team player with a good work ethic as well as a good eye when it comes to detail. English is her second native language, and she also holds diplomas in interior design, mixology,
culinary, neuroanatomy and first aid. Irene has worked in motor yacht, catamarans and several bareboats.
DECKHAND - Dimitris Kapalidis
Dimitris was born in 1990 in Kazakhstan. Passionate about the yachting industry, he has a lifeguard, speedboat and skipper's license. He has graduated from Technical High School with a specialty in engineering.
His priority is to make the guests’ experience on board a truly memorable one. He is fluent in Greek, English, Russian and particularly enjoys watersports and travelling!
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- wpcf_winterarea: Greece
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- wpcf_builder: Custom
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- yachtCurrencySymbol: €
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- mo_price: 25000
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- wpcf_price_details: 2024 Charter Rates: High Season Rate (July & August): 28,500 EUR / Week + VAT + Expenses Low Season Rate (Rest months): 25,000 EUR / Week + VAT + Expenses V.A.T 12% (subject to change without prior notice) & APA 30% of the charter fee not included in the rates.
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- wpcf_menu: <p><strong>BREAKFAST</strong> <br />Fresh squeezed orange Juice <br />Organic Milk <br />Choices of Greek Herbal Tea - Infusion <br />Coffee <br />Cereals, Mix of Cereals: Oat, Buckwheat, Linseeds, Chia seeds <br />Organic Greek yoghurt <br />Organic Greek Thyme Honey <br />Organic Marmalades <br />Toasts <br />Eggs: <br />Poached, Fried, Scrambled <br />Omelette with fresh vegetables <br />Starpatsada: Greek traditional scrambled eggs with fresh tomatoes and feta cheese <br />Traditional cheese pie with feta cheese <br />Traditional Bugatsa with sweet milk cream served with cinnamon <br />Banana/chocolate cake <br /><br /><strong>LUNCH </strong><br />Green Salad with dried tomatoes, colorful peppers, nuts, anise in a vinaigrette of balsamic sauce <br />Feta Cheese wrapped in leaf crust with basil and organic thyme honey <br />Fresh grilled Sardines <br />Linguine with fresh lobster in red sauce <br />Galactoboureko: Traditional Greek cream pie <br />Greek Salad: Tomatoes, cucumber, peppers, onions, feta cheese, olives and capers in Organic Greek Extra Virgin Olive Oil <br />Zucchini balls with Feta cheese served with a basil yoghurt sauce <br />Split Santorini Fava peas <br />Veal Tagliatta served in a cast iron grilled plate with fragrant salts <br />Pecan pie with ice cream <br />Green salad with grilled vegetables, mushrooms assorted with thyme honey vinaigrette <br />Steamed Mussels in a lemon, mustard sauce <br />Fish carpaccio with olive oil, lemon & verbena vinaigrette <br />Grilled fresh Sea Bream assorted with grilled vegetables and lemon sauce <br />Crème brûlée <br /><br /><strong>DINNER </strong><br />Green Salad with caramelized nuts, dried figs and apricots with Anthotiro Greek soft cream cheese <br />Talagani traditional grilled cheese with sweet tomato chutney <br />Cold briam with aubergine, peppers and Naxos cheese <br />Grilled Beef fillet in herbs and Santorini tomatoes in an Extra Virgin Olive Oil, Thyme reduction <br />Panna Cota in home made Caramele <br />Cretan dry rusks with chopped marinated tomatoes, Xinomytzidra Greek Cheese, Capers fresh herbs and Extra Virgin Olive Oil <br />Vine leaves filled with minced meat & rice, in a refreshing yogurt sauce <br />Truffled Mushroom Risotto <br />Slow cooked Pork tenderloin in sweet Greek sundried wine and basmati rice <br />Soufflé au Chocolat <br />An alternative of Tabbouleh with Quinoa, colorful peppers, herbs, dried tomatoes and lemongrass <br />Fresh grilled Calamari flavored cream with saffron & lemon <br />Plevrotus Mushrooms assorted in fresh thyme and garlic in white wine sauce <br />Organic chicken breast in a nest of shredded crust assorted in white cardamon sauce <br />Crème Caramel <br /><br /><strong>FORMAL DINING</strong> <br />Lentils Salad with smoked eggplants and tomato chutney <br />Fresh Tuna tartar <br />Caramelized Octopus <br />Poached Fresh Grouper with Stamnagathi in lemon sauce <br />Lemon Pie <br />VEGETARIAN <br />Greek Salad: Tomatoes, cucumber, peppers, onions, feta cheese, olives and capers in Organic Greek Extra Virgin Olive Oil <br />Grilled Vegetables & Plevrotus in Lemon sauce <br />Split Santorini Fava peas <br />Greek Stuffed tomatoes with herbs and rice <br />Seasonal Fruit salad with Chia seeds </p> <p><strong>KIDS MENU </strong><br />Green salad with Organic chicken breast and parmesan <br />Organic Chicken stick croquettes with avocado sauce <br />Children Carbonara Pasta <br />Vanilla ice cream with biscuit <br /><br /></p>
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}); </script> <script language="javascript"> function toggleDiv(caltype1) { if(caltype1 == 1 || caltype1==2){ var ele1 = document.getElementById("textcaldiv"); var ele2 = document.getElementById("graphcaldiv"); if(caltype1 == 1) { ele1.style.display = "none"; ele2.style.display = "block"; //text.innerHTML = "show"; } if(caltype1 == 2) { ele1.style.display = "block"; ele2.style.display = "none"; // text.innerHTML = "hide"; } } if(caltype1 == 3) { var ele = document.getElementById("expRates"); if(ele.style.display == "block") { ele.style.display = "none"; //text.innerHTML = "show"; } else { ele.style.display = "block"; //text.innerHTML = "hide"; } } } function changecols(opt,ebf){ if(ebf==2) var cols = document.getElementsByClassName("cya-width-full"); else var cols = document.getElementsByClassName("cya-width-50"); var mywidth; for (var i = 0; i < cols.length; i++) { if(opt==2) { // show 2 columns if(ebf==2) cols[i].style.width = '50%'; else cols[i].style.width = null; } if(opt==1) { // show 1 column if(ebf==2) cols[i].style.width = null; else cols[i].style.width = '100%'; } } } </script> </head> <BODY link="FFFFFF" alink="FFFFFF" vlink="FFFFFF" BGCOLOR="FFFFFF" LEFTMARGIN=0 TOPMARGIN=0 MARGINWIDTH=0 MARGINHEIGHT=0> <div id='ebcontain'> <div class='ebrmenu'><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7401/1///'>Home</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7401/2///'>More photos</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7401/3///'>Specs</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7401/5///'>Crew</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7401/4///'>Rates</a></div></div><span class='stretcher'></span><div class='ebrbody' ><div style='text-align:center;margin-top:5px;'><span class='yachtname'>SPIRIT L</span></div><div class='clr'></div><div style='text-align:center;'><img width='529' height='10' src='http://www.centralyachtagent.com/ebtimages/def.gif' alt='line'></div><div class='clr'></div><div align='center'>Previously named STALCA II</div><div class='clr'></div><div style='text-align:right;'><img src='https://www.centralyachtagent.com//images/enlarge4.jpg' style='padding-right:5px;' title='enlarge image where available' alt='enlarge image where available'></div><div class='clr'></div><div style='text-align:center;font-size:130%;'>SPIRIT L GUESTS COMMENTS</div><div class='clr'></div><br> </div><div class='clr'></div><br><div class='ebrmenu'><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7401/1///'>Home</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7401/2///'>More photos</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7401/3///'>Specs</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7401/5///'>Crew</a></div><div class='ebmenuitem'><a class='dc_c3b_large dc_c3b_blue dc_button dc_c3b_download' href='https://www.cyabrochure.com/ebn/2395/pdhaX/7401/4///'>Rates</a></div></div><span class='stretcher'></span> </div> </body> </html>
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