Elevator Summary
The splendid 62' Lagoon-designed sailing catamaran, located in the picturesque Ionian region of Greece, caters to discerning guests seeking an unforgettable yachting experience. Built in 2020, this yacht offers a unique combination of luxury and performance, ensuring a seamless adventure at sea with modern amenities and a dynamic crew.
Accommodation
Flawlessly designed to accommodate up to 8 guests, this yacht features 4 sumptuous cabins, each fitted with queen beds and private en-suite facilities. Two of the cabins provide exclusive direct access to the aft deck, enhancing privacy and ease of movement. Here, comfort meets elegance with high-quality linens and ambient lighting.
Toys
The yacht is equipped with an extensive selection of water toys, ensuring entertainment and adventure for all onboard:
- Brig 4.20 with 50 HP outboard engine
- SUP (2)
- Jobe underwater sea wings (2)
- Radinn Xsport Jet board (1)
- Waterski options for both Adults and Children
- Wakeboard (adult)
- Kayak 1 seated (2)
- Various towable gears
- Snorkeling gear
- Fishing gear
Amenities
The yacht provides numerous onboard amenities for comfort, entertainment, and safety:
Amenity | Description |
---|---|
Entertainment systems | Salon stereo, Salon TV, Multimedia system |
Deck Facilities | BBQ, Bimini for shade, Deck shower |
Comfort | Full AC, Water Maker, Ice Maker, Onboard WIFI |
Power | 2 X 150 HP Volvo Penta engines, a 13.5 KW Kohler generator, and a 6.5 KW Fischer panda generator |
Crew
A superbly skilled crew of 3, dedicated to the supreme comfort and experience of guests:
- Captain Mark Littlewood - Extensive sailing experience across the UK and Croatia, transitioning to a successful career in Greece. Certified RYA/MCA Yachtmaster Offshore with profound knowledge of the Ionian waters.
- Chef Marcelle Karina - A Brazilian culinary artist, whose expertise spans from running her own restaurant to crafting exquisite cuisines on luxury yachts. Her culinary offerings blend Brazilian, Arabic, and Mediterranean influences, customized to tantalize every palate on board.
- Deck/Stewardess Tani Rose Lanur - With a rich background in hospitality and service, Tani ensures that each aspect of the guest experience is catered to with professionalism and elegance.
The yacht promises a sublime charter experience, making it the ultimate choice for those looking to explore the wonders of Greece with comfort, style, and a touch of adventure.
Accommodation
One master cabin with direct access to aft deck, one VIP cabin with direct access to aft deck and two queen bed double cabins all with private bathroomsBed Configuration: 4 Queen beds
What is the cabin arrangement of GRACE?
- 4 VIP cabins
Related Videos
GRACE Yacht Charter Price
# of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Taxes: 12%, exceptions available | Total | Note | |
---|---|---|---|---|---|---|
14 day charter | 42,000€ to 66,000€ | 8,400€ to 19,800€ | 5,040€ to 7,920€ | 55,440€ to 93,720€ | Discounts outside the main season are common. | |
7 day charter | 21,000€ to 33,000€ | 4,200€ to 9,900€ | 2,520€ to 3,960€ | 27,720€ to 46,860€ | Standard charter rate, base for all calculations. | |
3 day charter | 10,500€ to 16,500€ | 2,100€ to 4,950€ | 1,260€ to 1,980€ | 13,860€ to 23,430€ | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 21,000€ / 6 * 3 days = 10,500€ |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: €21,000
High season rate: €33,000
2024 Rates
High Season (July-August) EURO 33000/week + all exp
Mid Season (June and September) EURO 28800/week + all exp
Low Season (rest months) EURO 21000 + all exp
+ APA 20% + VAT 12%
Charters for less than a week are only available upon request and the weekly rate is divided by 6.
If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee. 2024 Rates
High Season (July-August) EURO 33000/week + all exp
Mid Season (June and September) EURO 28800/week + all exp
Low Season (rest months) EURO 21000 + all exp
+ APA 20% + VAT 12%
Charters for less than a week are only available upon request and the weekly rate is divided by 6.
If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Price Terms
Plus ExpensesAmenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Printer
Fishing
Green Initiatives
Water Sports
Other Entertainment
Wine Cooler
Hairdryers
Shampoo, Conditioner, Shower Gel, Body Lotion
Beach towels
Bathroom amenities
Yoga mats
Crew Information
Captain: Mark Littlewood
Captain: Mark Littlewood
Mark began his maritime career walking the docks in Antibes. For two years he learned the ropes as a deckhand on superyachts up to 50m in length. One of these carried a sailing dinghy, the famous Drascombe Lugger, and it was this small traditional craft that first spawned his love of sailing.
A chance encounter with a family friend in 2012 gave Mark the chance to start crewing during race events in the UK. In the next few years he took part in multiple ‘Cowes Week Regattas’, and ‘Round The Island’ Races, he earned a 3rd in class finish in 2014.
Moving to Croatia in 2016 Mark found work as a sailing instructor and lead skipper on flotillas. In this role he would prove an adept teacher: instructing and examining hundreds of newly qualified skippers and managing flotillas of up to 25 yachts.
In 2020 Mark bought his own yacht “Nicky Tam”, a classic ketch rigged Camper & Nicholson 39, which he still sails and races for pleasure at home in Croatia to this day.
Eventually Mark transitioned away from teaching and into the world of being a freelance skipper. Over the course of two years (2021/22) he completed dozens of successful charters in Croatia and several yacht deliveries further afield. Having sailed just about every corner of Croatia, he sought out a new challenge in Greece. He took command of a Lagoon 46 ‘Mavilu’ for the summer of 2023 in the Ionian where he quickly proved himself, running all charters successfully and participating in a month-long trip in the Dodecanese. He has a positive attitude, is professional and adaptable. With his diverse skill set acquired over more than a decade in the industry, there’s very little in yachting that Mark doesn’t know. We’re certain that Mark will provide all guests on board an excellent and unforgettable experience out on the water!
Chef: Marcelle Karina
Mohini is a friendly and professional Chef, very dedicated to her culinary innovations, always willing to learn new skills and working as a team. She believes that creativity in the workplace is the key to success!
Growing up in the bustling cultural hub of Rio de Janiero with a passion for food, Mohini studied gastronomy and hospitality and quickly turned her passion into a career. After graduating she worked her way to head chef of her own restaurant in Rio, as well as chef for several years at holistic retreats that prepare food for over 200 guests.
Passionate about food, travel, and culture, Mohini found her love for the sea on holiday and took her culinary skills with her on the water, working as sole chef on several catamarans and moving up to larger motor yachts in both South America and Europe.
With a keen eye to detail, dedication and perfection, she is always looking for new flavours to bring to her repertoire of cooking. She combines traveling with working to bring the best of cultures and what there is to discover to the kitchen, and embraces the challenge of preparing new dishes for her clients using her own unique style and her extensive cultural experiences.
Combining cuisines of Brazil and Mexico, Arabic, Indian, and Thai food, as well as Mediterranean, Mohini is looking forward to providing a tailor-made menu for your charter that is as unique as it is delicious, and can even add a new twist to your favourite Greek dishes.
Deck/Stewardess : Tani Rose Lanur
With 13 years of hospitality and service experience, Tani, the stewardess aboard Grace, exudes professionalism and confidence in her abilities. She effortlessly engages with guests, aiming to create unforgettable experiences. Despite her academic background in finance, she has travelled the globe, working as a barista in Australia and progressing to roles like Bar/Restaurant Manager. Her journey has honed her skills in team leadership, cocktail training, and staff management. A natural people person, Tani thrives as a team player, demonstrating impeccable attention to detail and eloquence. She is eager to contribute her diverse background and learn from the seasoned crew aboard, ensuring a seamless experience for all on board.