ANDREA | my Greek Yacht Charter
50°F | , Athens, Greece
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Base

This yacht is based in Greece.

Yacht Description

ANDREA yacht is a 120.00 ft long motor yacht monohull and spends the summer and winter season in Greece. It was built by Baglietto in 1986. A refit was done in 2018. The yacht layout features 6 cabins and accommodates 12 guests. The cabin arrangement is following: 2 single cabins, 2 double cabins, 2 twin cabins, 4 pullman cabins.

The motor yacht features Engines: 2 x 2380 MTU Fuel consumption: 400lt @14kn / 450lt @16kn Generators: 2 x 45 kw, 1 x 25 kw Onan (consumption: 200lt/day) engines and a generator.

Accommodation

1 Double cabin with queen size bed (convertible to two single beds)


1 Double cabin with queen size bed


2 Twin cabins with two single beds (each convertible to a queen size bed) and a pullman berth each


2 Single cabins with a single bed each and a pullman berth each





All cabins with en-suite facilities


ANDREA Yacht Details

12

Guests

120.00

Length (ft)

6

Cabins

6

Crew

Baglietto

Built by

€34,800 - €34,800

Weekly price low-high season

400 lt/hr

Fuel consumption

14 kn

Cruising Speed

22 kn

Max. Speed

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Nude: Inq
Books: Yes
Crew Pets: No
Guest Pets: No
Number Dine In: yes
Water Capacity: yes
Ice Maker: Yes
Number Of Dvds: Yes
Number Of Cds: Yes
Board Games: Yes
Bimini: Yes
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
Hairdryers: Yes
Smoking: in deck areas
Crew Smokes: Inq
Children Ok: Yes
Generator: 2 x 45 kw, 1 x 25 kw Onan
Voltages: 220

Price Details

Price from: €34,800

High season rate: €34,800

Specifications

Tube: 2
Guests: 12
Pref Pickup: Athens, Greece
Draft: 1.85
Cruising Speed: 14
Helipad: No
Maxspeed: 22
Built: 1986
Cabins: 6
Double: 2
Single: 2
Twin: 2
Pullman: 4
Showers: 6
Heads: 7
Jacuzzi: Yes

Features

BBQ: 0
AC: Full
Generator: 2 x 45 kw, 1 x 25 kw Onan
Cruising Speed: 14
Max Speed: 22

More Specifications

Resort Course:
License: -
Tanks: 0
Wet Suits: 0
Number Of Dives:
Night Dives: 0
Dive Info: Rsvp dining
Communication:
Full Course:
Air Compressor: Not Onboard
Bcs: 0
Weight Sets: 0
Number Of Divers: 0
Dive Lights: 0
Dive Costs:
Scuba On Board: Yacht offers Rendezvous Diving only

Water Sports

Dinghy Size: Commodore Prestige 5.3m
Kayaks 1 Pax: 2
Kayaks 2 Pax: 0
Dinghy Hp: 130hp Yamaha engine
Floating Mats: 1
Dinghy Pax: 8
Swim Platform: Yes
Water Skis Adult: Yes
Boarding Ladder:
Water Skis Kids: Yes
Sailing Dinghy:
Jet Skis: 2
Beach Games: 0
Wave Runners: Yes
Fishing Gear: Yes
Kneeboard: 0
Fishing Gear Type:
Windsurfer: 0
Rods:
Snorkel Gear: Yes
Underwater Camera: 0
Scurfer: 0
Underwater Video: 0
Wake Board: 0

Crew

Crew Information

Captain

Chef

Chief Stewardess

Stewardess

Chief Engineer

Deckhand/Sailor

Captain: Ioannis Kourtis (Giannis)

CAPTAIN – Ioannis Kourtis (Giannis)
Captain Giannis was born in 1985 in Athens, Greece. He is a graduate of the Maritime Academy of Aspropyrgos where he obtained a Captain Class B Certificate. He also holds skipper's and speedboat licenses. Before entering the yachting industry in 2013 he was 9 years onboard various passenger ferries. His previous experience onboard motor yachts and motor sailers was onboard M/S ERATO, M/S AEGEAN SCHATZ, M/S SIR WINSTON CHURCHILL, M/Y A.M.Z. He is very reliable, hard-working and really loves his job. Also, he has extensive knowledge of the Greek seas and he will cruise with the guests to unique bays. You can expect a truly safe and unforgettable holiday experience! When not working, he enjoys diving and fishing! He speaks Greek and English.

CHIEF ENGINEER - Ierotheos Bimas (Akis)
Akis was born in 1989 and graduated from Merchant Maritime Academy of Aspropyrgos in 2013 holding an Engineer Class C Certificate. Akis for the last three years was working onboard M/T ELIN POSEIDON. He was constantly participating and assisting to emergency and security drills, safety training and was responsible for the ship’s maintenance plan. Akis is a skilled engineer and he will make sure that the yacht’s engines always operate efficiently. When not working, he really loves sports such as snowboard, wakeboard, scuba diving and free diving. He speaks Greek and English.

CHEF – Matthaios Divanes
Chef Matthaios is 31 years old and is a graduate of the Vocational Training Institute of Athens. He holds an Executive Diploma in Culinary Arts and has attended a variety of seminars to expand his skills. His previous working experience was in restaurants in Athens and Mykonos and in 2017 he won the first place in the Greek Chef 2017 National Contest. He also won the 3rd place at the Chefs’ Competition, Category A’, at the 6th Mediterranean Yacht Show that took place in Nafplion, Greece, in May 2019! He specializes in the Mediterranean cuisine but has an extensive palette i.e Kosher cuisine, to cater all guests’ preferences. Chef Matthaios really enjoys preparing desserts and mini gateau! He is very excited about working onboard a charter yacht for the first time! He is hard-working, creative, enthusiastic and has great organizational skills. He speaks Greek and English.

CHIEF STEWARDESS – Evangelia Venti
Evangelia was born in 1980 in Athens, Greece. For the past 14 years Evangelia has been working on private and charter luxury yachts as stewardess. Her last working experience was onboard M/Y TI AMO. She has also worked onboard M/Y LOULOU, M/Y APANEMIA, M/Y SAPPHIRE etc. Evangelia holds a certificate in dietetics and has attended GUEST courses (Guidelines for Unified Excellence in Service Training) accredited by the Professional Yachting Association as well as STCW/78. She has strong organizational skills, gives exceptional attention to detail and takes excellent care of the guests. In her free time, she enjoys adventure sports and traveling. She speaks Greek and English.

STEWARDESS - Despoina Fotaki
Despoina was born in 1976 and she is married. She has been working as a Stewardess onboard luxury charter yachts since 2016. Her last working experience was onboard M/Y TI AMO and before that onboard M/Y LOULOU. Despoina has great enthusiasm and love for her job. In her free time, she really enjoys water sports, sailing and snowboard. Despoina is also a dragster driver! She speaks Greek and English.

DECKHAND/SAILOR – Michail Plakas
Michail was born in 1982 in Athens, Greece. His last working experience was onboard M/Y MI ALMA (ex TI AMO). He has also worked for M/Y ALBATROS and M/Y MEMORIES. Michail with his kind, hard-working and friendly personality will do his best to satisfy the guests onboard ANDREA! He speaks Greek and English.

Menu

BREAKFAST


Greek cheese & meat platter


Bread variety


Scrambled eggs


Omelette


Homemade Greek pies


Homemade jams & pastries


Pancakes


Greek yogurt with honey & fresh fruits


Variety of cereals


Fresh juices


1st DAY


LUNCH


Fish Roe mouche dip


Spicy feta mouche dip


Olives Variety


Pickled octopus


Greek salad


Mediterranean salad


Fresh fish


Fresh fruits


DINNER


Crayfish with foie gras mouche & figs


Tomato gazpacho with king crab


Stuffed red mullet with carrot puree


Forest fruits with creme


2nd DAY


LUNCH


Tzatziki Dip


Black Olive Mouche Dip


Marinated fresh fish


Zucchini fritters


Mix salad with melon & prosciutto


Grilled vegetables


Seafood Risotto


Greek traditional pastry


DINNER


Salmon tartar with avocado mouche


Garden salad with beetroot trilogy


Sea bass with stamnagathi


Lemon pie


3rd DAY


LUNCH


Eggplant mouche dip


Fava from Santorini


Stuffed grape leaves


Steamed mussels


Cretan "Ntakos" salad


Quinoa salad


Mousaka


DINNER


Green peas soup with Parmesan chips


Greek salad


Beef fillet with foie gras


Tiramisu


4th DAY


LUNCH


Coleslaw salad


Chicken salad


Tartare dip


Spicy homemade mayonnaise


Black Angus burgers


Potatoes variety


DINNER


Sea bass carpaccio


Watermelon salad


Poached cod with clams


Manouri cheese panna cotta


5th DAY


LUNCH


Warm potato salad


Greek salad


Fried crab balls


Grilled octopus


Stuffed squid with tomato


Fish roe mouche dip


Salad with cuttlefish eggs


Watermelon sorbet


DINNER


Grilled shrimps with teriyaki


Salmon salad


Lamb with herb crust


Chocolate cake


6th DAY


LUNCH


Shrimps saganaki


Fava from Santorini


Niçoise salad


Baked cheese


Mix salad with grapes


Marinated sardines


Lobster pasta


Fresh frutis


DINNER


Sauted scallops with pea puree


Baby arugula salad with Parmesan


Duck breast with tomato orzo 


Homemade sorbet


7th DAY


LUNCH


Grilled watermelon with feta mouche


Grilled octopus


"Spetsiota" Monkfish


Mushrooms "A la Greque"


Grilled mackerel


Spinach salad with Katiki


Herbs from the sea with Louza


Homemade yogurt sorbet


DINNER


Boullabaisse soup


Tuna tataki salad


Salt crusted fish


Chocolate trilogy


 

Reviews:

2 - 9 September 2019
Dear Crew,

The beautiful setting (s), weather and yacht accommodations are one thing but the extraordinary excellence of this experience was 99% driven by the professionality and warmth by the entire crew. You are all experts in your respective roles, and our family is so grateful for the talent and attentiveness you put forward.
Chef Manthos, your gourmet meals rival any five-star restaurant and we will long for your many culinary delicacies forever more. Course after course, meal after meal, through our last day you continued to delight!
Captain Giannis, you have the perfect balance of competency and kindness. We felt safe and appreciated your immerse in navigating the boat into ports. We also appreciated your recommendations and flexibility.
Eva, Debbie and Mike what to say about the three of you. You are beautiful, warm humans and total pros. Eva, our family will especially miss you. Thank you for sharing your beautiful self with all of us and for caring for us so attentively and affectionally. We will really miss you. Debbie, we will remember your blue eyes and warmth. And Mike, thank you for your kindness and care and for recognizing how good (yes, and fit) Gary is.
George, had it not been for your engineering, we might not have gone anywhere. We are grateful to you.
It does not get much better than this!

Gratefully & affectionately,
The K. family (USA)

Thank you for giving my family and I an amazing space to create amazing memories. Now that my siblings and I are all grown and have moved away from home, we don’ t get to be the goofy, silly, laid back children we once were as often as we would like. I have loved these picture-perfect days filled with the laughter of my childhood and love of my parents. My mother and father have been so happy and sweet together this trip which makes it all worth it. Thank you for all of your hard work and long hours. Please let me know if you need us to restock your first-aide kit before we leave… as we are not the most graceful of families.

Lots of love,
Julia K.

7 - 27 August 2019
Dear Eva, Debbi, Michalis, George, Chef and Captain Yiannis (last but not least),

We thank you so much for your care, patience, kindness, that is the best formula to an amazing trip and unforgettable experience. We also thank the Chef for the tasty delicious food that was prepared according to each and every request (and that is not so easy… we know).
Dear Captain Yiannis,
You have the best crew and altogether you gave us a fabulous amazing time that we will never forget! Thank you so very much for every moment you have spent with us and did everything to make us happy and relaxed!

With love,
The C. family from Israel
29 July - 5 August 2019
Our stay here was amazing 😊 Thank you for such a great trip, wonderful food and hospitality! Thank you!

The S. Family (Ukraine)

That was a wonderful vacation because of your care! Thanks a lot – lot – lot!
O. S.
21 - 28 July 2019
To our Andrea Crew,

Eva, Debbie, Mike, George & Chef! We had an amazing trip filled with lots of laugh and beautiful moments. The food the Chef prepared was out of this world. We had the time of our lives and will return to do Mykonos & Santorini!

Much love & thanks!
The W. Family
7 - 12 July 2019
Thank you for all the care!! You made our trip much special and unforgettable. Amazing food!! Our family won’t forget these special days. Hope to see you again. Thank you again.

The P. Family
12 - 19 June 2019
Thank you so very much on behalf of myself and my family! Fabulous sites, trip, excursions and more importantly fabulous CREW. Amazing food and you cater to all our needs.

Best trip of our lives! Again, thank you!

C. P. & family
25 May - 1 June 2019
Thank you for an experience of a lifetime! I will never forget this trip! You all are such wonderful people and I appreciate all the effort you have put in to make this vacation amazing!

Love,
L. A.

I can’t thank you enough for an extraordinary week! You made this vacation one of the most relaxing I have ever had. We could not have asked for a nicer crew than you. Hopefully we will be back soon!!

L. J.

This boat & crew were outstanding! We loved every second of it. The crew’s expert advice & attention to detail was amazing. Hopefully we will be back soon!

C.C.

Thank you to the fabulous crew of the Andrea for making our adventure in the Greek islands so enjoyable. Each crew member is a true professional. We loved the delicious food, the fun water activities, the yummy cocktails!! and the Lady 550/ birthday party! Each island had its own unique appeal. We are glad that we survived partying that fateful night in Mykonos!

E.C.

Gallery

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